Entrecot Restaurant Napa Menu

4.5

(100+ Reviews)

$Restaurant

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+1 707-637-4296

Appetizers Sandwiches The Grill Main Courses Milanesas Side Dishes Desserts

Appetizers
- Brandy Mollejas (Sweetbreads)
  $15.00
- Bombas De Papa
  Fried Breaded Potatoe Balls, filled with Muzzarella and Parmesan Cheese, on smoked tomato sauce.
  $10.00
- Chicken Tenders & Fries
  $15.00
- Three Sausages Plate
  $22.00
- Bread & Butter
- Olives From The Valley
  $10.00
- Housemade Pickles
  $10.00
- Chicken Pate
  $10.00
- Local Cheeses Board
  $21.00
- Zucchini Tapa
  $10.00
- Empanada (2 Units)
  Beef, Fugazzeta. Humita o Caprese.
  $10.00
- Empanada Flight
  Beef, Fugazzeta, Humita & Caprese.
  $16.00
- Grilled Lamb Sausage
  Grilled Lamb Sausage on a Smoked tomato Sauce.
  $15.00
- Vitello Tonnato
  $20.00
- Parmesan Veggies
  Parmesan Gratin Cauliflowers & Brussel Sprouts.
  $15.00
Sandwiches
- Lomito Argentino
  Steak Sandwich, Ciabatta Bread, Steak, Monterrey Jack Cheese, Mix Greens, Tomatoes, Shallots, Chinichurri Aioli & Fries.
  $18.00
- Milanesa Sandwich
  Fried Breaded Steak Sandwich, Ciabatta Bread, Fried Breaded Steak, Monterrey Jack Cheese, Mix Greens, Tomatoes, Shallots, Chinichurri Aioli & Fries.
  $16.00
- Veggie Sandwich
  $16.00
- Entrecot Burger & Fries
  $16.00
- Patagonia Burger & Fries
  Potatoe Bun, Grilled Lamb Burger, Monterrey Jack Cheese, Sauteed Mushrooms & Onions. Side of Fries.
  $18.00
The Grill
- Ribeye
  14 oz. With Salad & Chinichurri.
  $45.00
- Skirt Steak
  14 oz. With Salad & Criolla Sauce.
  $35.00
- Tira De Asado
  19 oz Grilled Premium Angus Short Ribs (Argentinian Style) & Fries.
  $30.00
- Matrimonio
  Blood Sausage & Italian Sausage. Chimichurri & Criolla Sauce.
  $18.00
- Grilled Marrow Bone
  Two Pieces of Grilled Marrow Bone, Sourdough Bread & Chinichurri Sauce.
  $20.00
- Three Sausages Plate
  Blood Sausage, Italian Sausage & Spanish Sausage.
  $22.00
- Parrillada Argentina
  6 oz. Ribeye, 6 oz. Skirt steak, Pork Sausage, Blood Sausage, Green Salad and Chimichurri & Criolla Sauce.
  $58.00
- Parrillada To Share
  Skirt Steak, Ribeye, Beef Argentinian Short Ribs, Pork Ribs, Blood Sausage, Spanish Sausage, Italian Sausage, Side of Green Salad, Side of Fries, Chimichurri Sauce and Criolla Sauce.
  $78.00
Main Courses
- Beef Shank
  Slow Cooked Beef Shank (Ossobuco) in Malbec Sauce, with Fried Polenta and Celery Pickles.
  $35.00
- BBQ Pork Ribs & Fries
  $25.00
- Lamb Bolognese Gnocchi
  $28.00
- Mushroom Ravioli
  $28.00
- Fetuccine Chicken Alfredo
  $25.00
- Pollo Al Disco
  Slow Cooked Chicken with Farm Vegetables in Creamy Sauvignon Blanc Sauce, Side of Two Potatoe Balls.
  $26.00
- Caesar Salad With Chicken
  $16.00
- De La Huerta
  Kabocha Squash stuffed with roasted Vegetables.
  $20.00
- Spring Salad
  Organic Mixed Greens, Bell Peppers, Pickled Shallots, Heirloom Tomatoes, Avicado & Dates. (Can add Goat Cheese, Walnuts & Egg)
  $16.00
Milanesas
- Milanesa
  Beef Cutlet breaded and Fries, with Side of Fries. Choose Topping: Fugazzeta, Napolitana, A Caballo (Fried Eggs), Plain.
  $32.00
- Milanesa XL
  To Share
  $50.00
Side Dishes
- Heirloom Tomatoes Salad
  $10.00
- Green Salad
  $10.00
- Pear & Arugula Salad
  $10.00
- Smoked Squash Puree
  $12.00
- Caponata
  $14.00
- Rosemary Fries
  $8.00
Desserts
- Panqueques Con Dulce De Leche
  $10.00
- Dulce De Leche Flan
  $10.00
- Flourless Chocolate Cake
  Raspberry sorbet & Crema Fraiche.