Epistrophy Menu

avocado, orange, croutons, citrus vinaigrette.

poached egg, smoked salmon, goat cheese honey yogurt sauce

Roasted cauliflower, olives, toasted chickpeas, avocado, honey mustard dressing

topped with blueberry, strawberry, banana, whipped ricotta, maple syrup.

fresh orecchiette, radicchio, pancetta, light cream sauce, parmigiano-reggiano.

flat, fresh pasta, braised beef tomato sauce, parmigiano-reggiano.

Shaved brussel sprouts, pomegranate, hazelnuts, croutons, shaved Parmigiano, honey dijon vinaigrette.

homemade veggie burger, made with vegetables and ricotta, with lettuce, homemade balsamic mayo, tomato on brioche bun served with roasted potatoes, homemade chips, or salad. add Mozzarella, Fontina, or Gorgonzola cheese for an additional price.

pan-fried, breaded chicken cutlet, avocado, mozzarella, tomato, mayo on ciabatta bread.

topped with watermelon radish. Add: Organic Chicken, Smoked Salmon, Bacon, Avocado, Egg for an additional price.

poached egg, smoked salmon, goat cheese honey yogurt sauce

2 sunny side up eggs, sausage ragu sauce, mozzarella

mixed salad dressed in honey-lemon vinaigrette, toasted bread

Two poached eggs, mushroom ragout, creamy organic stone-ground polenta.

with farm tomatoes, toasted almonds, celery & red onion vinaigrette.

free range, pan-fried, breaded chicken cutlet. Served with salad, roasted potatoes, or homemade chips

flat, fresh pasta, braised beef tomato sauce, parmigiano-reggiano.

fresh tagliarini, pecorino, parmigiano-reggiano, crushed black pepper.

fresh orecchiette, radicchio, pancetta, light cream sauce, parmigiano-reggiano.

fresh orecchiette, radicchio, pancetta, light cream sauce, parmigiano-reggiano

pan-fried, breaded chicken cutlet, avocado, mozzarella, tomato, mayo on ciabatta bread.

meatballs on ciabatta bread, tomato sauce, mozzarella

organic, grass-fed, dry-aged beef burger with lettuce, mayo, tomato on a bun served with roasted potatoes, homemade chips, or salad. add Mozzarella, Fontina, or Gorgonzola cheese for an additional price.

homemade veggie burger, made with vegetables and ricotta, with lettuce, homemade balsamic mayo, tomato on brioche bun served with roasted potatoes, homemade chips, or salad. add Mozzarella, Fontina, or Gorgonzola cheese for an additional price.

avocado, orange, croutons, citrus vinaigrette.

Shaved brussel sprouts, pomegranate, hazelnuts, croutons, shaved Parmigiano, honey dijon vinaigrette.

A chilled, blended soup traditionally made with tomatoes, peppers, onions, cucumbers, garlic, olive oil, and vinegar, originating from Italy.

Juicy, perfectly grilled chicken with a hint of herbs and spices.

Potatoes roasted with rosemary, typically includes olive oil and a hint of garlic, finished with a light seasoning of sea salt.

Thinly sliced potatoes, typically deep-fried, served as a simple, yet classic snack.

Eggs prepared in a style commonly found in Italian cuisine, often accompanied by traditional Italian ingredients.

with olive oil, balsamic and basil

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Carbonated water with a blend of botanicals, typically served as a mixer.