Emergency Snack Bar Menu

Fresh Latin American fruit juices available in small, medium, or large. Choices include tropical and classic fruits like mango, papaya, chinola (passion fruit), guanabana, and more.

Dominican-style burger. Ground beef topped with cabbage, tomatoes, and homemade salsa Rosa (pink sauce).

Fried plantain cups topped with your choice of meat, cheese, and drizzled with house-made salsa Rosa.

Mini mofongo cups filled with choice of protein: chicken, beef, roast pork, shrimp, pork crackling, steak, cheese, or salami.

Cooked tortilla that is filled with cheese and folded in half.

Big size hot dog topped with ground beef, cabbage, sweet relish, and potato chips.

Crispy pressed plantains as bread, choice of pollo, pernil, res, or mix. Served with traditional accompaniments.

Cooked wing of a chicken coated in sauce or seasoning.

Jugos Naturales

Cooked wing of a chicken coated in sauce or seasoning.

Poultry.

Grilled chicken strips with your choice of tostone, french fries or sweet potatoes fries.

Fried fish with your choice of tostones, french fries, or sweet potatoes fries.

Sauteed Shrimp on our house mad white sauce. your choice of tostones, french fries or sweet potatoes.

Crispy pressed plantains as bread, choice of pollo, pernil, res, or mix. Served with traditional accompaniments.

Sliced sausages and fries combination. Available in small or grande.

Mini mofongo cups filled with choice of protein: chicken, beef, roast pork, shrimp, pork crackling, steak, cheese, or salami.

Latin-American specialty sandwich with options for a deluxe side or no side.

Shrimp or garlic sauce, with your choice of tostones, French fries, or sweet potatoes fries.

Crispy tortilla chips topped with seasoned beef, melted cheese, fresh cilantro, corn, diced tomatoes, and drizzled with creamy sauces.

Create your pizza

Based on the traditional chimi flavor profile, this pizza typically includes a blend of meats, cabbage, tomato, onion, mayonnaise, ketchup, and pink sauce on a pizza crust.

Corn pancake served with choice of pollo, pernil, or res.

Philly Cheesesteak Fries in a Box

Mashed plantains topped with shredded cheese, served with sautéed shrimp in a tomato-based sauce, accompanied by a fresh salad with a creamy dressing.

Mofongo de pechuga consists of mashed fried green plantains typically mixed with garlic, complemented by grilled chicken strips.

Mashed plantains with chunks of longaniza sausage, garnished with shredded cheese, fresh tomatoes, lettuce, and a lime wedge.

Mashed plantains combined with crispy chicken chunks, served with fresh lime wedges, lettuce, tomatoes, and a side of dipping sauces.

Garlic-flavored mashed plantains topped with creamy sauce, served with seasoned steak strips and a fresh mixed salad.

Mashed plantains mixed with garlic and pork cracklings, topped with shredded cheese, accompanied by seasoned crab meat, fresh lettuce, diced tomatoes, lime wedges, and a side of sauce.

Mashed plantains with fried cheese, garnished with shredded cheese, diced tomatoes, lettuce, and lime wedges.

Mashed plantains with crispy salami, fresh tomatoes, shredded cheese, and a side of lettuce.

Mashed plantains with crispy pork, shredded cheese, fresh tomatoes, lettuce, and lime wedges.

Mashed plantains with crispy pork chops, topped with shredded cheese, accompanied by fresh lettuce, diced tomatoes, and lime wedges.

Grilled chicken breast served with lettuce, tomato, and mayonnaise on a sandwich bun.

Turkey bacon, lettuce, tomatoes, onions & mayo on a hero.

Bacon, lettuce, tomatoes & mayo on a toasted hero.

Roast turkey or ham, Swiss cheese, lettuce, tomatoes & mayo, (French fries).

American cheese, lettuce, tomatoes & onions on a roll.

Latin-American Chimi Club Sandwich; choice of deluxe or standard side option.

Pork roast ham, swiss cheese, pickles w/ butter on grilled bread.

American cheese, lettuce, tomato, onions, pickles. Options: deluxe side or no side, single or double patty.

Classic burger your choice of toppings.

Guacamole pico de gallo and jack cheese.

Mayo lettuce and tomato.

Grilled chicken and parmesan cheese pressed in a panini with tomato sauce, typically includes a hint of basil or Italian herbs.

Shredded pork marinated in BBQ sauce, typically includes a blend of spices, pressed in a panini with a hint of Latin-American flair.

Prosciutto, ham, salami, pepperoni, and provolone cheese with pesto and roasted red bell peppers, pressed between garlic and butter-enhanced bread.

Plain buffalo chipotle with cheese. hot grilled sandwich on a european flat bread. served with lettuce and tomato.

Choice of single or double, with or without deluxe side.

Frituras (Fried Meats Specials)

Frituras (Fried Meats Specials)

Jugos Naturales

Soda selection including Coca Cola, Sprite, Sunkiss, and more, served chilled. Option for a cup with ice available.

Choose from rojo, merengue, naranja, uba, or pineapple flavors. A refreshing Latin-American beverage.

Malta Morena is a non-alcoholic malt beverage, typically including barley and hops, with a distinctive caramel color and a sweet, molasses-like flavor profile.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Served with cheese lettuce tomato onions pickles and italian dressing.

Grilled chicken, Romaine lettuce, croutons, cheese & Caesar dressing.

Lettuce tomato ketchup and mayonnaise.

Tender steak pieces with fresh lettuce, diced tomatoes, onions, and creamy sauce wrapped in a soft tortilla. Served with a side of crispy fries.

Crispy chicken, fresh lettuce, shredded cheese, sliced red onions, and avocado, all wrapped in a soft tortilla.

Rolled in a flour tortilla, this burrito res typically includes tender beef, refried beans, Mexican rice, pico de gallo, lettuce, sour cream, and cheese.

Pernil, a tender and slow-roasted pork, wrapped in a flour tortilla with rice, beans, cheese, and typically includes pico de gallo and sour cream.

Tuna salad mixed with fresh lettuce, tomato, and onions, often accompanied by a light dressing.

Grilled chicken breast served on a bed of mixed greens, typically includes tomatoes, onions, and avocado, dressed with a light vinaigrette.

Romaine lettuce combined with Caesar dressing, typically includes croutons and parmesan cheese.

Crispy flour tortilla filled with fried cheese, typically served with mayo-ketchup and mayo-cilantro-garlic sauces.

Empanada filled with a mix of vegetables and cheese, encased in a traditional Latin American pastry.

Empanada filled with seasoned ground beef, often accompanied by a blend of spices and sometimes onions or peppers, encased in a traditional Latin American pastry dough.

A Latin-American style empanada filled with ham and a blend of white cheeses, encased in a traditional dough.

Empanada filled with classic pizza ingredients such as cheese and tomato sauce, encased in a Latin-American style dough.

Empanada filled with slow-roasted pork, ham, Swiss cheese, pickles, and mustard, encased in a flaky crust.

Ground beef and American cheese encased in a crispy empanada dough, reminiscent of a classic cheeseburger.

Handcrafted empanada filled with layers of lasagna ingredients, including pasta, ricotta, mozzarella, seasoned ground meat, and rich tomato sauce.

Corn pastry filled with a savory blend of beef and white Latin cheese.

Shredded chicken and parmesan cheese encased in a crispy empanada dough, typically seasoned with garlic, onions, and peppers.

Empanada filled with shredded chicken, cheese, and corn, enclosed in a traditional Latin American pastry dough.

Empanada filled with seasoned chicken and cheese, enclosed in a traditional Latin-American pastry.

Crab meat encased in a folded dough, typically includes bell peppers, onions, and spices, then fried or baked to a golden hue.

This empanada is filled with shrimp, often accompanied by a blend of cheeses and seasoned to highlight the seafood's natural flavors.

Traditional Latin-American empanada filled with a mix of beef, chicken, ham, cheese, sweet plantain, egg, onions, tomatoes, and peppers.

A Latin-American empanada, typically filled with a stick of melting cheese, wrapped in a golden, crispy dough.

Mashed yuca encasing a savory filling, typically includes a blend of herbs and spices to complement the unique texture of yuca.

A Latin American twist on the Middle Eastern classic, typically includes finely ground beef, onions, and bulgur wheat, encased in a crispy shell.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crunchy golden fries made from yuca, perfect as a side to complement any dish.

Crispy fried sweet potato rounds accompanied by succulent, seasoned pork belly, fresh lettuce, and lime wedges.

A generous serving of freshly cut fries, fried until golden and lightly seasoned with salt.

Milk based custard topped with a silky caramel glaze, embodying a smooth and creamy texture.

Moist cake soaked in three milks: condensed, evaporated, and whole milk.