Bar Menu
- Wild Red King Crab
- Fole Gras
- Hamachi
- Beetroot
- Blue Prawns
- Octopus
- Scallop
- Comté Cheese Soufflé
- Black Bass
- Poularde
- Penne Millerighe
- Leo's Favorite Burger
Desserts
- Warm Manjari Chocolate Tart
- Vacherin
- Tropical
- La Cerise Sur Le Gâteau
- Brebirousse D'argental & Extra Aged Appalachian
Sparkling
- Peter Lauer, Riesling Sekt, Saar, Mosel, Germany 2020
- André Heucq'héritage Blanc De Meunier Brut Nature, Champagne, France
- Billecart-Salmon, Brut Rosé, Champagne, France
- Krug Grande Cuvée Champagne, France
White
- Marco De Bartoli 'Lucido' Sicily, Italy 2021
- Domaine Lupin, Roussette De Savoie-Frangy, Savoy, France 2021
- Dr. Bürklin-Wolf, Dry Riesling Wachenheim 'R' Pfalz, Germany 2017
- Danjou-Banessy, Côtes Catalanes 'Coste' Roussillon, France 2021
- Fumey Chatelain, Arbois Chardonnay, Jura, France 2020
- David Moreau, Meursault 'Les Pellans' Burgundy, France 2021
Red
- Roc Des Anges, Côtes Catalanes 'L'effet Papillon' Roussillon, France 2021
- Domaine Sérol, Côte Roannaise 'Eclat De Granite' Loire, France 2022
- Regis Bouvier, Marsannay'clos Du Roy Burgundy, France 2017
- Goyo Garcia Viadero, Ribera Del Duero Joven De Viñas Viejas' Spain 2021
- Raymond Usseglio, Châteauneuf-Du-Pape Cuvée Girard' Rhône, France 2020
- Marquis De Calon Ségur, Saint-Estèphe, Bordeaux, France 2016
Cocktails
- Cane & Carrot
- The Essential Martini
- Rosalita
- Géné Sais Pas
- Clear Sky
- Helicopter
- Harvest Highball
Essential Menu
- Mushroom Cappuccino
- Peekytoe Crab
- Blue Prawns
- Scallop
- Black Bass
- Duck
- Iberico Pork
- Sablé
- Warm Manjari Chocolate Tart
- Vacherin
Others
- Clos Fornelli, Corse Sciaccarellu, Corsica, France 2022
- Le Gin 'Dandy
