Ernest's Orleans Restaurant & Cocktail Lounge Menu

4.3
(925+ Reviews)
  • Appetizers

    • Ernest's "Famous" Marinated Crab Claw

    • Fried Shrimp Appetizer

      Beautiful fantailed Shrimp deep fried perfectly golden with Ernest's "Famous" Remoulade
      $12.00
    • Jumbo Stuffed Pasta Shells

      Pasta Shells with Ricotta cheese topped with Ernest's signature marinara sauce
      $17.00
    • Shrimp Cocktail Or Shrimp Remoulade

      Steamed and perfectly seasoned with Ernest's special seasoning blend for shrimp served with our own house Cocktail or Remoulade
      $18.00
    • Fried Mushrooms

      Golden fried tasteful mushroom caps with our own house "Mushroom Horseradish Sauce"
      $12.00
    • Crab Meat Cocktail / Crab Meat Remoulad

      Fresh Jumbo Lump Crabmeat perfectly seasoned for Seafood served Ernest's "Famous" Cocktail or Remoulade
      $24.00
    • Fried Cheese Balls

      Cheddar cheese bites of flavorful aged cheddar deep fried golden with Ernest's "Famous" Remoulade and Marinara
      $12.00
    • Fried Crawfish Tail

      Crawfish tails fried perfectly golden with Ernest's "Famous" Remoulade
      $16.00
    • Fried Mozzarella Sticks

      Mozzarella cheese deep fried golden with Ernest's "Famous" Remoulade and Marinara sauce
      $12.00
    • Oysters On The Half Shell

      Fresh Oysters on the Half Shell served with Ernest's "Famous" Cocktail sauce
    • Sautéed Mushrooms

      Flavorful Mushrooms gently sautéed in butter and our own special house; steak sauce "Joe's Sauce"
      $12.00
  • Steaks

    • Strip Sirloin New York Cut

      Hand cut top USDA Choice cut Sirloin seasoned with Ernest's own blend of seasoning topped with our "Famous" Joe's sauce
      $42.00
    • Filet Mignon

      Our most tender cut of meat hand cut and trimmed grilled to perfection topped with our "Famous" Joe's sauce
      $42.00
    • Ribeye Steak

      Hand cut and trimmed with beautiful delicious marbling. Topped with our "Famous" Joe's sauce
      $42.00
    • Shish-Ka-Bob Uncle Nick

      Tender morsels of Filet grilled perfectly served with Mixed Vegetables, Rice & Feta Cheese
      $42.00
    • Ernest's Special Club Steak Dinner

      A Juicy hand cut 10 oz Petite Ribeye served with a Tossed Green Salad and a baked Potato
      $36.00
  • Seafood

    • Snapper Shreve

      "The Finest" Red Snapper filet with Lump Crabmeat, Shrimp, and Mushrooms in a Lemon Butter Wine Sauce
      $49.00
    • Broiled Trout Or Red Snapper

      Boneless and Broiled to perfection with a Lemon Butter Sauce
      $32.00
    • Crab Meat Au Gratin

      Fresh Jumbo Crab meat baked in a delicious cream sauce and topped with Cheddar Cheese
      $49.00
    • Snapper Carlos

      Fresh Filet of Red Snapper with Artichoke Hearts served in a Lemon Butter
      $35.00
    • Crab Meat Orleans

      Fresh Jumbo Lump Crabmeat on a bed of Artichoke Hearts and topped with Shrimp & Mushrooms
      $49.00
    • Snapper Lacaze

      Fresh filet of Red Snapper broiled in Garlic & Buttersauce
      $36.00
    • Snapper Ernest

      Red Snapper Filet broiled topped with Lump Crabmeat and a Lemon Butter White Wine sauce
      $42.00
    • Trout Meunie Or Almandinere

      Fresh Trout Filet lightly fried and served with Chef Ernest's special Meuniere Sauce
      $35.00
    • Shrimp Ernie

      Jumbo Shrimp sautéed in Olive Oil, Garlic, and Italian Herbs
      $43.00
    • Fried Shrimp & Oyster Dinner

      Jumbo fantailed Shrimp deep fried and served with Chef Ernest's "Famous" Remoulade sauce
      $38.00
    • Fried Shrimp Dinner

      Jumbo fantailed Shrimp deep fried and served with Chef Ernest's "Famous" Remoulade sauce
      $32.00
    • Soft Shell Crab Dinner

      2 lightly fried fresh softshell crabs with Chef Ernest's "Famous" remoulade
      $32.00
    • Fried Oyster Dinner

      One Dozen Golden Fried Oysters served with Chef Ernest's "Famous" Remoulade
      $29.00
  • Italian Dishes

    • White Veal Pane

      Tender Veal coated in Italian breadcrumbs with mushrooms. Served with fettucine in a butter and Marsala Wine Sauces
      $41.00
    • Fettucine Melton

      Fettuccine served with Shrimp & Crabmeat in a Cream Sauce with Cheese
      $42.00
    • Veal Marsala

      Tender Veal sauteed in Marsala wine, butter & Mushroom sauce. Served with Spaghetti & Marinara sauce
      $41.00
    • Veal Picatta

      Sauteed Veal in a Lemon Butter Sauce. Served with Picante Potatoes
      $41.00
    • Grilled Chicken Fettucine Alfredo

      Delicious Grilled Chicken with Fettuccine Pasta served in a rich butter and cream sauce topped with Parmesan cheese
      $29.00
    • Veal Parmesan

      Lightly breaded Veal medallions topped with Marinara sauce and Mozzarella Cheese. Served with Spaghetti & Marinara sauce
      $41.00
    • Fettuccine Alfredo

      Fettuccine Pasta served in a rich butter and cream sauce topped with Parmesan cheese
      $29.00
    • Panne Chicken

      Boneless breast of Chicken with breaded in Italian breadcrumbs with Mushrooms. Served with Fettuccine Alfredo
      $29.00
  • Featured Item

    • Real Italian Sausage Or Meatballs With Spaghetti

      Made with Ernest's signature Marinara sauce served over Spaghetti
      $26.00
  • Sauces

    • Bernaise Sauce

      $8.00
    • Blue Cheese

      $8.00
    • Marchand De Vin Sauce

      $8.00
    • Hollandaise

      $8.00
  • Soup ~ Salads

    • New Orleans Style Seafood Gumbo

      Ernest's rendition of a true Louisiana classic. He only puts the freshest seafood & seasons it well with his very own Chef Ernest's Spice Blend. A very carefully mixed and crafted Mediterranean - Creole infusion of flavors
    • Roasted Red Pepper Soup

      A delicious creamy Roasted Red Pepper soup served with Crème Fraiche
      $12.00
    • Turtle Soup Au Sherry

      Fresh made tender Turtle Soup with Sherry on the side
      $12.00
    • Ernest's Limestone Salad

      A Splendid Seafood Tastebud Dream Shrimp, Crabmeat, Lettuce & Tomato Appetizers with French Dressing
      $25.00
    • Ernest's Special Special Salad

      Special Bib Lettuce with Lump Crab Meat Bacon, Cheese & our "Special" Dressing
    • Sliced Tomato With Lump Crab Meat

      Red ripe tomato sliced and topped with Lump Crab Meat and Italian Dressing
      $22.00
    • Sliced Tomato & Onions

      Red Ripe sliced tomato with sweet sliced onion served with our "Famous" Marinade
      $9.00
    • Spinach Salad

      Tender Spinach, Bacon & Egg served with a Raspberry Vinaigrette Dressing
      $12.00
    • Caesar Salad

      Fresh Bibb Lettuce with Caesar Dressing
    • Wedge Salad

      A wedge of Iceburg Lettuce with Dressing of your choice
      $8.00
    • Avocado Salad

      A colorful & flavorful Avocado stuffed with Shrimp or Crab meat and Italian Dressing
  • Sides

    • Broccoli

      $8.00
    • Asparagus

      $8.00
    • Pasta Marinara

      $8.00
    • Mixed Vegetables

      $8.00
    • Steak Fries

      $8.00
    • Potatoes Au Gratin

      $8.00
    • Stuffed Baked Potato

      $10.00
    • Pasta Alfredo

      $8.00
    • Crawfish Stuffed Potato

      $10.00
    • Side Of Crab Meat

      $15.00
  • Childrens Menu

    • Childs Fettucine Alfredo

      $9.00
    • Spaghetti With Meatball

      $9.00
    • Fried Trout With French Fries

      $9.00
    • Fried Shrimp With French Fries

      $9.00
    • Chicken Strips With French Fries

      $9.00
    • Small Ribeye With French Fries

      $9.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 318-226-1325

1601 N Spring St, Shreveport, LA 71101


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