Española Cigar Bar & Lounge Menu

409 Española Wy, Miami Beach, FL 33139
  • TAPAS

    • 409 Ceviche

      Spanish Blue Octo, red snapper, calamari, shrimp Sous vide and marinated in lime and seasoned with Peruvian limo chili, fresh cilantro, and red onion, garnished with sweet potato, and choclo (Peruvian giant corn).
    • Lobster Fried Ceviche

      Maine lobster fried, citrus blend, bermuda onions, cilantro, rocoto pepper, glazed yams, corn.
    • Lobster Roll

      4oz of chilled, wild-caught lobster in a butter toasted bun with herb mayo, lemon butter, and Chef Jeff's secret seasoning.
    • Crispy Coconut Shrimp

      Jumbo tiger shrimp breaded with sweet coconut flakes and served with chef's homemade sweet chili glaze.
    • Chicken Lollipops

      6 roasted jumbo chicken pops with house tangy mango BBQ.
    • Dozen Smokey Wings

      12 of Miami Beach's best wings. Choice of Jerk, lemon pepper or honey habanero.
    • Surf N' Turf Sliders

      Two Kobe beef patties topped with Florida lobster, on a bed of Monterey cheese, crispy bacon, arugula, and cherry tomatoes on a toasted pretzel bun. Includes side of truffle fries.
    • Truffled Lobster Mac & Cheese

      Tender Main lobster, aged cheddar, truffle-herb crust.
    • Mama Rose Crispy Calamari & Shrimp

      Calamari rings and heads with Shrimp in an Italian seasoned tempura, served with roma marinara sauce.
    • Creole Shrimp Tostones

      Shrimp sauteed in tomato and wine criolla, topped with mozzarella and placed on toasted plantain.
  • FLATBREAD

    • Chicken Bacon Ranch

      Fresh tomato sauce oven roasted chicken, crispy bacon, cheese medley.
    • Margarita

      Fresh tomato sauce, mozzarella, cherry tomatoes, basil.
    • Prosciutto

      Mozzarella cheese, tomato sauce, prosciutto di parma.
    • Truffle & Sausage

      Mozzarella cheese topped with Italian sausage white truffle
    • Pepperoni

      Fresh tomato sauce, imported Italian pepperoni, cheese medley.
  • SALAD

    • Classic Caesar

      Crisp romaine lettuce tossed with our homemade dressing, garlic croutons & fresh parmesan cheese.
    • Mango Verde

      Fresh Florida mango with Spinach, arugula candied walnuts and feta. Mango citrus vinaigrette.
  • GRILL

    • 35 Oz Tomahawk

      Locally butchered by Three Brothers Meats Co. crispy beef-fat potatoes | Made to share. Choose one additional signature side.
    • 2 Lb Wild Caught Florida Red Snapper

      Whole red snapper, grilled or fried with two of our signature sides.
    • Whole Maine Lobster

      Prepped to order, Grilled with herb butter, served with two of our signature sides.
    • 16 Oz Bone-In Prime Cajun Seasoned Ribeye

      Grilled 16 oz ribeye seasoned with Cajun style rub. Served with rosemary baby potatoes and roasted asparagus.
    • 16 Oz Bone-In Prime Traditional Ribeye Steak

      Grilled 16 oz ribeye seasoned with chef's secret rub. Served with baby potatoes and roasted asparagus.
    • Whole Roasted Baby Poussin

      Sour Orange mojo marinated whole roasted baby chicken with smothered onions, baby potatoes, saffron rice.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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