• Appetizers

    • Angry Lobster

      Spiced North Atlantic Baby Lobster Tails flash fried with Jalapeno-Horseradish Honey Mustard Dip
      $17.00
    • Bacon Wrapped Scallops Rockefeller

      Two Jumbo Seared Scallops Bacon Wrapped Over Creamed Spinach & Topped with Hollandaise
      $19.00
    • Calamari Bellissimo

      Corn Flour Crusted, Fresh Herbs & Romano, Peppadew & Pepperoncini Peppers, Served with Epic Marinara
      $17.00
    • CarpetBagger

      Two Filet Medallions with Angry Fried Oysters, Asparagus & Bernailse
      $24.00
    • Chophouse Cheese Toast

      Our Famous Four Cheese Spread Broiled atop Fresh Baked French Baguette Croustades
      $9.00
    • Full Basket Bread

      Served Warm with Whipped Butter
      $9.00
    • Half Basket Bread

      Served Warm with Whipped Butter
      $5.00
    • Lump Crab Cocktail

      Six Ounces of Sweet Jumbo Lump Blue Crab Martini with Horseradish-Honey Mustard Drizzle
      $26.00
    • Lump Crab Fritters

      With Green Tabasco Butter & Savory Tobacco Onions
      $20.00
    • Roast Garlic Spinach Brie Goat Cheese Bake

      With French Baguette croustades & grilled flatbread
      $11.00
    • Shanghai Shrimp

      8 Lightly Battered Flash Fried Shrimp with a Sweet, Tangy, Spicy Sauce
      $16.00
    • Shrimp Cocktail

      With Spicy Epic Cocktail Sauce & Lemon
      $20.00
    • Sriracha Bacon

      3 strips of thick cut bacon brushed with sriracha glaze and side of buttermilk ranch
      $17.00
    • Wagyu Meatballs

      Wagyu & Pork Meatballs, House Made Marinara, Parmesan & Basil Ricotta Cheese
      $17.00
  • Salads & Soups

    • Epic BLT Salad

      Arugula tossed in a sherry vinaigrette topped with Heirloom tomatoes, thick slab bacon, warmed mozzarella and aged balsamic glaze
      $15.00
    • Epic Caesar

      Roasted Roma Tomatoes, Herbed Croutons, Spiced Pecans, Aged Romano tossed with Crisp Romaine
      $12.00
    • French Onion Soup

      Chop house style three onion blend caramelized with fresh beef stock, thick cut crouton float, & molten cheese
      $11.00
    • House Salad

      Mixed greens and iceberg lettuce with tomatoes, cucumbers, onion, chopped egg, bacon, and herbed croutons
      $11.00
    • Lobster Bisque

      Rich & velvety, prepared in Epic fashion, fresh daily!
      $13.00
    • Seasonal Salad

      Arugula & Spinach tossed with Candied Pecans Pieces, Goat Cheese Croquettes and Bourbon Apples with Epic Golden Dressing
      $12.00
    • Wedge Salad

      Crisp iceberg lettuce topped with bacon, tomatoes, Danish bleu cheese crumbles, & European bleu cheese dressing
      $13.00
  • Entrees

    • Double Rack Baby Back Ribs

      Smoked & charbroiled Danish baby backs basted in Epic BBQ sauce
      $31.00
    • The Epic Burger

      Our 10 oz. Premium Burger on Herb Brioche Bun with Grilled Onions, Sauteed Mushrooms, Bacon, Sharp Cheddar, Dijon, Mayonnaise, Ketchup, Crisp Lettuce, Tomato & Pickles
      $19.00
    • Tenderloin Kabobs

      Marinated & Charbroiled with Garden Fresh Vegetables
      $27.00
    • Braised Boneless Short Rib of Beef

      Burgundy Demiglace Slow Braised Short Rib of Beef over Yukon Gold Mashed Potatoes
      $31.00
    • Smokin' Hot Couple

      (3) Medallions of Aged Filet Mignon and (8) Gulf Shrimp Seasoned with a Smoky-Cajun Spice and Pan Blackened with Light Herbed Butter Sauce and Creole Remoulade
      $30.00
    • Steak Frittes

      Charbroiled Tenderloin Tips over Crisp Shoestring Truffle Fries with Rich Cabernet Demiglace and Herbed Garlic Aioli.
      $27.00
    • The Legendary Wellington

      Classic Filet Mignon Wellington, Enveloped with Duxelle Mushroom Reduction & Flaky Puff Pastry, Laced with Madeira Foie Gras Glace De Viande
      $60.00
    • Lowcountry Pork Chop

      Breaded pan fried 14 oz pork chop with red eye gravy served with a side of creamy stone ground grits
      $31.00
    • Lowcountry Shrimp & Grits

      Sautéed Cajun spiced shrimp, prosciutto, & bell peppers over Lowcountry stone ground grits.
      $28.00
    • Filet Mignon

      The "Epic Center Cut" 12 oz. Tenderloin!
      $59.00
    • Petite Filet Mignon

      Our "Petite" Version 8 oz. Center Cut!
      $48.00
    • Bone-In Ribeye

      Certified USDA Prime 22 oz, Bone In Cowboy Cut!
      $69.00
    • Double Cut Rack of Lamb

      Charbroiled with Creamed Rosemary Dijon Demiglace.
      $45.00
    • New York Strip

      14 oz. Center Cut
      $43.00
    • Charbroiled Tomahawk Pork Chop

      Long Bone Heritage Cheshire Pork Chop Charbroiled with "Lynchburg Lacquer" over Maple Whipped Sweet Potatoes.
      $31.00
    • Prime Aged Sirloin

      10 oz & Full of Flavor!
      $26.00
    • Epic 48 Ounce Long Bone Tomahawk

      Aged a Minimum of 35 days & Melt in you Mouth Tender! Charred to your Specifications & Perfection!
      $95.00
    • Australian Wagyu New York Strip

      14 Oz. Aged & Broiled to Perfection
      $88.00
    • Hawaiian Ribeye

      Broiled 14 Oz. Aged Ribeye In Our Hawaiian Pineapple Soy Marinade
      $46.00
    • 104 Ribeye

      14 Oz. Aged Ribeye Topped with Garlic Herb Butter & Smoked Sea Salt
      $45.00
    • Porterhouse

      A 28 Oz Statement! The Best of Both Worlds!
      $65.00
    • Epic Parmigiana

      Herb & Panko Crusted Breast of Chicken, Smothered with Fresh Marinara, Basil, Mozzarella & Ramano
      $25.00
    • Flame Broiled BBQ Chicken

      Marinated Breas of Chicken Basted in Our House Made BBQ and Topped with Crispy Fried Onions
      $18.00
    • Pecan Crusted Breast of Chicken

      Hand Breaded Breast of Chicken in Crushed Pecans, Gently Fried & Laced with Lemon-Maple Glaze
      $24.00
    • Stuffed Chicken

      Breaded local farm 12 oz. chicken breast stuffed with bacon, ham, spinach, & provolone
      $27.00
    • Chicken Pasta Louisianne

      Cajun Blackened Breast of Chicken Over Pasta Alfredo with Broccoli & Romano
      $22.00
    • Epic Linguine Marinara

      Scratch Made Marinara, Oregano, Olive Oil, Basil, Tossed with Linguine Pasta, Topped with Basil Ricotta Cheese
      $19.00
    • Nor'Easter Lobster & Shrimp Linguine

      Tender Maine Lobster & Shrimp Saute with Garlic, Butter, Brandy, Asparagus Tips & Ramano Over Linguini & Brandied Tomato Cream
      $29.00
    • Shrimp Manzetti Pasta

      Sauteed Shrimp & Mushrooms in a Savory Butter Garlic Sauce over Linguini with Grated Ramano Cheese
      $27.00
    • Seared Blood Orange Jumbo Diver Scallops

      Pan Seared U10 Scallops & Blood Orange Cream with Sauteed Zuchinni Noodles
      $42.00
    • Baked Jumbo Lump Crab Cakes

      Our Epic Blend of Jumbo, Lump & Claw Sweet Blue Crab Gently Baked Golden Brown with Green Tabasco Butter Sauce
      $39.00
    • Balsamic Salmon

      Charbroiled 10 oz Antarctic Salmon with a Balsamic Drizzle
      $32.00
    • Bourbon Salmon

      Charbroiled 10 oz Antarctic Salmon with a Bourbon Glaze
      $32.00
    • Halibut

      Pan Seared 10 oz. Halibut with Creamed Corn Risotto, Roasted Tomato Romesco and Asparagus
      $40.00
    • Petite Lobster Tails

      With, drawn Butter, Lemon & Chardonnay
      $53.00
    • Sea Bass

      10 oz Pan Seared Sea Bass with Lemon Sorrel Beurre Blanc
      $49.00
  • Sides

    • Asparagus

      $7.00
    • Asparagus With Hollandaise

      $7.00
    • Baked Potato

      $7.00
    • Bleu Cheese Cole Slaw

      $7.00
    • Broccoli & Cheese

      $7.00
    • Broccoli Plain

      $7.00
    • Corn Risotto

      $7.00
    • Crispy Brussel Sprouts

      $7.00
    • Epic Creamed Spinach

      $7.00
    • Glazed Mushrooms

      $7.00
    • Green Beans

      $7.00
    • Grits

      $7.00
    • Mashed Potatoes

      $7.00
    • Peasant Cabbage

      $7.00
    • Potato Cakes

      $7.00
    • Potato Wedges

      $7.00
    • Roasted Vegetables

      $7.00
    • Sauteed Mushrooms

      $7.00
    • Shoestring French Fries

      $7.00
    • Side Linguine Marinara

      $7.00
    • Truffle Fries with Romano

      $7.00
    • White Cheddar Mac & Cheese

      $7.00
  • Kid's Menu

    • Kid's Steak

      $13.00
    • Kid's Pasta

      $8.00
    • Kid's Mac and Cheese

      $8.00
    • Kid's Tenders

      $8.00
    • Kid's Half Rack

      $13.00
    • Kid's Grill Chicken

      $8.00
    • Kid's Burger

      $8.00
  • Desserts

    • Bread Pudding

      $9.00
    • Cheesecake

      $12.00
    • Cheesecake with Caramel and Pralines

      $13.00
    • Chocolate Cake

      $10.00
    • Molten Lava Cake

      $10.00
    • Epic Cake

      $15.00
    • Key Lime Pie

      $9.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(704) 230-1720

104 S Main St, Mooresville, NC 28115


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