Erawan Thai Menu

Deep fried tofu served with sweet and sour sauce with crushed peanuts.

Tender chunks of skewed meat grilled and served with special peanut sauce.

Steamed dumplings stuffed with minced pork in special thai herbs and served with sweet brown sauce.

Fried crispy spring rolls stuffed with organic vegetables and bean thread noodles.

Pan fried chicken gyoza served with sweet brown sauce.

Fried crispy spring roll stuffed with crab meat, cream cheese, and carrot in oriental herbs, served with sweet and sour sauce.

Marinated shrimp wrapped with spring roll skin, fried and served with homemade plum sauce.

Minced chicken, marinated in lime dressing, hot chili, red onion, cilantro, mint leaves, scallions, and roasted rice powder, served with fresh lettuce or cabbage.

Minced pork with fresh ginger, seasoned with lime dressing, onion, cilantro, peanuts, fresh chili, and chili paste.

Sliced grilled beef, seasoned with lime dressing, onions, cilantro, mint leaves, roasted rice powder, and chili.

Sour soup seasoned with lemon grass, kaffir lime leaves, tomatoes, mushrooms, and cilantro.

Slices of tender chicken or tofu in a creamy coconut milk soup with lemongrass, galangal, cilantro, mushrooms, and kaffir lime leaves.

Slices of tender chicken or tofu in a creamy coconut milk soup with lemongrass, galangal, cilantro, mushrooms, and kaffir lime leaves.

Choices of meat prepared in a spicy Thai red curry with green beans and red bell peppers.

Sautéed with fresh slices of ginger, mushrooms, carrot, red bell peppers, and onion.

Sautéed with freshly grounded hot peppers, basil leaves, garlic, snow pea, onions, and red bell peppers.

Sautéed with homemade sauce, pineapples, tomatoes, carrot, scallions, onions, and red bell peppers.

Choice of meat stir-fried with special garlic sauce, white pepper, carrots, broccoli and cabbage.

Choice of meat sautéed with carrot, onion, scallion, cabbage, and red bell peppers in roasted chili sauce.

Sautéed with bamboo shoots, broccoli, carrot, mushroom, onion, bell peppers, and basil leaves in red curry.

Lightly battered meat with homemade sweet and sour sauce, pineapples, onions, and red bell peppers.

White meat battered fried chicken stir-fried in sweet sesame sauce and sesame seeds.

Tender meat sautéed in sweet brown sauce with scallion and onion.

Dairy free. No fish sauce. Green bean, bamboo shoots, basil leaves, and red bell peppers sautéed in spicy green curry sauce with coconut milk.

Dairy free. No fish sauce. Snow pea, red bell peppers, and basil leaves sautéed in pa-nang curry sauce with coconut milk.

Dairy free. No fish sauce. Onion and potatoes sautéed in spicy massaman curry sauce with coconut milk, topped with cashews.

Dairy free. No fish sauce. Rice noodle in red curry sauce, broccoli, carrot, cabbage, red bell pepper, and basil leaves.

Stir fried rice, egg, onion, garlic, tomatoes, and green onion.

Stir fried rice, egg, onion, green onion, curry powder, pineapple, raisins, carrot, and cashew nuts.

Very popular thai noodles with bean sprouts, green onion, and egg sautéed with tamarind sauce, topped with ground peanuts.

Stir fried rice noodle with broccoli, carrot and egg soy based brown sauce.

Stir fried rice noodle with a brown sauce, egg, basil, snow peas, onion, broccoli, red peppers.

Soft noodles sautéed in brown sauce with mushrooms, carrot, bean sprouts, onion, and scallions.

Dairy free. No fish sauce. Jumbo shrimp grilled and sautéed in pineapple curry sauce, with red bell peppers, basil leaves, and coconut milk.

Dairy free. No fish sauce. Boneless roasted duck with red curry, bell peppers, pineapple, snow peas, tomato, and basil leaves with coconut milk.

Stir-fried udon noodles with shrimp, onion, red bell peppers, snow peas, cabbage, basil, and fresh chili in brown sauce.

Salmon filet grilled, served in basil sauce with onions, red bell peppers.

Dairy free. Filet of catfish deep-fried, red bell pepper and fresh basil leaves in curry sauce.

Filet of red snapper pan fried, topped with onion, bell pepper, and garlic in three flavored sauce, with a side of steamed vegetables.