EsKiNiTa Menu

1840 Coronado Ave, San Diego, CA 92154
  • Combo Plates

    • Beef Pares

      Cubed beef briskets cooked with spices and tenderized to perfection. Served with garlic rice and fried egg.
      $13.99
    • Pork Sisig

      A delicious medley of velvety soft pork bits, onions, and chili peppers tossed in tangy and savory dressing. Served with garlic rice and fried egg.
      $13.99
    • Goto

      A Filipino rice and beef tripe gruel cooked with ginger and garnished with toasted garlic, scallions, black pepper, and chicharrón.
      $10.99
    • Beef Mami

      Beef bone broth served over noodles and cuts of tender beef meat pieces accompanied by a couple of sliced boiled egg, spring onions, fried garlic, and lemon wedge.
      $10.99
    • Longsilog

      Combination of sweet longganisa sausage, sinangag / garlic rice, and itlog / fried eggs.
      $13.99
    • Tapsilog

      A delicious combination of tangy, garlicky, and savory flavors with a hint of sweetness. Tapsilog gets its name from combining 3 Filipino words: tapa / marinated beef, Sinangag / garlic fried rice, and itlog / egg.
      $13.99
  • Skewered Meats “Ihaw Ihaw”

    • Pork BBQ

      Marinated pork meat on a BBQ stick.
      $2.50
    • Chicken BBQ

      Marinated chicken meat on a BBQ stick.
      $2.50
    • Longanisa BBQ

      Filipino sausage made of ground pork, garlic, and spices, on a BBQ stick.
      $2.50
    • Hot Dog BBQ

      Filipino hot dog on a BBQ stick.
      $2.50
    • Kwek Kwek

      Battered quail eggs on a stick.
      $2.50
    • Pork Isaw

      Grilled marinated pork intestines.
      $2.50
  • Sweets and Desserts

    • Ube Ice Cream

      A Filipino ice cream flavor prepared using ube (purple yam) as the main ingredient.
      $5.99

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1

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