E.M. Bop Korean BBQ Menu

Tender beef bulgogi, fresh vegetables, and a sunny-side-up egg atop a bed of rice, garnished with sesame seeds and served with a side of seasoned noodles.

Rich beef bone broth with tender beef slices, served with kimchi, pickled radish, macaroni salad, and shredded lettuce.

A harmonious mix of seasoned vegetables, grilled chicken, and a sunny-side-up egg, served over steamed rice.

Korean pancake with assorted seafood.

Crispy fried dumplings filled with seasoned meat and vegetables, offering a delightful balance of textures and flavors.

Mixed rice with Spicy pork and assorted vegetable topped with sunny side egg.

Crispy fried dumplings filled with seasoned meat and vegetables, offering a delightful balance of textures and flavors.

Crispy pancake with fresh chives, served with a side of seasoned vegetables.

Korean pancake with scallions.

Korean pancake with assorted seafood.

Rich beef bone broth with tender beef slices, served with kimchi, pickled radish, macaroni salad, and shredded lettuce.

Tender beef pieces in a rich, spicy broth with bean sprouts, green onions, and hearty vegetables.

Combo of marinated em bop jumulok and silky tofu soup. Choose from brisket, kimchi, pork, mixed seafood and beef, or seafood tofu soup.

Marinated pork rib paired with choice of tofu soup: brisket, kimchi, pork, seafood + beef, or seafood.

Mixed rice with Spicy pork and assorted vegetable topped with sunny side egg.

Tender beef bulgogi, fresh vegetables, and a sunny-side-up egg atop a bed of rice, garnished with sesame seeds and served with a side of seasoned noodles.

A harmonious mix of seasoned vegetables, grilled chicken, and a sunny-side-up egg, served over steamed rice.

A vibrant mix of seasoned tofu, julienned carrots, zucchini, bean sprouts, mushrooms, and a fried egg, served over rice.

Serves 2-3 People Thin Sliced Beef Brisket, Rib Eye Steak, Chuck Flap Tail, Rib Eye Cab, Seasoned Jumulok, EMBOP Jumulok, Short Rib Finger.

Serves 3-4 people Thinly sliced beef brisket, chuck flap tail, rib eye cab, short rib finger, rib eye steak, seasoned jumpok, embop jumulok, short rib galbi. Are served raw or undercooked.

Combo with 5 meats: ribeye steak, boneless & marinated short ribs, prime ribs, ribeye cab. Choose 2 additional options: beef brisket, tartare, or embop jumulok.