Essex Bar & Bistro Menu

chickpea tempura, curry sauce, tamarind glaze, herb tomato sauce, candied pecans

chickpeas, garlic, onion, parsley, cilantro, Mediterranean mix, tahini, harissa

pimento cheese, guacamole, feta-yogurt, garlic naan

fresh grouper, spicy mayo, scallions, Szechuan sauce, sesame seeds, kim-chi glaze

Fried artichokes, Greek yogurt, balsamic glaze, arugula, parmesan, almonds

served with half Essex baugette

Served with Essex baugette

grilled chicken, breadcrumbs, parmesan, asiago caesar dressing

tomatoes, cucumbers, romaine, feta, vinegar, olive oil kalamata olives, zaatar

arugula, candied pecans, feta-yogurt, shaved parmesan, Sherry vinaigrette

quinoa, parsley, scallions, roasted almonds, feta cheese, roasted sweet potatoes, lemon juice, olive oil

chicken shawarma, red cabbage slaw, tahini, harissa, house-made pocket pita

grilled chicken breast, candied bacon, brie spread, roasted tomato, arugula, on brioche bread

pimento cheese, crispy onions, brioche bun

fried chicken, honey buffalo sauce, dill pickle, mayo, slaw, brioche bun

sliced steak, onions & peppers, four cheese sauce

American cheese, lettuce, tomato, onion, pickle, brioche bun

garlic cream sauce, mozzarella, herb ricotta, braised short rib, shaved parmesan

tomato sauce, mozzarella, basil, oven-roasted tomato

three white corn tortillas, tomatillo salsa, red pepper salsa, avocado mousse, micro cilantro, queso fresco.

three white corn tortillas, tomatillo salsa, red pepper salsa, avocado mousse, micro cilantro, queso fresco.

three white corn tortillas, tomatillo salsa, red pepper salsa, avocado mousse, micro cilantro, queso fresco.

lamb kefta, tahini, hummus, red cabbage, grilled tomato, onion and zucchini

creamy tomato sauce, grilled broccolini

marinated in Indian spices, herb tomato sauce. choice of rice or a garlic naan

creamy grits and shrimp, creole sauce, red peppers, andouille sausage, onions, chives, shaved parmesan

breaded chicken cutlet, arugula, red onion, parmesan, cherry tomatoes, lemon olive oil

pimento cheese, guacamole, feta-yogurt, Essex baguette

chickpeas, garlic, harissa, Essex baguette

greek yogurt, balsamic glaze, arugula, parmesan, almonds

chef’s selection of fine meats & cheeses, assorted accoutrements, Essex baguette

chickpea tempura, curry sauce, tamarind glaze, herb tomato sauce, candied pecans

hummus, tzatziki, spicy eggplant & butternut, squash salad, Essex baguette

cucumber, tomato, avocado, red onion, artichoke hearts, mediterranean olives, feta, zaatar, parsley, Greek vinaigrette

arugula, candied pecans, feta-yogurt, shaved parmesan, sherry vinaigrette

quinoa, parsley, scallions, roasted almonds, feta cheese, roasted sweet potatoes, lemon, olive oil

szechuan sauce, parsnip purée, candied pecans, cilantro

braised short rib, garlic aioli served on a brioche bun

chimichurri sauce, hanger steak, butternut squash cream, broccolini

chicken marinated in indian spices, micro cilantro, herb tomato sauce, Essex baguette

grilled Mediterranean chicken, tzatziki, roasted fingerling potatoes

lamb kefta, tahini, hummus, red cabbage, grilled tomato, onion and zucchini

parsnip puree, chimichurri

fresh local grouper, spicy mayo, scallions, Szechuan sauce, sesame seeds, kim-chi glaze

fried rings and tentacles, Szechuan sauce

creamy grits, shrimp, creole sauce, andouille sausage, red peppers, onions, shaved parmesan

creamy tomato sauce, grilled broccolini