Enchanted Forest Bar and Grill Menu

Vegetarian. Battered mozzarella sticks served with marinara sauce.

Housemade chips smothered in nacho cheese, bacon crumbles, jalapeño, red onion and tomato.

Vegetarian. Blended with cream cheese, whipping cream, spices, parmesan and mozzarella cheese, and served with tortilla chips.

BBQ, buffalo, sweet chili or traditional. Served with celery and carrots.

Vegetarian. Dusted with kosher salt, served with spicy nacho cheese.

Topped with green onion and served with dipping sauce.

Mixed greens, red onion, green pepper, fresh mushrooms, tomato and fresh grated parmesan cheese.

Vegetarian. Greens, beets, roma tomato, red onion, kalamata olives, banana peppers, feta and Greek vinaigrette.

Vegetarian. Mixed greens, tomato, green pepper, red onion, cheddar cheese and croutons.

Mixed greens, grilled chicken, dried cherries, walnuts, cucumber, fresh mushrooms, red onion, tomato and bleu cheese crumbles.

Vegetarian. Cabbage, creamy dressing, hint of horseradish.

Vegetarian. Cabbage, chunky bleu cheese dressing, walnuts and bleu cheese crumbles.

Soft white cheese, originating from soured milk curds, typically served as a refreshing addition to salads.

Pureed apples, often seasoned with spices like cinnamon, offering a smooth texture.

Mushroom sautéed in red wine and garlic, baby swiss cheese.

Topped with 3 bacon strips, guacamole, swiss cheese, lettuce, tomato.

Topped with 3 bacon strips, cheddar, lettuce, tomato and sweet baby ray's.

Cajun spices, bleu cheese crumbles, bacon, tomato and crunchy bleu cheese coleslaw.

Bacon, red onion, BBQ sauce, peanut butter, romaine.

Grilled onions and swiss cheese on marbled grilled rye.

Marinated chicken or beef stuffed in a pita, with lettuce, tomato, garlic sauce, and a pickle.

Ground beef kabob stuffed in a pita with lettuce, tomato, garlic sauce, and a pickle.

Vegetarian. 5 falafel, stuffed in a pita with lettuce, tomato, tahini, and a pickle.

Two pieces of lightly coated cod, lettuce, tomato and tarter on a roll.

Char-grilled chicken, bacon, spinach, red onion, tomato, cheddar cheese, honey dijon mustard.

Vegetarian. American, swiss and mozzarella on grilled Texas toast.

Thinly sliced corn beef, thousand island and swiss cheese on grilled marble rye.

Lightly breaded and deep-fried.

Pan-fried with a light coating.

Cajun, grilled or bourbon glazed.

Cavatappi noodles, sautéed with chicken, garlic, fresh mushrooms, spinach, red onions, whipping cream, parmesan and mozzarella cheese.

Generous portion topped with housemade meat sauce and parmesan cheese.

Sautéed onions and bacon.

Two chargrilled smoked chops, applesauce.

Marinated beef, lettuce, tomato, pickled turnips, basmati rice and pita.

Marinated chicken lettuce, tomato, pickled turnips, basmati rice and pita served with garlic sauce.

Ground beef blended with onion, parsley, and spices. Served with garlic sauce, lettuce, tomato, pickled turnips and basmati rice.

Marinated beef skewers, chargrilled, served with garlic sauce, lettuce, tomato, pickled turnip, basmati rice, and pita.

Homemade brownie topped with vanilla bean ice cream, chocolate and caramel sauce topped with whipped cream.

Ask your server for this weeks selection.

Chips, chicken, nacho cheese, lettuce, tomato.

A simple beef patty paired with American cheese on a soft bun, accompanied by fries.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Freshly brewed, aromatic blend to kick-start your day.

Decadent warm beverage made with rich cocoa and velvety milk, perfect for chilly days.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Refreshing and nutritious milk for everyone to enjoy.