Esther's Tex-Mex Menu

Taco meat and pico

Melted jack cheese with fresh sauteed mushrooms, onions, bell peppers, and chorizo.

Ripe avocado blended with a fresh squeeze of lime

5 wings served with celery sticks and ranch dressing

Served with saltine crackers

Hrimp, lime juice red onions, green and red peppers, cilantro, and guacamole.

Beef or chicken guacamole, sour cream and pico de gallo.

Nachos covered in beef or chicken fajita meat

Bean and cheese on house made tostada shells topped eith lettuce, tomato, and jalapeno.

4 small cheese quesadillas, 4 chicken flaquitos, 4 bean and cheese nachos, 4 mini beef tacos on corn tortillas, chile con queso and quacamole salad.

4 jalapeno stuffed poppers, 4 hot wings, fried bottle cap jalapenos, onion rings fried pickle slices served with cilantro ranch dressing.

Grilled chicken breast served of fresh romaine lettuce topped with croutons and parmesan cheese, tossed in creamy caesar dressing.

Avocado stuffed with chicken or beef served with rice and refried balck beans

6 large sauteed shrimp, on top of romaine and fresh spinach mix.

Grilled talapia on top of romaine and fresh mix .

Your choice of beef or chicken fajita sauteed with grilled onions and bell peppers on top of mixed greens, sliced avocado and tomatoes

Black beans, avocado, montery jack cheese, guacamole, topped eith sour cream and cheese

Shredded chicken on corn tortilla deepfried served with rice and beans , guacamole and sourcream

Pico de gallo =, mixed cheese on a huge flour tortilla.

Spinach, mushroom, and rajas, mixed cheese on flour tortilla.

Shrimp, monterrey cheese, sauteed onions and bell peppers.