Ember Kitchen Menu

800 W Cesar Chavez St Ste PP110, Austin, TX 78701
  • Small Plates

    • Caviar Bites

      Sope, Crema, Crispy Caper
    • Market Fish Crudo

      Leche de Tigre , Charcoal Oil, Texas Berries
      $22.00
    • Salpicon De Pulpo

      Burned Salsa, Avocado, Red Onion, Tomatoes
      $21.00
    • Shrimp Scampi

      Guajillo, Morita, Garlic, Butter
      $19.00
    • Corn And Squash

      Requeson, Texas peppers, Ember's Flatbread
      $14.00
    • Crispy Tamal Ahogada

      Goat cheese, Guajillo adobo sauce
      $19.00
  • Vegetables From the Josper

    • Carrot Huarrache

      Salsa Macha, Piloncillo glaze, Pine nut Mole.
      $16.00
    • Chile Relleno De Hongo

      Mole negro, Poblano Pepper
      $21.00
  • Land and Sea From the Josper

    • Pork Chop

      Texas Citrus Marinade, Charred Peach Mojo, Hoja Santa
      $40.00
    • The Black & White 1/2 Chicken

      House Mole Negro and Blanco
      $36.00
    • Whole Fish

      Oregano Marinade, Herb Salad, Ember's Tortillas
    • Texas Wagyu Skirt

      Charred Fennel and Onion, Ember's Tortillas, Salsas
      $40.00
    • 28 Days Dry Aged Texas Ribeye

      Mezcal Birria Jus
    • Prime Filet Mignon

      Birria Jus, Celery Root Pure, Roasted Turnips
      $80.00
    • Scallops

      Smoked Corn Mousse, Roasted Corn
      $24.00
  • Non-Alcoholic

    • Shrub-Stopper

      Berry Shrub, Lime, Powdered Sugar, Tonic Water
    • Resort Fresca

      Pineapple, Jalapeno, Cucumber Fresca, Ginger Beer
    • Julian Collins

      Matcha, Yuzu, Agave, Sparkling Water
  • Aperitif

    • Opening Night

      Gin, Pisco Quebranta, Cassis, Lime, Tonic Water, Absinthe
    • Proper Introduction

      Tito's Vodka, Pox, Lemon, Brut
    • Midnight Stroll

      Amaro, Berry Shrub, Powdered Sugar
  • Main

    • Matcha Picchu

      Pisco Torontoel, Jasmine Liqueur, Matcha, Yuzu, Agave
    • Clean Slate

      Mezcal, Elote Liqueur, Aloe Liqueur, Avocado, Lemon
    • Second Wind

      Rhum Agricole, Pineapple, Eucalyptus, Tangerine,
    • Mayan Weave

      Sotol, Blanco Tequila, Xtabentun Liqueur, Lemon, Honey, Bitters
    • Calling All Cars

      Aged Cachaca, Damiana Liqueur, Hibiscus, Lime
    • Subterra Old Fashioned

      Abasolo Whisky, Benedictine D.O.M, Epazote, Agave, Bitters
  • Digestif

    • Manhattan De La Sierra

      Raicilla, PX Sherry, Cynar
    • Ember Espresso

      Reposado Tequila, Amaro Averna, Demerara, Cold Brew
    • Winter In The Bahamas

      Rum Plata, Aloe Liqueur, Velvet Falernum, Amaro Braulio
  • Inspired by Latin America

    • Ember Espresso

      Reposado Tequila, Amaro Averna, Demerara, Cold Brew
    • Mai Tai Del Uruapan

      Charanda, Aged Cachaca, Orange Liqueur, Avocado, Yuzu, Mezcal
    • Apple Of My Eye

      Pisco Quebrana, Daron Calvados, Apple, Honey
    • The Lowrider

      Bacanora, Jalisco Orange Liqueur, Benedictine D.O.M, Lemon
    • Mestizo Negroni

      Raicilla, Rainwater Madeira, Amaro Sfumato Rabarbaro
    • Flip For Joy

      Appleton Estate Signature, Bianco Vermouth, Cynar, Rosemary, Fig, Whole Egg
    • Martini Sabrosa

      Blanco Tequila, Fino Sherry, Olive, Zucchini, Cardamom, Celery,
    • Subterra Old Fashioned

      Abasolo Whisky, Benedictine D.O.M, Epazote, Agave, Bitters
  • Adapted Classics

    • Pan Am Sour

      Sierra Norte Black Corn Whisky, Novo Fogo Silver Cachaca, Tangerine, Lemon, Boxt Profile Four Five- Ivy Mix of Leyenda, Brooklyn, NY
    • Spicy Llama

      El Gobernador Pisco, Arette Blanco Tequila, Lime, Pineapple, Jalapeno, Celery- Leanne Favre of Leyenda, Brooklyn NY
    • Mezcaletti

      Dos Hombres Mezcal Espadin, Amaro Meletti, Orange Bitters-Fresh Kills Bar, Brooklyn, NY
    • Mexican Firing Squad

      Arette Blanco Tequila, Lime, Grenadine, Angostura Bitters-1937, La Cucaracha Bar, Mexico City, Mexico

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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