Emerald Cocktail Kitchen Menu

$Bar
1333 W Fayette St, Syracuse, NY 13204
  • Brunch Mocktails & NA Beverages

    • Recess Hot Or Iced Coffee

    • Juices & Iced Tea

      Cranberry, Tomato, Orange, Lemonade, Raspberry Iced Tea
    • NA-Perol Spritz

      Ritual Apertof Alternive, club soda, lemonade
    • Virgin Bloody Mary

  • Canned Craft Beverages

    • High Noon Vodka

      Grapefruit or Black Cherry | 4.5%
    • Downeast Cider

      Boston, Massachusetts | 5.1%
    • Utica Club

      Utica, New York | 5%
  • Bottled Beer

    • Budweiser

    • Corona

    • Stella Artois

    • Modelo

    • Yuengling

    • Michelob Ultra

    • Blue Light

    • Coors Light

    • Bud Light

  • Brunch Cocktails

    • Peanut Butter Espresso Martini

      Skrewball Whiskey, Kahlúa coffee liqueur, Francesca hazelnut liqueur, Recess Coffee espresso
    • Bottomless Aperol Spritz

      Must be accompanied by a food order | 2 hour time limit
    • Bloody Mary Bar

    • Traditional Irish Coffee

      Irish whiskey, hot coffee, brown sugar & whipped cream
    • Cold Brew Margarita

      Espolòn Tequila, Kahlúa coffee liqueur, Recess Coffee, lime, agave
    • Bottomless Mimosas

      Must be accompanied by a food order | 2 hour time limit
  • Mocktails

    • Ho N/A Daiquiri

    • Cos-NO-Politan

  • Wines

    • Campo Viejo Cava Brut | Spain

      Fresh and crisp, Cavas from the Penedes region have an incredibly fine bubble structure with a delicate aroma on the nose.
    • Santa Marina Moscato | Italy

      Fresh citrus, apricot, and honeysuckle balanced by soft bubbles.
    • Barone Fini Pinot Grigio | Italy

      Bright acidity with warm minerality & floral notes.
    • Clos Du Bois Chardonnay | California

      Bright layers of freshly sliced pear and ripe apple with zests of citrus carry through the long finish with touches of honey and toasted oak
    • 19 Crimes Red Blend | California

      Rich and round with a soft fruity finish. Sweet aromatics with notes of chocolate.
    • Barn Dog Pinot Noir | California

    • Estancia Cabernet Sauvignon | California

      Lavish, silky tannins mid-palate, complemented with black currant, vanilla, and dark chocolate flavors and a nice lingering finish.
  • On Tap

    • Guinness Stout

      Dublin, Ireland | 16 oz | 4.2%
    • Prison City Mass Riot IPA

      Auburn, New York | 16 oz | 6.8%
    • Middle Ages Rotating Line

      Syracuse, New York
    • Downeast Winter Cider

      Brewed in Boston, Massachusetts | 6.5%
    • Meier’s Creek Rotating Line

      Cazenovia, New York

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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