Emory's on Silver Lake Menu

house buffalo sauce, ranch dressing, gorgonzola crumbles

spicy Buffalo style, or Thai style

flash fried; lemon pepper aioli

Roma tomatoes, fresh basil, seasoned olive oil, fresh mozzarella; balsamic glaze

sweet corn, cucumber, cilantro, red onion, avocado, spicy vinaigrette; seaweed salad, Sambal, taro chips, wasabi

crab, artichokes, onion, cream cheese, parmesan; flatbread

white wine, butter, garlic, lemon-herb broth grilled baguette bread

classic onion soup topped with croutons and melted Swiss and Gruyere cheese blend

ale tempura fried Alaska cod fillets, lemon, tartar

chilled shrimp, romaine lettuce, egg, olives, sweet pepper, tomato, avocado, watermelon radish; house made 1000 Island dressing

7oz char-grilled fillet, Yuzu chimichurri; bistro rice pilaf, stir-fried vegetables

6oz sushi grade fillet seared rare, orange ginger vinaigrette; seared sushi rice, stir-fried vegetables

diced chicken breast sautéed with onions, mushrooms, sage, prosciutto, garlic, Marsala wine and cream; parmesan

meaty lamb hind shank braised until fall off the bone tender; rosemary and mustard demi-glace; creamy white polenta, seasonal vegetable

7oz char-grilled fiat iron, demi-glace; bistro mashed potatoes, seasonal vegetable

12oz char-grilled center cut choice grade, Bordelaise butter; bistro mashed potatoes, seasonal vegetable

8oz char-grilled center cut tenderloin, black garlic-herb compound butter; bistro mashed potatoes, seasonal vegetable

pepperoni, red sauce, mozzarella & provolone

mushrooms, caramelized onion, Roma tomato, artichoke hearts, olives, roasted red peppers, fresh basil, basil pesto, goat cheese

Italian sausage, onions, sweet peppers, red sauce, fresh mozzarella

pulled chicken, artichoke hearts, onion, roasted red peppers, caramelized onions, red sauce, mozzarella & provolone; basil pesto drizzle

pepperoni, Italian sausage, olives, onions, mushrooms, red sauce, mozzarella & provolone

Deep Eddy Sweet Tea Vodka, nutmeg, Apple Cider

Absolut Vodka martini with Godiva White Chocolate Liqueur and Crème de Menthe

Cazadores Reposado Tequila, St-Germain Elderflower Liqueur, lime juice, margarita mix

Buffalo Trace Bourbon, Skip Rock Distillers Nocino Liqueur, black walnut bitters

Heritage Distilling Huckleberry Vodka, huckleberry purée, soda, lime juice

Empress 1908 Gin, Carpano Bianco, Dry Vermouth, lemon juice

Finlandia Wildberry & Rose Vodka, lemon juice, raspberry purée, soda, Sierra Mist

Brown Sugar Bourbon, rosemary cocktail spice, angostura bitters, orange bitters

Emory's pepper-infused vodka, Spicy Mary Mix; Emory's seasoning salt rim

tequila, orange liqueur, coconut cream, lime juice, pineapple juice

tequila, orange liqueur, lime juice; Grand Marnier float; salted rim - Always a double!

Deep Eddy peach vodka, St-Germain Elderflower Liqueur, fresh lemon and drop mix

pomegranate vodka, peach schnapps, peach purée, pomegranate juice; sugar rim

Heritage lavender vodka, huckleberry purée, lemon juice, lavender sugar rim

vodka, fresh lemon and drop mix; Choice of: Lemon, Strawberry, Blueberry, Raspberry

Absolut Pear, St-Germain Elderflower Liqueur, white cranberry juice; spiced apple cider rim

orange juice, cranberry, lime juice, Sierra Mist

grenadine, fresh lime juice, sparkling water

peach & passion fruit purée, key lime, lemonade, pineapple juice

Pepsi / Diet Pepsi / Sierra Mist / Root Beer / Mountain Dew

Regular, Sugar Free

Orange, Tomato, Pineapple, Grapefruit, Cranberry

Cucumber

Italian Roast / Dark Decaf

Gosling Black Seal Rum with homemade mix

diced chicken, shrimp & Andouille sausage with onions, sweet peppers and okra in a spicy New Orleans style gumbo sauce accented with garlic, thyme and gumbo filet spice; steamed rice

14oz marinated in herb brine, dusted with Chef's spice blend, char-grille, finished in the oven, mango chutney; twice baked potato, sautéed Romanesco

fresh char-grilled fillet, lemon caper emulsion; basil pesto gnocchi, charred broccolini