E-Saan Thai House Menu

Deep fried rolls stuffed with glass noodles, carrots, cabbage, yellow onions and celery served with sweet and sour sauce.

Strips of chicken (lean white meat) on skewers marinated in coconut milk and curry powder, grilled served with peanut sauce and cucumber salad.

Deep fried crispy cubes of tender tofu served with sweet and sour sauce topped with ground peanut

Prawns wrapped in wonton, deep fried and served with sweet and sour sauce topped with ground peanuts.

Mild. Hot and sour soup with mushrooms, tomatoes, lime leaves, galangal, green onions and lemon grass (without coconut milk).

Chicken broth with lemongrass, galangal as well as mushrooms, tomatoes, lime leaves and green onions (with coconut milk).

Mild. Hot and sour soup with mushrooms, tomatoes, lime leaves, galangal, green onions and lemon grass (without coconut milk).

Chicken broth with lemongrass, galangal as well as mushrooms, tomatoes, lime leaves and green onions (with coconut milk).

Mild. Shredded green papaya with mixed green vegetables, tomatoes, carrots, roasted peanuts, string beans, and Thai dressing.

Mild. Grilled prawns spiced with Thai chili paste, red onions, bell peppers, lemongrass, fresh mint leaves and lime juice served on green lettuce.

Mild. Ground chicken spiced with fresh mint leaves, lime juice, red onions, bell peppers, scallions and rice powder served on green lettuce.

Mild. Glass noodles with Thai chili paste prawns, red onions, bell peppers and roasted peanuts served on green lettuce.

Fresh green lettuce with tomatoes, cucumbers, egg, red onions, bell peppers served with peanut dressing and fried tofu.

Mild. Green curry paste cooked with coconut milk, peas, bell peppers, bamboo shoots and Thai basil.

Mas-sa-man curry paste cooked with coconut milk, potatoes, yellow onions, carrots and peanuts.

Mild. Panang curry pasted cooked with coconut milk, bell peppers and peas.

Mild. Thai country style red curry paste cooked with mixed vegetables and Thai basil (without coconut milk).

Red curry cooked with coconut milk, pineapple, bell peppers and Thai basil.

Grilled salmon topped with a spicy panang curry sauce with bell peppers, peas and steamed mixed vegetables.

Yellow Curry with pumpkin and mixed veggies.

Yellow curry with mixed veggies and your choice of protein.

Sautéed fresh garlic and black peppers with steamed mixed vegetables.

Sautéed fresh ginger, yellow onions, carrots and black bean sauce.

Sautéed with Thai chili paste, onions, carrots, mushrooms, yellow onions and cashew nuts.

Mild. Sautéed with green beans, carrots and curry paste.

Stir fried eggplant with bell peppers, yellow onions and Thai basil.

Mild. Sautéed red chili paste with peas, bamboo shoots, yellow onions, carrots, bell peppers and mushrooms.

Sautéed with tomatoes, bell peppers, onions, peas, mushrooms and carrots.

Steamed mixed vegetables and topped with peanut sauce.

Sautéed with yellow onions, carrots, mushrooms and garlic sauce.

Assorted fresh vegetables cooked.

Mild. Fried Catfish served with Red Curry paste, snow peas, ginger, mushrooms and white onions. Topped with Crispy Fried Basil.

Mild. Prawns & Salmon sauteed with bell peppers, yellow onions and Thai hot basil.

Marinated bone-in chicken served with sweet & sour sauce.

Mild. Flat noodles stir fried with yellow onions, tomatoes, bell peppers, bean sprouts, green onions and Thai basil.

Egg noodles stir fried with assorted vegetables, yellow onions, carrots, green onions and bean sprouts.

World famous rice noodles stir fried with eggs, chicken, prawns, tofu, bean sprouts, green onions and chili powder with ground peanuts.

Flat noodles Sautéed with black sweet soy sauce, egg and mixed vegetables.

Mild. Sautéed with Thai chili paste, yellow onions, bell peppers, tomatoes and Thai basil.

Served with sautéed yellow onions, cashew nuts and a touch of curry powder.

Our usual fried rice sautéed with onions, tomatoes, and egg with delicious crab on top.

Per person.

Per person.

A crisp, refreshing taste you know and love with zero calories.