Emma Habesha Restaurant Menu

Cubed tender beef marinated and cooked with tomato, jalapeño, garlic, and before sauce.

Extra lean minced beef spiced with mitmita and marinated with spicy butter. Served with ayb (ethiopian cottage cheese) and gomen kitfo (mixed collard greens) seasoned with spices and spiced butter.

Lamb stew seasoned with turmeric, garlic, ginger and flavored with Emma's spices.

Layers of various vegan entrées served on injera, creating a flavorful blend.

Tender pieces of lean beef sautéed in onions and a blend of Emma's spices.

Chicken stew cooked with minced onions simmered in berbere and a blend of Emma's spices. Served with hard boiled egg.

Beef tibs sautéed in red pepper sauce and mixed with pieces of injera cubed tender beef marinated and cooked with berbere, tomatoes, garlic and a blend of Emma's spices.

Chopped fresh tuna mixed with onion, jalapeño pepper seasoned with herbed olive oil and hot chili powder (mitmita).

Fresh deep fried whole fish seasoned with salt and black peppers served with a side of salad.

Cubes of choice lean beef tossed in homemade hot pepper sauce and seasoned butter.

Diet cola.

Lemon lime soda.