Spicy. gluten-free. grilled shrimp, lemongrass, chili paste, lime leaf, mint, roasted rice powder and chili powder
$19.95
Soup
Tom Yum (shrimp, Chicken Or Vegetables)
Spicy. gluten-free. recommended with shrimp. feature spicy, tart, highly aromatic broth. The broth is a lively blend of shrimp stock, lime juice, and chili-tamarind paste, punctuated with crushed hot chilies and mushroom, bell pepper, onion, aromatic leaves and herbs.
$9.95
Tom Kha (chicken, Vegetables
Gluten-Free. Recommended with chicken aromatic and mildly spiced, with mushroom, bell pepper, and onion with a broth that’s rich in coconut milk.,
$9.95
Glass Noodle Soup
Thai traditional clear broth soup with bean thread, fried garlic, ginger and mixed vegetables.
$9.95
Noodles
Pad Thai
Stir fried thin rice noodles with peanut, bean sprouts, shives, egg, sweet radish and bean curd.
$15.95
Pad Sea Ew
Stir fried flat rice noodles with Chinese broccoli and egg in sweet brown sauce.
$15.95
Pad Khee Mao
Spicy. Stir flat rice noodles with egg, basil, onion, carrot, string beans, bamboo shoot, Thai chili and bell pepper.
$15.95
Pad Woosen
Stir fried glass noodles with onion, scallion, carrot, bok choy, napa, bell pepper, snow pea and egg in brown sauce.
$15.95
Sukothai Noodle Soup (kuay Teaw Tom Yum)
Spicy. Thin rice noodle with ground pork, fish cake, bean sprout, garlic, ground peanut, lime, chili, Chinese broccoli served crispy wonton skin in clear broth.
$18.95
Thai Beef Stew (kuay Teaw Nuer Nam Tok)
Spicy. Strewed beef chunks and beef ball with rice noodle, basil, Chinese broccoli, bean sprout, scallion and garlic in spicy beef broth.
$20.95
Duck Noodle Soup (kuay Teaw Nuer Petd)
Thin rice noodle with quarter roasted duck, Chinese broccoli, bean sprout, scallion & garlic in duck broth.
$21.95
Fried Rice
Crabmeat Fried Rice (New)
Fried rice with crabmeat, egg, onion, scallion and scrambled egg
$28.95
Classic Fried Rice
With tomato, onion, scallion, Chinese broccoli and egg.
$15.95
Spicy Basil Fried Rice
Spicy. With basil, bell pepper, onion, bamboo shoot, string beans, Thai chili, carrot and egg.
$15.95
Pineapple Fried Rice
With pineapple, cashew nuts, onion, tomato, raisin, scallion, mixed peas and carrot and egg.
$15.95
Tom Yum Fried Rice
With lemongrass, lime leaf, onions, bell pepper, mushroom and egg.
$15.95
Sriracha Fried Rice
Spicy. With Sriracha sauce, onion, mixed pea and carrot, scallion, bell pepper, tomato and topping with fried egg.
$15.95
Sauteed
Basil
Sauteed basil, garlic, onion, string beans, bamboo slices, long hot chili with a chili basil sauce.
$15.95
Cashew Nuts
Sauteed cashew nuts, mushroom, onion, bell pepper, scallion, broccoli carrot and baby corn in spicy cashew nuts sauce.
$15.95
Garlic
Sauteed garlic with your choice on top of steamed mixed vegetables in garlic oyster sauce.
$15.95
Ginger
Sauteed ginger, onion, mushroom, scallion, zucchini, carrot in brown sauce.
$15.95
Prew-warn
Sauteed pineapple, scallion, tomato, cucumber, onion, bell pepper, with sweet and sour sauce.
$15.95
Spicy Thai Curry
Peanut Curry
Mild Spicy. Peanut curry paste with ground peanut, b broccoli, carrot & bell pepper in coconut milk.
$15.95
Red Curry
Medium Spicy. Red curry paste with bamboo shoot, eggplant, carrot, bell pepper, basil in coconut milk.
$15.95
Green Curry
Medium Spicy. Peanut curry paste with ground peanut, broccoli, carrot and bell pepper in coconut milk.
$15.95
Mussaman Curry
Mild Spicy. Sweet curry paste with potato, peanut, onion and fried shallot in coconut milk
$15.95
Jungle Curry
Very Spicy. Without coconut milk. Jungle curry paste with bamboo shoot, pumpkin, basil, snow pea, carrot, mushroom, zucchini, string beans, eggplant, and Thai herbs in spicy clear broth.
$15.95
Chef's Suggestions (aa Haan Nae Nam)
Asian Duck
Crispy Long Island duck topped with Asian tamarind sauce on the bed of bok choy, a side of steamed Chinese broccoli glazed with homemade oyster sauce and fried garlic complimentary with curry coconut rice.
$34.95
Hung Le
Northern Thai style pork shoulders marinated with Hung Le paste, tamarind, pickled garlic on the bed of sweet potato topped with crispy ginger and peanut .
$25.95
Bbq Ribs
Grilled marinated spare ribs on the bed of string beans and asparagus glazed with spicy tamarind basil sauce.
$26.95
Laab Nuer
Very Spicy. Gluten-Free. Traditional Northern Style Laab: sauteed marinated minced pork with Northern Laab chili powder, coriander, mint, fried lemongrass, onion and garlic, and served with a side of mixed seasonal vegetables and sticky rice.
$22.95
Kraprow Moo (basil)
Medium Spicy. Sauteed minced pork or chicken with garlic, onion, holy basil, long hot pepper in basil sauce on top with crispy basil and fried egg.
$19.95
Khao Soi Chiang Mai
Mild spicy. Chicken drum sticks. Steamed egg noodles in curry sauce full of the citrus tang of kaffir lime leaf and the fragrance of rhizome and lemongrass topped with, red onion, lime wedged, house pickled mustard and topped with crispy egg noodle.
$20.95
Classic Entree Fish Selections
Peppery Ocean
Spicy. Crispy whole or filet Red Snapper with sweet and spicy Thai chili sauce on a bed of steamed mixed vegetables.
$40.95
Atlantic Princess
Crispy whole or filet Red Snapper with garlic sauce on a bed of steamed mixed vegetables.
$40.95
Mango Fish
Spicy. Crispy whole Red Snapper with red onion, scallion, cilantro, chili, chili paste, cashew nuts with spicy mango salad.
$40.95
Larb Pla Tod
Crispy whole Red Snapper with chili powder, red onion, mint, cilantro, scallion, lemongrass lime leaf, roasted rice powder and spicy lime dressing.
$40.95
Classic Entree Mixed Seafood Selections
Poh Teak
Spicy. Thai spicy, tangy clear broth soup with mixed seafood, mushroom, basil, cilantro, red onion, lime juice and Thai herbs.
$33.95
7 Sea Spices
Extra Spicy. Sauteed mixed seafood with white wine, snow pea, mushroom, bell pepper, carrot, bamboo shoot, onion, string beans and Thai herbs in chili basil sauce.
$33.95
Classic Entree Meat & Poultry Selections
Tamarind Duck
Crispy Long Island duck with tamarind sauce on bed of steamed mixed vegetables.
$34.95
Chu Chee Duck
Spicy. Crispy Long Island duck with Chu Chee curry sauce on bed of string beans and snow pea.
$34.95
Thailand Duck
Spicy. Crispy Long Island duck with basil, carrot, snow pea, bell pepper, tomato, and pineapple served with chef’s special red curry sauce.
$34.95
Enthaice Steak
12 oz. Grilled marinated Thai style NY sirloin steak served with chili and rice powder dipping sauce with sticky rice and mixed seasonal vegetables.
$36.95
Lemongrass Pork Chop
Grilled marinated pork chop with lemongrass and Thai herb of steamed mixed vegetables.
$25.95
Vegetables Selection
Healthy Delight
Sauteed mixed vegetables in brown sauce.
$16.95
Rama Tofu
Choice of steamed tofu or fried tofu, broccoli with peanut sauce. Vegetarian. Gluten free.
$16.95
Sauteed String Bean and Eggplant
With basil, bell pepper and chili in basil sauce. Spicy.
$16.95
Steamed Mixed Vegetables and Tofu
Served with peanut sauce. gluten free.
$16.95
Broccoli and Tofu
Sautéed broccoli, tofu and carrot in brown sauce
$16.95
Sides
Jasmine Rice
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
$3.50
Sauce
1.5oz
$0.50
Brown Rice
Wholesome brown rice to complement your meal.
$4.00
Sticky Rice
Sweet glutinous rice paired with fresh, ripe mango slices.
$4.00
Noodles
Side of plain noodles, typically includes a simple preparation without additional ingredients.
$4.00
Roti
Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.
$3.50
Peanut Sauce
8oz.
$4.50
Steamed Mixed Vegetable
Napa, bok choy, broccoli and carrot
$8.50
Fried Egg
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.