Empanada Express Grill Menu

Green fried plantain with beef, black beans, and cheese.

Empanada of your choice: beef, chicken, or rajas with rice and beans.

Beef, beans, rice, and plantains

Arepa of your choice: reina pepiada, shredded beef, or avocado and cheese with rice and beans.

Fried green plantain chips with cheese and chicken salad.

Venezuelan cheese sticks.

Fried sweet plantain with cheese.

Venezuelan corn pancake with cheese.

Yucca root with cheese and avocado.

Yucca, tostones, tequenos and hallaca.

12 mini versions of our signature empanadas - chicken, beef, rajas and carnitas.

Why have one when you can have 3 empanadas one of chicken, beef, and pork only for 10.99

A crispy fried turnover filled with savory ham, typically enveloped in a golden, flaky pastry dough.

A crispy fried turnover filled with ground beef and potatoes, seasoned with Latin American spices for a savory taste.

Beef, chicken or pork, with beans and plantains.

Chicken salad with avocado.

Beef & eggs.

A Latin American-style crispy fried turnover filled with tender shredded beef, often accompanied by a blend of spices.

A crispy fried turnover filled with shredded chicken and cheddar cheese, encased in a white corn flour pastry.

This empanada is filled with tender carnitas, a slow-cooked pork, typically accompanied by spices and herbs native to Latin American cuisine, encased in a crispy fried turnover dough.

A crispy Latin American turnover filled with seasoned fish, typically accompanied by a blend of spices and herbs, encased in a golden, flaky pastry.

A crispy fried turnover filled with a mix of seafood, often including shrimp, calamari, and mussels, blended with herbs and spices, encased in a traditional Latin-American pastry.

A grilled corn cake filled with ham, often accompanied by a selection of cheeses and savory seasonings.

A grilled corn cake filled with seasoned ground beef and tender chunks of potato, offering a harmonious blend of flavors and textures.

Beef, chicken or pork, with beans and plantains.

Chicken salad with avocado.

Beef & eggs.

A grilled corn cake filled with tender shredded beef, often accompanied by a blend of traditional spices and sometimes cheese, offering a savory Latin American flavor.

A grilled corn cake filled with shredded chicken and yellow cheese, drawing from traditional Latin American flavors.

Grilled corn cake filled with slow-cooked pork carnitas, typically includes a blend of savory spices.

Grilled corn cake filled with seasoned fish, typically includes a blend of herbs and citrus for flavor.

A seafood arepa typically includes a blend of mixed seafood, often sautéed and nestled within a grilled corn cake.

Golden, crispy turnovers filled with melted cheese.

Chile poblano, sour cream and cheese.

A crispy fried turnover filled with a mixture of roasted poblano peppers and cheese, embodying the traditional flavors of a chile relleno in empanada form.

Black beans and avocado.

Black beans & sweet plantain.

A grilled corn cake filled with melted cheese, drawing on traditional Latin American flavors.

Chile poblano, sour cream and cheese.

A baked corn cake filled with a chile relleno, which typically includes a roasted pepper stuffed with cheese, coated in a light batter.

Black beans and avocado.

Black beans & sweet plantain.

Cheese & avocado.

A baked corn cake filled with scrambled eggs and sweet plantains, following a traditional Latin-American style.

Your choice of shredded beef or chicken, Spanish rice, black beans, fried plantains and arepa.

One empanada of your choice and two sides.

One empanada of your choice and two appetizers.

Empanada, arepa, tequenos, cachapas, fried plantains.

Sancocho is a mouthwatering Beef stew that has lot of veggies and on side it come with one our plain Arepas and also a side of Rice

Your choice of one arepa and two sides.

Your choice of one arepa and two appetizers.

Savory Black Beans, Slow-Cooked to Perfection

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A blend of mayonnaise and ketchup, salsa rosada offers a creamy, slightly tangy taste suitable for dipping or topping.

A sauce, guasacaca typically includes avocados, cilantro, green peppers, garlic, and olive oil, creating a smooth and tangy complement to various dishes.

With condensed milk.

With cream cheese and guava shells.

Traditional Venezuelan flan.

With condensed milk.

16oz exotic juices/batidos available in a variety of tropical flavors including papaya, passion fruit, pineapple, and more.

Cocada (coconut) papaya mango guava passion fruit.

Coke,Diet Coke, Sprite ,

Latte, black.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Mexican soda in flavors: mandarin, pineapple, strawberry, grapefruit, tamarindo.

Authentic Mexican cola made with real cane sugar for a refreshingly classic experience.

A sweet, carbonated beverage with a distinctive red color and unique flavor, popular in Latin American cuisine.

Malta Polar is a non-alcoholic malt beverage, brewed from barley and hops, typically including sugar and caramel color for a rich, malty taste.

Manzana Postobon is a carbonated beverage with a distinct apple flavor, originating from Latin America.

Colombiana Posrobon typically includes a refreshing blend of kola champagne flavor with a hint of tropical fruits, served as a carbonated beverage.

Fried green plantain chips with cheese and chicken salad.

Venezuelan cheese sticks.

Fried sweet plantain with cheese.

Venezuelan corn pancake with cheese.

Yucca root with cheese and avocado.

Yucca, tostones, tequenos and hallaca.

12 mini versions of our signature empanadas - chicken, beef, rajas and carnitas.

A Latin American-style crispy fried turnover filled with savory ham, typically accompanied by a blend of spices and a hint of onion for added depth of flavor.

A crispy fried turnover filled with seasoned ground beef and diced potatoes, typically accompanied by a blend of aromatic spices.

Beef, chicken or pork, with beans and plantains.

Chicken salad with avocado.

Beef & eggs.

A Latin-American crispy fried turnover filled with tender mechada, a seasoned shredded beef, typically includes a blend of spices and sometimes onions or peppers for added flavor.

A crispy fried white corn flour turnover stuffed with seasoned shredded chicken and cheddar cheese.

A Latin-American inspired empanada, filled with tender carnitas, or slow-cooked pork, encased in a crispy, golden turnover shell.

A crispy fried turnover filled with seasoned fish, typically includes a blend of herbs and spices within a golden pastry shell.

A seafood empanada, encased in a crispy, golden pastry, typically includes a savory blend of shrimp, clams, and calamari, enriched with herbs and spices.

A grilled corn cake filled with savory ham, typically accompanied by a selection of cheeses and fresh ingredients to complement the flavors.

A grilled corn cake filled with seasoned ground beef and tender potato chunks, offering a harmonious blend of flavors.

Beef, chicken or pork, with beans and plantains.

Chicken salad with avocado.

Beef & eggs.

An arepa filled with tender, shredded beef, often accompanied by a blend of spices to enhance its flavor.

An arepa filled with shredded chicken and yellow cheese, combining Latin American flavors in a grilled corn cake.

A grilled corn cake filled with slow-cooked pork, typically includes a blend of spices and may be complemented with a variety of toppings like avocado, cheese, or sauces.

Grilled corn cake filled with seasoned fish, typically accompanied by cheese and avocado.

A seafood arepa typically includes a blend of mixed seafood, such as shrimp, scallops, and calamari, nestled within a grilled corn cake.

Golden, crispy turnovers filled with melted cheese.

Chile poblano, sour cream and cheese.

A chile relleno empanada features a poblano pepper filled with cheese, encased in a crispy turnover shell, often accompanied by traditional spices.

Black beans and avocado.

Black beans & sweet plantain.

A cheese arepa is a Latin American corn cake, traditionally filled with cheese.

Chile poblano, sour cream and cheese.

A baked corn cake filled with a whole roasted chile pepper, typically includes cheese and a blend of spices.

Black beans and avocado.

Black beans & sweet plantain.

Cheese & avocado.

Scrambled eggs and sweet plantains combined within a baked corn cake, reflecting a typical Latin-American vegetarian filling.

Your choice of shredded beef or chicken, Spanish rice, black beans, fried plantains and arepa.

Empanada, arepa, tequenos, cachapas, fried plantains.

One empanada of your choice and two sides.

One empanada of your choice and two appetizers.

Your choice of one arepa and two sides.

Your choice of one arepa and two appetizers.

Savory Black Beans, Slow-Cooked to Perfection

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

With condensed milk.

With cream cheese and guava shells.

Traditional Venezuelan flan.

With condensed milk.

16oz exotic juices/batidos available in a variety of tropical flavors including papaya, mango, and guava, among others.

Cocada (coconut) papaya mango guava passion fruit.

Coke diet coke sprite fanta jarritos cidral.

Latte, black.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Smooth, rich chocolate drink, perfectly steamed to warm your soul.