Elway's Taproom & Grill Menu

4.3
(2,625+ Reviews)
  • THE EGGS

    • STEAK & EGGS

      4oz USDA prime tenderloin, two eggs prepared your way.
      $31.50
    • ELWAY’S HOUSE BREAKFAST

      Two eggs prepared your way.
      $14.50
  • ELWAY'S BENEDICTS

    • CLASSIC

      Two poached eggs, Canadian bacon. Served on an English muffin, topped with hollandaise.
      $19.50
    • TOMATO AND GUACAMOLE

      Two poached eggs, sliced tomato and guacamole on an English muffin. Topped with hollandaise.
      $17.25
    • SHORT RIB

      Slow cooked short ribs, two poached eggs, guacamole served on an English muffin, topped with hollandaise and pickled green tomato relish.
      $21.75
  • ELWAY'S SPECIALTIES & CLASSICS

    • MILE HIGH OMELETTE

      Mushrooms, spinach, bacon, aged cheddar. Served with a warm biscuit.
      $20.00
    • ELWAY’S FRENCH TOAST

      Brioche bread, maple syrup, fresh fruit.
      $16.00
  • SMASH BURGERS & SANDWICHES

    • “SIGNATURE” SMASH BURGER

      Yellow cheddar, toasted brioche bun.
      $19.00
    • BACON BURGER

      White cheddar, bacon.
      $20.00
    • MUSHROOM BURGER

      Mushroom, caramelized onion, swiss cheese.
      $20.00
    • COLORADO BURGER

      Asadero, green chiles, over easy egg.
      $20.00
    • ROASTED CHICKEN BREAST SANDWICH

      Smoked gouda, “BBQ” onions, guacamole, chipotle mayo, toasted brioche bun.
      $17.50
    • TOMATO & HOUSE-MADE MOZZARELLA SANDWICH

      Basil pesto aioli, arugula, balsamic vinegar, toasted brioche bread.
      $15.50
  • THE SIDES

    • BACON

      $6.00
    • PORK SAUSAGE

      $6.00
    • CANADIAN BACON

      $6.00
    • FRUIT CUP

      $6.00
    • HOLLANDAISE

      $4.50
  • STARTERS

    • STEAK TACOS

      USDA prime beef, cheddar cheese, salsa fresca, habanero salsa, guacamole, flour tortillas.
      $18.25
    • GRILLED ARTICHOKE

      Garlic aioli, drawn butter, lemon.
      $17.25
    • SHRIMP COCKTAIL

      Three large Mexican white shrimp, cocktail sauce, Joe’s mustard sauce, remoulade.
      $24.00
    • BEER BATTERED ONION RINGS

      Creole Aioli, Ketchup
      $14.00
    • RHODE ISLAND STYLE CALAMARI

      Pepperoncini & cherry peppers, beer battered baby corn and bleu cheese stuffed olives
      $19.00
  • SOUPS & SALADS

    • CHARRED RED PEPPER SOUP

      Basil pesto crostini.
      $11.00
    • ROASTED CORN & CHICKEN CHOWDER

      Bacon, green chili, potatoes, cream
      $12.25
    • HOUSE SALAD

      Butter and romaine lettuces, cherry tomatoes, shaved radishes, chopped bacon, parmesan, eggs, lemon croutons, parmesan vinaigrette.
      $13.50
    • CAESAR SALAD

      Hearts of Romaine lemon garlic croutons, Parmigiano Reggiano, Caesar dressing.
      $12.00
    • CHERRY CREEK SALAD

      Baby spinach, shredded chicken, dried cherries, dates, Granny Smith apples, manchego cheese, toasted pecans, apple cider vinaigrette.
      $18.50
    • 7 STEAK SALAD

      USDA prime tenderloin, arugula, red onion, sundried tomatoes, spiced pecans, bacon, creamy roasted garlic dressing.
      $30.00
    • ASIAN CHICKEN SALAD

      Shredded chicken, Bok Choy, Napa cabbage, edamame, snap peas, carrots, cashews, Sriracha, miso-ginger vinaigrette
      $19.50
  • STARTERS

    • STEAK TACOS

      USDA prime beef, cheddar cheese, salsa fresca, habanero salsa, guacamole, flour tortillas.
      $18.25
    • GRILLED ARTICHOKE

      Garlic aioli, drawn butter, lemon.
      $17.25
    • SHRIMP COCKTAIL

      Three large Mexican white shrimp, cocktail sauce, Joe’s mustard sauce, remoulade.
      $24.00
    • BEER BATTERED ONION RINGS

      Creole Aioli, Ketchup
      $14.00
    • RHODE ISLAND STYLE CALAMARI

      Pepperoncini & cherry peppers, beer battered baby corn and Bleu cheese olives
      $19.00
  • ELWAY'S CLASSICS

    • MVP BURGER

      green chilies, Asadero cheese, chipotle aioli
      $20.75
    • VANCOUVER ISLAND STERLING SALMON

      $38.00
    • SHORT RIBS “OFF THE BONE

      Braised slowly in rich stock, side of mashed potatoes
      $50.00
    • USDA PRIME NEW YORK STRIP 8oz

      $47.00
    • USDA PRIME FILET 8oz

      $54.00
  • "SIGNATURE" SMASH BURGERS & SANDWICHES

    • “SIGNATURE” SMASH BURGER

      Yellow cheddar, toasted brioche bun.
      $19.00
    • BACON BURGER

      White cheddar, bacon.
      $20.00
    • MUSHROOM BURGER

      Mushroom, caramelized onion, swiss cheese.
      $20.00
    • COLORADO BURGER

      Asadero, green chiles, over easy egg.
      $20.00
    • TOMATO & HOUSE-MADE MOZZARELLA SANDWICH

      Basil pesto aioli, arugula, balsamic vinegar, toasted brioche bun.
      $15.50
    • ROASTED CHICKEN BREAST SANDWICH

      Smoked Gouda, “BBQ” onions, guacamole, Chipotle mayo, toasted Brioche bun
      $17.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 303-228-0747

8500 Peña Blvd, Denver, CO 80249


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