Emilio's Taqueria Menu

Comes with queso on burrito

Comes with queso on top

Taco comes with lettuce and cheese flour tortilla

Taco is on flour tortilla, lettuce and cheese

Grilled flour tortilla filled with a blend of cheeses, accompanied by Mexican rice.

Crispy chicken tenders paired with golden, thick-cut fries.

Breaded chicken nuggets paired with fries, typically served as a kid-friendly portion.

Breaded chicken tenders paired with rice generously topped with melted cheese, tailored for kids.

Breaded chicken tenders served alongside a portion of rice, typically prepared with a focus on child-friendly flavors.

Breaded chicken nuggets paired with rice generously topped with melted cheese, typically includes a mild blend suitable for kids.

Breaded chicken nuggets served alongside a portion of rice, typically includes a mild seasoning tailored for kids.

2 beef Támales rojas with rice and beans

Corn dough tamale filled with mole sauce, typically includes a blend of spices and chocolate notes.

Grilled corn on the cob topped with creamy sauce, crumbled Takis, and a sprinkle of cheese, served with lime wedges.

Creamy dipping sauce made from beans.

Smooth melted cheese dip, perfect for pairing with chips or drizzling over your favorite appetizers.

Grilled jalapeños mixed in cheese dip.

Refried beans and chorizo combined, typically includes a blend of cheeses, often garnished with pico de gallo.

Queso with chunks of crabmeat and shrimp.

Mexican chorizo mixed into a creamy cheese sauce, typically served with a side for dipping.

Ground beef enveloped in a creamy cheese sauce, typically includes a blend of Mexican cheeses.

A creamy dip made from avocado.

Steak cut fries covered in mole sauce, drizzled in sour cream and garnished with cilantro.

Fried potatoes.

Steak cut fries topped with queso, chipotle sauce and a drizzle of sour cream. Garnished with cilantro.

Mexican sausage "chorizo" blended with a smooth queso cheese, typically served as a hearty dip.

A creamy blend of melted cheeses, traditionally served as a rich and smooth dip, often accompanied by a hint of jalapeños for a subtle spice.

Creamy dip featuring a blend of jalapeños and cheese, typically served as a starter.

Avocado mixed with tomatoes, onions, cilantro, and lime juice, typically includes jalapeños for a slight kick.

Crispy tortilla chips topped with shredded chicken and queso.

Tortilla chips topped with seasoned ground beef, typically includes beans, cheese, and a blend of traditional Mexican toppings such as pico de gallo and sour cream.

Corn tortilla chips layered with shredded pork carnitas, typically includes beans, melted cheese, pico de gallo, guacamole, and sour cream.

Crispy tortilla chips topped with marinated pork, pineapple, and queso.

Crispy tortilla chips topped with succulent grilled chicken, typically includes melted cheese and a blend of traditional Mexican toppings.

Chunks of carnitas, grilled onions, chorizo on crispy tortilla chips topped with queso. Garnished with cilantro.

Crispy tortilla chips topped with grilled onions, bell peppers, tomatoes, and queso.

Crispy tortilla chips layered with chicken, steak, and 6 shrimp grilled with tomato, bell pepper, onion and queso.

Beef brisket birria tacos, typically includes 10 tacos with shredded beef brisket, cilantro, and onions on corn tortillas, accompanied by a side of consomé for dipping.

Corn tortillas filled with spicy pulled pork, typically garnished with onions and cilantro.

Ten corn tortillas filled with battered fish, typically includes cabbage, pico de gallo, and a unique sauce.

Ten soft corn tortillas filled with marinated chicken, typically includes onions, cilantro, and a side of salsa.

Shredded chicken tinga tacos, typically includes marinated chicken in a smoky chipotle sauce with onions, served on corn tortillas garnished with cilantro.

Marinated pork and pineapple served in soft corn tortillas, typically includes cilantro and onions.

Ten soft corn tortillas filled with slow-cooked, shredded pork, typically garnished with onions and cilantro.

Ground beef tacos, served in hard shell tortillas, typically include lettuce, tomatoes, and shredded cheese.

Ground beef encased in crispy corn tortillas, typically includes lettuce and cheese.

Flour tortillas filled with spicy shredded chicken tinga, typically includes lettuce, cheese, and sour cream.

Grilled ribeye cooked with onions and jalapeños on corn tortilla.

Flour tortilla with your choice of chicken or steak cooked with bell peppers, onions, and tomato.

Fried corn tortilla stuffed with beef, melted cheese, onion and cilantro.

Fried tortilla stuffed with spicy sautéed shrimp & grilled onions and melted cheese.

Fried corn tortilla stuffed with juicy pork sautéed with onions in tomatillo sauce topped with cilantro.

Slice of tilapia filet topped with citrus cabbage, pico de gallo, and creamy chipotle with melted cheese.

Pork rinds cooked in salsa verde, rice, onions, and cilantro on corn tortilla.

Tilapia grilled with pico de gallo. Served on corn tortilla drizzled with mango salsa.

Scrambled eggs with chorizo and cilantro on top.

Shrimp cooked in garlic and onion, served on corn tortilla with melted cheese

Shredded pork typically cooked with onions and bell peppers, often accompanied by traditional Mexican spices.

Marinated pork and pineapple, typically served with grilled onions and a blend of spices, reflecting traditional Mexican flavors.

Grilled chicken served with sautéed onions and bell peppers, typically includes warm tortillas and a selection of toppings like guacamole and pico de gallo.

Marinated steak grilled with onions and bell peppers, typically served with warm tortillas.

Grilled chicken, steak, and shrimp served with sautéed onions, bell peppers, and tomatoes, typically includes flour tortillas.

Grilled shrimp typically includes sautéed onions and bell peppers.

Combo Fajita typically includes a mix of chicken, steak, and shrimp, sautéed with onions and bell peppers, served with tortillas.

Grilled scallops, tilapia, crab meat, oysters, and shrimp, typically includes onions, bell peppers, and tomatoes.

Grilled chicken, steak, shrimp, and chorizo served with sautéed onions and bell peppers.

Bacon, ham, scrambled eggs and cheese on bread.

Eggs scrambled with onion, tomato, and jalapeños. Served with rice, beans, and three tortillas.

Scrambled eggs with ham and onion. Served with rice, beans, and three tortillas.

Scrambled eggs with onions and hot dogs. Served with rice, beans, and three tortillas.

Scrambled eggs with chorizo. Served with rice, beans, and three tortillas.

Crispy flour shell filled with beans lettuce tomato sour cream guacamole. Your choice of shredded chicken, ground beef, or carnitas.

Crispy tortillas sautéed with green or red salsa topped with chicken or chorizo, melted cheese, and two over easy eggs. Served with a side of beans.

Two chimichangas stuffed with your choice of meat. Served with rice, beans, lettuce, sour cream, guacamole, and pico. Your choice of tinga, ground beef, or carnitas.

Grilled steak served with rice, refried beans, grilled onions, jalapeños, radishes, cucumber slices, and lime wedges.

Bed of rice with grilled chicken and queso dip on top

Burrito and taco with choice of shredded chicken, ground beef, carnitas, or steak. Served with rice and beans.

Two enchiladas filled with choice of shredded chicken, ground beef, carnitas, or steak. Served with rice and beans.

Burrito and enchilada with choice of shredded chicken, ground beef, carnitas, or steak, served with rice and beans.

Quesadilla with selection of shredded chicken, ground beef, carnitas, or steak. Served with rice and beans.

2 tamales Rice and beans Choose red or green sauce, if not listed will send with red sauce

Corn masa topped with beans, with meat, lettuce, cream, tomato, and queso.

Two burritos stuffed with beans, your choice of ground beef or shredded chicken served with lettuce, sour cream and tomato. Topped with cheese and red salsa.

12" tortilla stuffed with lettuce, rice, beans, sour cream, chipotle sauce, shredded cheese, served with queso on top. With your choice of tinga, ground beef, pastor, carnitas, grilled chicken, eggs, or steak.

12" tortilla stuffed with tilapia, crabmeat, shrimp, grilled onions, and scallops. Topped with queso and salsa roja. Served with rice and beans.

12" tortilla stuffed with grilled steak, onions, bell peppers, bacon, and oaxaca cheese topped with queso. Served with rice and beans.

12" tortilla stuffed with scrambled eggs, onions, bacon, chorizo, shredded cheese, and ham served with rice and beans topped with queso.

12" tortilla stuffed with cheesy poblano pepper, chorizo, sour cream, lettuce, and beans. Served with red sauce and queso on top.

A 12" flour tortilla filled with a generous blend of melted cheeses.

Beef brisket with melted cheese, onions, cilantro and a side of consume.

Steak , bell peppers, onions, bacon grilled together with Oaxacan cheese.

12" tortilla filled with your choice of meat and melted cheese served with lettuce tomato and sour cream on the side.

Two fried flour tortillas stuffed with chicken served with rice, beans, lettuce and sour cream.

Chunks of white meat chicken, rice, topped with pico de gallo, avocado and crispy tortilla chips.

Tilapia, shrimp, crabmeat, oysters, scallops, calamari, and vegetable mix.

Beef brisket, rice, garbanzo beans, avocado, cilantro, and onions. Served with corn tortilla and limes on the side.

Tender thin sliced skirt steak served with grilled onions and jalapeño peppers, with a side of rice and beans and three tortillas.

Grilled chicken breast marinated with achiote and orange juice mix served with rice and beans and pico de gallo.

Shrimp grilled with onion, jalapeño, and tomato served with rice, lettuce, avocado and three tortillas.

Whole tilapia fried served with rice, lettuce, beans, pico de gallo, avocado and 3 tortillas.

Four deep fried corn tortillas stuffed with your choice of meat. Topped with lettuce, sour cream, avocado and queso cotija. Served with rice and beans.

Three chicken enchiladas served with rice, lettuce, guacamole, topped with tomatoes, shredded cheese and crema.

Shrimp cooked in spicy red diabla sauce served with rice, lettuce, avocado and three tortillas.

Shrimp cooked with onion in spicy chipotle sauce served with rice, lettuce, avocado, and three tortillas.

Bolillo bread toasted with mayo, beans, chorizo, cheese, and pico de gallo on top.

Chunks of pork grilled with onion served with rice and beans and cilantro and three tortillas.

Beef brisket served over rice with onion, cilantro, and 3 tortillas.

Pork chunks with onion, marinated in spicy tomatillo salsa. Served with rice beans and three tortillas.

Your choice of meat cooked in spicy red salsa. Served with rice, beans, and 3 tortillas. Comes with a side of guacamole salad.

Two poblano peppers stuffed with Monterey cheese deep fried in egg white batter. Topped with shredded chicken and queso. Served with rice, beans, pico, guacamole and three tortillas.

Your choice of meat cooked in green tomatillo sauce. Served with rice, beans 3 tortillas, and guacamole salad.

2 pork chops grilled with onion, served with rice beans and corn tortilla

2 pork chops marinated in spicy sauce served with rice, beans and corn tortillas

Shrimp cooked with onion and garlic, served with rice, beans, tortilla, side salad

Steamed white rice, the perfect complement to any dish.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Savory Black Beans, Slow-Cooked to Perfection

A 4oz serving of smooth, tangy sour cream, traditionally used to complement Mexican dishes.

A 4oz serving of chipotle sauce, blending smoky chipotle peppers with a mix of seasonings for a rich and mildly spicy addition to any dish.

Fresh lettuce, typically served as a simple, crisp side to complement a variety of dishes.

Freshly diced tomatoes, often used to add a refreshing touch to various dishes.

Fresh salsa.

A fresh lime, typically served cut into wedges, offering a zesty addition to enhance the flavors of your dish.

A 4oz serving of mixed shredded cheese, typically combining cheddar and Monterey Jack, ideal for enhancing dishes with a rich, melty texture.

Grilled onions, lightly seasoned, offering a sweet and slightly charred taste.

Freshly chopped cilantro, typically used to enhance flavors in various dishes.

Crispy tortilla chips served with two types of salsa, accompanied by fresh lime wedges, sliced radishes, and cilantro.

Four tortillas, choose between soft flour or traditional corn.

Seasoned grilled jalapeños and four grilled green onions served with lime.

A packet of Valentina hot sauce, ideal for adding a tangy and spicy kick to your meal.

A packet of Cholula hot sauce featuring a blend of piquin peppers, arbol peppers, vinegar, garlic, and spices.

An 8-ounce serving of smooth, rich sour cream, traditionally used to complement Mexican dishes.

A blend of freshly diced tomatoes, onions, cilantro, and jalapeños, accented with lime juice.

Diced tomatoes, typically prepared with a mix of fresh herbs and spices, offering a simple yet versatile side option.

Freshly diced onions, ready to enhance the flavor of your favorite Mexican dishes.

Fresh cilantro, typically served as a flavorful garnish or ingredient to complement various dishes.

A generous serving of mixed cheddar and Monterey Jack cheese, finely shredded.

Freshly fried tortilla chips served with an 8oz portion of red tomato salsa, typically prepared with a blend of tomatoes, onions, and cilantro.

Fresh onion, typically served raw and diced, ready to enhance the flavors of your favorite dishes.

A generous serving of crisp lettuce, commonly accompanied by a light dressing.

A packet of ranch seasoning mix, typically used to enhance the flavors of various dishes with its blend of herbs and spices.

A savory blend of spices, tomato puree, and vinegar, typically served as a robust accompaniment.

A smoky and mildly spicy sauce made with chipotle peppers, typically blended with a mix of seasonings for a rich and versatile condiment.

Two whole limes, typically served cut into wedges, adding a fresh citrus accent to dishes.

A tangy and vibrant salsa made from roasted tomatillos, typically includes onions, garlic, cilantro, and a hint of lime.

A single-serving mayonnaise packet, convenient for adding creamy texture to dishes.

Made with tomatillos, onions, garlic, cilantro, and lime, this mild salsa verde is a classic, tangy Mexican side.

A deep fried banana rolled in a tortilla. Covered in brown cinnamon sugar. Served with ice cream. Topped with chocolate drizzle and whipped cream.

Golden sponge cake filled with strawberry jelly and cream, coated in chocolate and topped with chocolate sprinkles.

Five pieces of churros, typically coated in cinnamon and sugar.

Bananas, vanilla, chocolate, and strawberry ice cream, typically includes vanilla wafers, whipped cream, cherries, and colored sprinkles.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

A deep-fried pastry coated in cinnamon sugar, drizzled with chocolate sauce, and served with dollops of whipped cream.

Two deep-fried snack cakes, dusted with cinnamon sugar and drizzled with chocolate syrup.

Rich cheesecake layered with cinnamon-sugar churro crust, drizzled with chocolate sauce and served with dollops of whipped cream.

Cinnamon sugar crust envelops creamy cheesecake filling, topped with fresh strawberries.

Espresso-soaked ladyfingers layered with mascarpone cheese, dusted with cocoa powder.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing, sparkling classic that America loves.

Change up your routine with the bright, bubbly, fruity orange flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

Change up your routine with the bright, bubbly, fruity orange flavor.

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

A 32oz serving of pink lemonade, typically includes a blend of freshly squeezed lemons and a hint of cranberry or red fruit for its distinct pink color.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 32oz serving of Mr. Pibb, a carbonated soft drink with a distinctive, spicy cherry flavor profile.

A 32oz serving of Mellow Yellow tea, typically a sweet and citrus-infused beverage.