Ephie Cuisine Menu

Organic chicken breasts golden crisp. Served with BBQ sauce.

Romaine lettuce, croutons, shaved parmesan cheese, with Caesar dressing.

Toasted bread garnished with garlic and butter. Served with marinara sauce.

Romaine lettuce, tomato, onion, cucumber, black olive, feta cheese, with Italian dressing.

Grilled chicken, penne pasta, and spinach cooked in Alfredo sauce garnished with parsley and Parmesan cheese