Ema's Restaurant Menu

French bread, grilled & dusted with powdered sugar, warm syrup.

3-buttermilk pancakes served with butter & syrup.

Fresh spinach, mushroom, tomatoes, onions, & feta cheese.

Omelet filled with shrimp, tomatoes, mushrooms, onions, & cheese, topped with crawfish etouffee.

Our house specialty! English muffin, jumbo lump crab cakes, poached eggs, topped with creamy hollandaise sauce.

Toasted French bread topped with crawfish cakes, poached eggs, & topped with crawfish étouffée, laced with hollandaise.

Jumbo croissant filled with grilled ham, fried egg & Swiss cheese, served with breakfast potatoes or grits.

Buttermilk biscuit split and topped with sausage patties & cream gravy, served with breakfast potatoes or grits.

Fried country steak, two eggs, breakfast potatoes, biscuit & gravy.

Half-pound beef patty, grilled & topped with cheese & a fried egg, choice of breakfast potatoes or grits, & biscuit or toast.

Three eggs, onions, tomatoes, mushrooms, bell peppers, & cheese, served with biscuit, toast, or English muffin, & grits or potatoes. Add: bacon, ham, smoked sausage, Jack or feta cheese , crawfish étouffée on top for additional charge.

Savory gravy poured over soft, freshly baked biscuits.

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Light, flaky pastry, perfect for breakfast or a warm snack.

Freshly baked, classic English muffin - crispy on the outside, fluffy inside

"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."

Slow-cooked, creamy grits blended with a rich cheese, typically served as a comforting side dish.

Single egg prepared to your liking: over medium, hard, easy, scrambled, sunny side up, or poached.

Two eggs prepared to preference: over medium, hard, easy, scrambled, sunny side up, or poached.

A selection of freshly cut seasonal fruits, typically including items such as strawberries, blueberries, grapes, and oranges.

A single, thick slice of ham, grilled to enhance its natural flavors.

Two slices of oven-baked bacon, offering a crisp texture and rich flavor.

Two house-made sausage patties, crafted from finely ground meat seasoned with a blend of spices.

Rich, moist chocolate cake with a creamy, melted chocolate center.

Selection of sodas including cola, diet cola, and lemon-lime flavors.

Freshly brewed using a blend of beans selected for their rich flavor and aroma, offering a classic coffee experience.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Orange, apple, grape, cranberry, pineapple, grapefruit.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Rich, creamy milk flavored with velvety smooth chocolate.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Three homemade crawfish cakes over fire-roasted red-pepper cream.

Served with dipping sauce.

Grilled chicken or shrimp.

Marinated chicken breast strips, fried & tossed with our Zydeco sauce.

Loaded with fried shrimp, lettuce, tomatoes & mayo, with fries.

Grilled chicken, romaine, tomatoes, Caesar dressing & Parmesan, served with fries.

Fried shrimp tossed in a Zydeco sauce, shredded lettuce, tomatoes, served with fries.

Chicken & sausage gumbo with options for regular or large servings.

Add grilled chicken or shrimp for additional charge.

Grilled chicken & sliced avocados, atop a bed of mixed greens, red onions, grape tomatoes & eggplant fritters.

Crispy fried shrimp tossed with our creamy zydeco sauce, over a bed of mixed greens, grape tomatoes, kalamata olives & feta cheese.

Fresh salad mix, grape tomatoes, red onions, toasted pecans, eggplant fritters, with our jumbo lump crab cake.

Fresh baby spinach, tomatoes, feta cheese crumbles, raisins, toasted pecans, & red onions with sweet balsamic vinaigrette. Add grilled chicken or shrimp for additional charge.

Filet of flounder, topped with jumbo shrimp in herb cream sauce, over roasted potatoes, and one side.

Lightly battered fried eggplant, topped with shrimp in a fire roasted red pepper cream sauce, vegetables & one side.

Jumbo gulf shrimp, lightly battered and fried in corn flour, served with hush-puppies, French fries.

Filet of fish, seasoned & perfectly fried, served with fries. Add crawfish étouffée topping for additional charge.

Cajun classic! Creamy crawfish étouffée over white rice, and one side.

Gulf jumbo shrimp, angel hair pasta with tomatoes & mushroom provençal, sprinkled with fresh Parmesan, and one side.

Sautéed mixed vegetables, mushrooms, tomatoes tossed in a fire roasted red pepper cream sauce, served over fried eggplant, one side.

Shrimp or chicken pasta alfredo, with one side.

Marinated chicken breast, grilled & served over roasted potatoes, topped with pepper Jack & mushrooms, and one side.

Marinated chicken breast tenderloin, lightly breaded & fried, tossed with our Zydeco sauce, served with fries.

12 usda choice ribeye, grilled to perfection, served with your choice a side, and a salad.

Sautéed sweet corn combined with the holy trinity of bell peppers, onions, and tomatoes, seasoned with Cajun spices.

Oven-roasted sweet potatoes, mashed to a creamy consistency, typically includes hints of cinnamon and nutmeg for a subtle sweetness.

Freshly steamed broccoli: Perfectly tender and bursting with natural flavors

Green beans sautéed with garlic and butter, often seasoned with a hint of salt and pepper.

A medley of squash, zucchini, red peppers, and mushrooms sautéed in extra virgin olive oil.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Mixed greens, carrots, tomatoes, and house vinaigrette, typically served as a refreshing accompaniment.

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

Crispy bite-sized shrimp

Golden, melted cheese nestled between buttery, toasted slices of bread.

Marinated chicken breast tenderloin, lightly breaded & fried, tossed with our zydeco sauce, served with fries.