Empanada’s Factory Latin Fusion Menu

Five mini fried beef empanadas with hot sauce on the side.

Chef Favorites.Roasted pork served with white rice and two sides.

Choice of three: chicken, beef, spinach, ham and cheese, or onion and cheese.

Pick two Argentinian empanadas, two Colombian empanadas and six ham croquettes.

Chef Favorites. Roasted pork, ham, Swiss cheese, mustard and pickles pressed on Cuban bread. Served with fries.

Beef tenderloin strips with sautéed red onions and tomatoes served with white rice and french fries.

Handmade handburger served with lettuce, tomatoes, Swiss cheese, bacon and mayo. Served with fries.

breaded chicken served with lettuce tomatoes and mayo. Served with fries.

Argentinian chorizo served with chimichurri sauce and fries on the side.

Chef Favorites. Roasted pork, ham, Swiss cheese, mustard and pickles pressed on Cuban bread. Served with fries.

Served with lettuce, tomato and Swiss cheese. Served with fries.

Handmade burger, Swiss cheese, bacon, tomato, lettuce, mayo and potato sticks. Served with fries.

Chef Favorites..chicken with rice, beans, cheese, lettuce and mayo in a flour tortilla

Churrasco steak, bacon, cheese, lettuce,tomatoes ,ham and fried egg on a cuban bread served with fries.

Cuban sandwich in a sweet bread

Breaded steak served with lettuce,tomatoes and mayo. served with fries.

Pick two Argentinian empanadas, two Colombian empanadas and six ham croquettes.

Three fried green plantains stuffed with shredded beef in a Colombian criollo sauce.

Golden, crispy ham croquettes filled with savory minced ham, served with a side of creamy dipping sauce.

Five mini fried beef empanadas with hot sauce on the side.

Grilled corn cake with shredded beef and cheese on the top.

Choice of three: chicken, beef, spinach, ham and cheese, or onion and cheese.

3 Argentinian Empanadas 3 Colombian Empanadas 4 Ham croquettes 2 Cheese tequeños 2 Mini Cuban sandwich

grilled provolone cheese topped with fresh tomatoes and chimichurri sauce with 2 toasted cuban bread

Shrimp marinated in garlic, butter and spices sauce, served with white rice and two sides.

Classic peruvian-style white fish marinated in a freshly squeezed citrus lime marinade.

A mixture of fish, squid, shrimp, and mussels, fried in a lightly-seasoned batter served with fried yuca and salsa criolla.

Breaded filet of tilapia served with white rice and two sides.

Chef Favorites.Roasted pork served with white rice and two sides.

Chorizo, papa criolla, yuca, fries, tostones, chicken breast, and beef.

Beef tenderloin strips with sautéed red onions and tomatoes served with white rice and french fries.

Chef Favorites.Grilled skirt steak served with white rice and two sides with Argentinian chimichurri on the side.

Chicken breast with a green onions creamy sauce served with white rice and two sides.

Grilled chicken breast topped with sauce served with white rice and two sides.

Chicken fried breaded thin meat served with white and two sides.

Brazilian picanha, choose cook level: medium rare to well done. Side options include ensalada rusa, fried yuca, tostones, and more.

Peruvian Style fried rice

Peruvian Style fried rice

Peruvian fried rice.

Peruvian style fried rice

Peruvian style fried rice

Peruvian style fried rice

Grilled steak, sausage and baked chicken served with rice and one side

Cuban Style ground beef simmered with green olives and potatoes; served with rice and two sides

Breaded steak accompanied by white rice and fried plantains, garnished with lime wedges.

Golden-brown yuca, deep-fried to achieve a crispy exterior, typically served with a side of tangy garlic citrus sauce.

Crisp, golden-brown Cuban bread stuffed with tender shredded beef, melted cheese, and tangy pickles.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Twice-fried plantain slices, served with a side of garlic dipping sauce.

A vibrant sauce crafted with fresh cilantro and typically includes citrus notes, offering a fresh and tangy compliment to dishes.

A blend of mild spices and herbs typically found in Colombian cuisine, creating a sauce that enhances any dish with its subtle heat and rich flavor profile.

A whole Cuban loaf, freshly baked, offering a soft interior and crusty exterior, typically served as an accompaniment.

Onions, expertly grilled, typically accompanied by a light seasoning to enhance their natural sweetness and robust flavor.

A simple blend of mayonnaise and ketchup, often enhanced with a hint of garlic for added depth.

Small, golden potatoes, typically served deep-fried, originating from Colombia.

A tangy accompaniment made from passion fruit, typically used to enhance the flavors of various dishes.

A Peruvian sauce crafted with a fiery blend of native spices and peppers, offering a vibrant kick to any dish.

5 different home made sauces

Grilled peppers, onions, mushrooms and broccoli.

Served with fries.

Served with fries.

Served with fries.

A decadent Tres Leches Cake enhanced with a fourth milk, caramel, layered with light whipped cream.

Smooth, caramel-topped custard with a rich and creamy texture, garnished with caramel sauce.

Sweet sponge cake roll filled with caramel, dusted with powdered sugar.

Two round, delicate cookies sandwiching a rich dulce de leche filling, dusted with powdered sugar.

A golden, flaky pastry filled with sweet guava paste and creamy cheese.

Coke, Mr. Pibb, Orange Fanta, Diet Coke, Sprite, Lemonade.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

A popular Latin American soda known for its unique and sweet fruity flavor, often described as a blend of lemon verbena.

Manzana Postobon is a carbonated beverage offering a sweet apple flavor, originating from Latin America.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

A traditional Latin-American beverage, cafe con leche combines strong coffee with steamed milk, creating a smooth and balanced drink.

Authentic Cuban espresso, rich and robust.

Creamy and smooth espresso drink with equal parts espresso and warm milk.

Chilled espresso and milk, perfectly blended for a refreshing coffee experience.

Romaine Lettuce, Iceberg lettuce, red cabbage, carrots, cucumbers and tomatoes.

Romaine lettuce, tomato and Feta cheese.

A vibrant blend of chopped parsley, minced garlic, olive oil, oregano, and vinegar, perfect for accompanying grilled meats.

A zesty blend of fresh cilantro, creating a vibrant and aromatic sauce ideal for complementing Latin-American dishes.

A tangy passion fruit sauce with a tropical twist, ideal for enhancing your favorite dishes.