Starters
- Tortilla Soup (GF*)Black Bean, Corn, Tortilla Strips, Sour Cream$9.00
- Firehouse Chili (GF**)White Bean, Onion, Garlic, Tomato, Cilantro$10.00
- French Onion Dip (GF*)Served with Waffle Fries$16.00
- Hummus (GF**)Grilled Jalapeno, Shiitake Mushroom; Served with Herb Crusted Pita$18.00
- Truffle Mac & Cheese Balls (*)Cheddar, Mozzarella, Bread Crumbs, Spicy Marinara Sauce$16.00
- Brussels Sprouts (GF*)Red Grape, Walnut, Fig, Mint, Yogurt Sauce$19.00
- Roasted Cauliflower (GF**)Garlic, Parsley, Lemon Sesame Sauce$17.00
- CalamariLightly Fried Calamari Steak, Jalapeno, Shallots; Served with Tartar Sauce$18.00
- Black Iron ShrimpJumbo Shrimp, Roasted Garlic, Jalapeno, Tomato Sauce, Crostini$19.00
- Tuna TartareAhi Tuna, Mango, Avocado, Cucumber, Green Onion, Chives; Served with Wonton Chips$22.00
- Asparagus & Mushroom Risotto$15.00
Salads
- Classic CaesarRomaine Hearts, Shaved Parmesan, White Anchovy, Croutons; Served with House Caesar Dressing$18.00
- Chicken Cobb (GF)Romaine Lettuce, Chicken Breast, Bacon, Avocado, Tomato, Blue Cheese, Egg; Choice of: Dijon Honey Mustard or Blue Cheese Dressing$25.00
- Beet Lovers (GF*)Roasted Beets, Goat Cheese, Mixed Greens, Butter Lettuce, Candied Walnut, Dried Cranberry, Green Apple, Served with White Balsamic Vinaigrette$22.00
- Charred Romaine Hearts (GF)Grilled Chicken Breast, Baby Romaine, Shiitake Mushroom, Grilled Artichoke Hearts, Shaved Parmesan, Balsamic Reduction$22.00
- Salmon Nicoise (GF)Poached Scottish Salmon, Organic Butter Lettuce, Hard Boiled Egg, Cherry Tomato, Roasted Potato, Artichoke Heart, Kalamata Olive, Capers; Served with Lemon Vinaigrette$34.00
- Blackened Ahi Tuna (GF)Organic Mixed Greens, Butter Lettuce, Blackened Tuna, Cucumber, Red Pepper; Served with Sesame Ginger Vinaigrette$28.00
Sandwiches
- Firehouse ClassicBurger. Short Rib Brisket Blend, American Cheese, Caramelized Onion and Mushroom, Butter Lettuce, Tomato, House Pickles and Spread$22.00
- Fried ChixSpicy Coleslaw, Smoked Gouda, Bacon, House Pickles, Garlic Aioli$19.00
- The BajaFresh Red Snapper Filet, Mango Papaya Jalapeno Relish, Butter Lettuce, Tomato, Chili Ancho Aioli$22.00
- The Italian Way (*)Served on Ciabatta Bread. Buffalo Mozzarella, Tomato, Basil Pesto, Butter Lettuce, Balsamic Glaze$18.00
- Club Me ChickenServed on Ciabatta Bread. Chicken Breast, Avocado, Bacon, Tomato, Butter Lettuce, Garlic Aioli$26.00
- Don MignonServed on Ciabatta Bread. Havarti Cheese, Caramelized Mushroom and Onion, Butter Lettuce, Tomato, Roasted Garlic Aioli$26.00
Mains- From Land
- Roasted Chicken Provencal (GF)Citrus Marinated, Skin-on, Boneless Breast and Thigh; Served with Roasted Brussels Sprouts and Cauliflower Mix, White Wine Garlic Sauce$32.00
- Classic MeatloafShort Rib Brisket Blend; Served with Mashed Potatoes, Seasonal Vegetables and Mushroom Bordelaise Sauce$28.00
- USDA Prime Ribeye Steak (GF)12oz, Served with Baby Potatoes, Asparagus and Confit Onion$65.00
- Lamb Chops (GF)Served with Mushroom Risotto, Mint, Roasted Almonds$38.00
- Mignon Surf (GF)Filet Mignon Cubes, Jumbo Shrimp; Served with Seasonal Vegetables, Au Poivre Sauce$38.00
Mains- From the Sea
- Chef's Special: Riviera EnchiladasLump Crab, Jumbo Shrimp, Oaxaca Cheese, Green Mole Sauce, Crema; Served with Side of Black Beans$34.00
- Devil Shrimp Risotto (GF)Spicy Jumbo Shrimp, Risotto with Mushrooms and Asparagus *mild option available upon request$32.00
- Scottish Salmon (GF)Served with Mashed Potatoes, Seasonal Vegetables and Chef's Special Sauce$35.00
- Barramundi (GF)Served with Roasted Cauliflower Puree, Seasonal Vegetables and Lemon Caper Sauce$35.00
- Mediterranean Sea Bass (GF)Whole Fish; Served with Roasted Potatoes and Seasonal Vegetables$42.00
Sides
- Mashed Potatoes$12.00
- Black Beans$12.00
- Gourmet Vegetables$15.00
Desserts
- NY Cheesecakeserved with mixed berries and raspberry sauce$14.00
- Engine Chocolate Cakeserved with mixed berries and chocolate sauce$15.00
