Enrico's Bakery Menu

One dozen of individual sized baked bread. Hard crust and soft center. \nGreat for roast beef, ham bar b que or sloppy joes.

Loaded with soft raisins and cinnamon.

House made sweet dough topped with maple icing.

Fried sweet dough.

2 pieces. Flakey shells, each filled with 8 ounces of homemade Rich Custard Cream.

2 pieces. Each has a whole apple wrapped in pie crust.

Sweet rolled pastry that has been seasoned with cinnamon and topped with glaze icing

Flakey pastry dough filled with Cherry or Apple

Flakey dough baked with cinnamon and sugar.

Thinly rolled butter dough.