The Erie Social Shuffleboard Bar Menu

Bulleit, Dry Vermouth, Sweet Vermouth, Dash of Blood Orange Bitters and a Bada-Bing Cherry

Knob Creek Rye, Bitters Soaked Suger Cube, Muddled Orange Slice and an Orange Twist

Belvedere Vodka, Orange Juice, Galliano Liquor Float, Orange Slice and Black Licorice

Absolut Pear Vodka & Lemon-Lime Soda served with Lemon and Lime Wedges

Absolute Cilantro Vodka, St. Germaine and Lime Juice with a Splash of Soda and a Lime Wedge

Parrot Bay Coconut Rum, Effen Cucumber Vodka and Pineapple Juice, with Pineapple and Cucumber

Goldschlager, Butterscotch Schnapps and Bailey`s Topped with Whipped Cream and Suger

Frostop Draft Root Beer Shaken with Rum Chata Liquor

Our Secret Recipe

Our Secret Recipe

Impero Collection, Italy

Girasole, California

Girasole, California

Sangue di Guida, Italy

Spatlese, Germany

Impero Collection, Italy

Ca`Montebello, Italy

Ca`Montebello, Italy

Absolute Citron, Clam Juice and Our Signature Bloody Mary Mix, served with Celery, Seafood Spread. Cherry Tomato, Lemon and a Salted Rim

4.2% abv. Miller Brewing Co. Milwaukee, WI

Non-alcoholic. Springfield, OH

Port Clinton, OH

Cleveland, OH

5. 0% abv. Angry Orchard Cider Co. Cincinnati, OH

6. 4% abv. Deschutes Brewery. Bend, OH

5.2% abv. New Belgium Brewing. Fort Collins, CO

6. 0% abv. Great Lakes Brewing Co. Cleveland, CO

5.8% abv Great Lakes Brewing Co. Cleveland, OH

5.9% abv. Small Town Brewery. Wauconda, IL

5.0% abv. Saugatuck Brewing Co. Douglas, MI

6.5% abv. Thirsty Dog Brewing Co. Akron, OH

Irish Whiskey Cheese, Stout Cheddar & Abruzzese Salami served with Baguette, English Cucumber & Fig Balsamic Glaze

5 differet beers hand selected by our bartenders

$1 off Draft, Specialty & Well Drinks

5-6pm Free Shuffleboard, First Come First Serve

One hour of shuffleboard

Stacked Roasted Turkey, Bavarian Ham, Colby-Jack, Local Tomatoes, Chopped Romaine and Spicy Brown Mustard served on a Pretzel Roll

Stacked Roasted Turkey, Sliced Fuji Apple and Creme Brie served on Cranberry Walnut Bread

Stacked Roast Beef, Spanish Red Onion, Cheddar, Arugula and Chipotle Mayo served on Rosemary Ciabatta Bread

White Albacore Tuna Salad, Local Tomato, Black Olives, Spanish Red Onion, Smoked Gouda and Chopped Romaine served on a Croissant

"House-made" Hummus, English Cucumber, Spanish Red Onion, Roasted Red Peppers, Havarti Dill Cheese, Arugula and Pesto Mayo served on 7-Grain Bread

Roasted Turkey, Bavarian Ham, Genoa Hard Salami, Banana Peppers, Local Tomatoes, Provolone, Chopped Romaine and Balsamic Vinaigrette served on Rosemary Ciabatta Bread

Layered Colby-Jack, Provolone and Sharp Cheddar Cheeses, Fig Compote on a Pretzel Roll

Cabbage Slaw, Romaine, Arugula, English Cucumber, Chick Peas, Red Onion, Roasted Red Peppers and Havarti Dill Cheese tossed with Ranch Dressing

Romaine, Arugula, Bavarian Ham, Genoa Salami, Red Onion, Black Olives, Banana Peppers and Sharp Cheddar tossed with Aged Balsamic Vinaigrette

Creamy Peanut Butter and Strawberry Preserves Pressed Panin Style, served on sourdough bread