Esther's Kitchen Menu

$$Italian, Cocktail bar

1131 S Main St, Las Vegas, NV 89104

BRUNCH
- PROSCIUTTO AND FONTINA BISCUITS
  basil ricotta + chives
  $6.00
- AVOCADO
  chives + radish sprouts + pickled onion + sorrel
  $12.00
- PISTACHIO BUTTER+JAM
  seasonal raspberry jam
  $10.00
- TOMATO+RICOTTA
  barbara’s tomatoes + basil ricotta + saba
  $13.00
- CHEESY EGGS
  housemade pain au lait + chives + fontina + mascarpone
  $15.00
- SMOKED OCEAN TROUT
  schmear + red onions + capers + tomatoes + trout caviar
  $18.00
- HOUSE MADE SOURDOUGH
  good butter + olive oil + humbolt sea salt
  $6.00
- PROPER BREAKFAST
  chino ranch eggs + sausage + bacon + spicy kale + sourdough toast + calabrian potatoes
  $17.00
- PROPER OMELETTE
  herb boursin + mushroom duxelle + chives + toast
  $16.00
- EGG WHITE FRITTATA
  roasted mushrooms + garlic spinach + smoked tomatoes
  $16.00
- TRUFFLE POLENTA
  sunny side eggs + roasted mushrooms + frico chip
  $17.00
- PORCHETTA BENEDICT
  pepperonata + poached eggs + calabrian chili hollandaise
  $18.00
- APPLE SPICE PANCAKES
  brown butter syrup + candied pecans + mascarpone
  $15.00
- ROLLED PIZZA SCACCIA
  tomato chili sauce + kale + fried pepperoni + poached egg
  $16.00
- WARM QUINOA + GREENS
  mushrooms + roasted roots + pine nuts + tomatoes + tomato dressing
  $15.00
- NUTELLA + ORANGE FRENCH TOAST
  cardamom orange swirl bread + housemade nutella
  $15.00
- COUNTRY FRIED STEAK
  biscuit + prosciutto gravy + crispy fried egg
  $18.00
- THE BRUNCH PIZZA
  lamb merguez + pomodoro + chorizo + fontina + quail eggs
  $17.00
- LITTLE GEM CAESAR
  bradley’s dressing + sourdough croutons + anchovies + chili
  $15.00
- ESTHER’S CHOPPED SALAD
  salumi + cheese + chilies + all the things + olive brine dressing
  $15.00
- SPAGHETTI POMODORO
  sungold tomatoes + basil + organic pomodoro
  $18.00
- CHITTARA CACIO E PEPE
  pecorino romano + tellicherry peppercorn
  $18.00
- RIGATONI CARBONARA
  egg yolk + house-made guanciale + peas
  $19.00
- PIZZA MARGHERITA
  local mozzarella + biancos tomatoes + basil
  $15.00
- CHICKEN PARM SANDO
  pomodoro sauce + provolone + basil + simple salad + chips
  $17.00
- MEATBALL HOAGIE
  basil ricotta + provolone + basil + simple salad + chips
  $17.00
- TWO EGGS
  $4.00
- BACON
  $5.00
- SAUSAGE
  $4.00
- POTATOES
  $4.00
- SPICY KALE
  $4.00
- OUR TOAST
  $3.00
- SEASONAL YOGURT
  $11.00
- SEASONAL JAM
  $2.00
- GRANOLA
  $5.00
LUNCH
- THE CHEF'S SPREAD WITH ALL THE THINGS
  $29.00
- ESTHER’S CHARCUTERIE BOARD
  all the things + meats + pickles + cheeses toast + condiments
  $26.00
- FEGATINI
  foie mousse + balsamic + strawberry
  $8.00
- BASIL RICOTTA
  basil oil + herbs
  $8.00
- CAMBOZOLA
  preserved walnut + pickled grapes
  $8.00
- BEET CONSERVA
  saba + capers + calabrian
  $8.00
- NDUJA
  calabrian salami + chili oil
  $8.00
- BURRATA
  chives + basil + sea salt
  $8.00
- ANCHOVY BUTTER
  capers + parsley
  $8.00
- CANNELLINI BEANS
  lardo + speck + pistachio oil
  $8.00
- CAULIFLOWER ALLA ROMANA
  anchovy + chili + garlic + fried capers + parsley
  $12.00
- BEEF AND PORK MEATBALLS
  basil ricotta + charred sourdough
  $14.00
- TOMATO CAPRESE
  pine nut pesto + burrata + basil + saba
  $14.00
- ARANCINI ALL'AMATRICIANA
  pecorino + guanciale + chili
  $15.00
- SPICY GREENS SALAD
  prosciutto + pickled apples + candied pecans + brie
  $16.00
- LITTLE GEM SALAD
  bradley’s caesar + croutons + anchovy
  $15.00
- CHOPPED SALAD
  salumi + cheese + chilies + olive brine
  $15.00
- GARLIC OIL POACHED TUNA
  bitter greens + nicoise things + poached egg
  $17.00
- TUSCAN BLACK KALE
  pecorino + lemon + pickled raisins + pinenuts
  $15.00
- MARGHERITA
  local mozzarella + bianco's tomatoes + basil
  $15.00
- MORTADELLA + PISTACHIO
  garlic panna + red onion+mozzarella + pistachio pesto
  $16.00
- LAMB MERGUEZ
  spicy lamb sausage + chorizo + pomodoro + fontina
  $16.00
- BRUSSELS SPROUTS
  truffle panna + fontina + fingerling potato + rosemary
  $16.00
- SPAGHETTI
  sungolds + basil + pomodoro
  $16.00
- RADIATORE
  black garlic + lemon + cream + chives
  $16.00
- CHITARRA VERDE
  anchovy+parsley+lemon+chili+breadcrumbs
  $17.00
- BUCATINI
  guanciale + red onion + chili + white wine + amatriciana
  $17.00
- RIGATONI
  egg yolk + guanciale + snap peas + grana + carbonara
  $18.00
- SPAGHETTONI
  guanciale + pecorino + tellicherry peppercorn + gricia
  $18.00
- CHITARRA
  pecorino + pepper + cacio e pepe
  $17.00
- ESTHER'S MEATBALL SUB
  sesame roll + pomodoro + basil ricotta + provolone
  $16.00
- “THE CHENZ” COLD ITALIAN
  cold cuts + cheese + pickled onion + aioli + italian slaw
  $16.00
- JIDORI CHICKEN PARM
  sesame semolina roll + basil + pomodoro +provolone cheese
  $15.00
- VEGAN CAULIFLOWER + EGGPLANT PARM
  good planet “mozzarella” + pomodoro + basil
  $14.00
- BRAISED BEEF CHEEK MELT
  sourdough + onion jam + mozzarella + horseradish aioli+arugula
  $18.00
- PORK BELLY PORCHETTA
  broccoli rabe + picked chilies + pork jus + provolone
  $17.00
DINNER
- FEGATINI
  chicken liver and foie gras + saba + strawberry
  $8.00
- BASIL RICOTTA
  basil oil + herbs
  $8.00
- CAMBOZOLA
  blue cheese + walnut + pickled grapes
  $8.00
- BEET CONSERVA
  saba + capers + calabrian
  $8.00
- NDUJA
  calabrian salami + chili oil
  $8.00
- BURRATA
  chives + basil + sea salt
  $8.00
- ANCHOVY BUTTER
  capers + parsley
  $8.00
- CANNELLINI BEANS
  lardo + speck + pistachio oil
  $8.00
- THE CHEF'S SPREAD WITH ALL THE THINGS
  $29.00
- MARGHERITA
  local mozzarella + bianco dinapoli tomatoes + basil
  $16.00
- MERGUEZ
  spicy lamb sausage + chorizo + pomodoro + fontina
  $18.00
- BRUSSELS SPROUTS
  truffle panna + fontina + fingerling potato + rosemary
  $17.00
- YELLOWTAIL CRUDO
  winter citrus + golden balsamic + radish + pistachio
  $21.00
- BURATTA + JJ RANCH PERSIMMON SALAD
  pickled persimmon + pinenut + spicy mustard greens
  $17.00
- ROASTED BONE MARROW
  pear onion jam + tarragon brulee + sourdough
  $23.00
- AUSSIE WAYGU BEEF CARPACCIO
  charred + pickled mushroom + basil aioli + mcgrath mustards
  $19.00
- ARANCINI ALL'AMATRICIANA
  tomato + pecorino + guanciale + chili
  $16.00
- SPAGHETTI
  pomodoro sungolds + basil + bianco pomodoro
  $19.00
- RIGATONI
  carbonara + egg yolk + guanciale + snap peas + grana
  $23.00
- SPAGHETTONI
  gricia + guanciale + pecorino + tellicherry peppercorn
  $24.00
- PASTA AL ZUCCA
  pork sausage sugo + broccoli rabe + smoked tomatoes
  $26.00
- RICOTTA GNUDI
  roasted beets + pistachio pesto + sorrel + basil
  $26.00
- MAFALDINE NERO
  maine lobster + fennel + truffle butter + preserved lemon
  $36.00
- BUTTERNUT SQUASH TORTELLINI
  brown butter + hazelnut + espresso + creme fraiche
  $27.00
- CAULIFLOWER ALLA ROMANA
  anchovy + chili + garlic + fried capers + parsley
  $12.00
- LITTLE GEM SALAD
  bradley’s caesar + sourdough croutons + anchovy + chili
  $16.00
- ITALIAN CHOPPED SALAD
  salumi + provolone + chili + tomatoes + garbanzo + olive brine
  $16.00
- BEEF AND PORK MEATBALLS
  basil ricotta + charred sourdough
  $15.00
- ESTHER'S CHARCUTERIE BOARD
  all the things + meats + pickles + cheeses + toast + condiments
  $29.00
- VEAL OSSO BUCO
  saffron lemon cavatelli + rosemary gremolata
  $44.00
- MARY’S CHICKEN
  squash agrodolce + brown butter farrotto + walnut salsa verde
  $29.00
- MUSHROOM + TRUFFLE RISOTTO
  mushrooms all the ways+chives+saba
  $26.00
- PORK BELLY PORCHETTA
  apple compote + fennel + pine nut + chicharrones
  $32.00
- WHOLE MEDITERRANEAN ORATA
  garlic spinach + capers + brown butte r+ crispy prosciutto
  $41.00
- NATURAL CREEKSTONE NEW YORK
  40 day dry age basted in blue cheese butter + sweet and sour brussels + crispy red potatoes
  $68.00
DESSERT
- BUTTERSCOTCH BUDINO
  Whiskey caramel + honeycomb + whipped cream
  $13.00
- CHOCOLATE CREPE CAKE
  almond + amaretto fudge + amarena cherry
  $13.00
- VANILLA BEAN PANNA COTTA
  candied kumquat + marmalade + brown butter walnut cake
  $13.00

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Esther's Kitchen Menu

BRUNCH

PROSCIUTTO AND FONTINA BISCUITS

AVOCADO

PISTACHIO BUTTER+JAM

TOMATO+RICOTTA

CHEESY EGGS

SMOKED OCEAN TROUT

HOUSE MADE SOURDOUGH

PROPER BREAKFAST

PROPER OMELETTE

EGG WHITE FRITTATA

TRUFFLE POLENTA

PORCHETTA BENEDICT

APPLE SPICE PANCAKES

ROLLED PIZZA SCACCIA

WARM QUINOA + GREENS

NUTELLA + ORANGE FRENCH TOAST

COUNTRY FRIED STEAK

THE BRUNCH PIZZA

LITTLE GEM CAESAR

ESTHER’S CHOPPED SALAD

SPAGHETTI POMODORO

CHITTARA CACIO E PEPE

RIGATONI CARBONARA

PIZZA MARGHERITA

CHICKEN PARM SANDO

MEATBALL HOAGIE

TWO EGGS

BACON

SAUSAGE

POTATOES

SPICY KALE

OUR TOAST

SEASONAL YOGURT

SEASONAL JAM

GRANOLA

LUNCH

THE CHEF'S SPREAD WITH ALL THE THINGS

ESTHER’S CHARCUTERIE BOARD

FEGATINI

BASIL RICOTTA

CAMBOZOLA

BEET CONSERVA

NDUJA

BURRATA

ANCHOVY BUTTER

CANNELLINI BEANS

CAULIFLOWER ALLA ROMANA

BEEF AND PORK MEATBALLS

TOMATO CAPRESE

ARANCINI ALL'AMATRICIANA

SPICY GREENS SALAD

LITTLE GEM SALAD

CHOPPED SALAD

GARLIC OIL POACHED TUNA

TUSCAN BLACK KALE

MARGHERITA

MORTADELLA + PISTACHIO

LAMB MERGUEZ

BRUSSELS SPROUTS

SPAGHETTI

RADIATORE

CHITARRA VERDE

BUCATINI

RIGATONI

SPAGHETTONI

CHITARRA

ESTHER'S MEATBALL SUB

“THE CHENZ” COLD ITALIAN

JIDORI CHICKEN PARM

VEGAN CAULIFLOWER + EGGPLANT PARM

BRAISED BEEF CHEEK MELT

PORK BELLY PORCHETTA

DINNER

FEGATINI

BASIL RICOTTA

CAMBOZOLA

BEET CONSERVA

NDUJA