Elora’s Menu

Crispy, seasoned chicken strips served with a side of creamy dipping sauce.

Avocado blend with jalapeños, tomatoes,onions, cilantro, and tortilla chips. Options: Mild,Medium or Spicy.

Breaded chicken breast slices served with mild chipotle sauce.

Caramel custard.

Sweet plantains, available in small or large sizes.

Deep fried wrapped flour tortilla, topped with cheese and red sauce. Served with rice and refried beans, sour cream and guacamole.

Yellow rice, refried beans and your choice of meat wrapped in a warm flour tortilla. Served with guacamole, pico de gallo, and sour cream.

Rice and refried beans accompanied by a blend of traditional Mexican spices, typically served as a fulfilling side order.

House-marinated with a special blend of spices.

Served with sautéed onions.

Breaded chicken or beef with lettuce, tomato, muenster cheese, jalapeño, guacamole and refried beans.

Roast pork, ham, Swiss cheese and pickles. Served on toasted Cuban bread. Accompanied with fries.

Avocado blend with jalapeños, tomatoes,onions, cilantro, and tortilla chips. Options: Mild,Medium or Spicy.

Shredded chicken or stewed beef with lettuce, tomato, red onion, cheese, and cilantro in a soft or hard tortilla.

Traditional Mexican crispy fried flour tortilla stuffed with chicken and cheese and served with sour cream and guacamole.

Miniature fried flour tortilla stuffed with refried beans and cheese. Served with sour cream and guacamole.

Miniature fried flour tortilla stuffed with refried beans,chicken and cheese. Served with sour cream and guacamole.

Breaded chicken breast slices served with mild chipotle sauce.

Flour Tortilla with Cheese, served with Sour Cream,pico de Gallo and Guacamole.

Chorizo ( Spicy Sausage)with sour cream and guacamole on the side.

A deluxe quesadilla prepared with beef or chicken fajita.

Shrimp with cheese in a flour tortilla, topped with guacamole, sour cream, and pico de gallo.

Crispy corn tortillas with refried beans, cheese, red onions, jalapeños, sour cream, and guacamole.

Tortilla chips with cheese, refried beans, red onions and jalapeños.

6 chilled shrimp served with tangy cocktail sauce.

8 breaded little neck clams.

Eight wings.

Melted Muenster cheese topped with mildly spicy chorizo and cilantro and served with three tortillas.

Crisp lettuce and ripe tomatoes, typically served with a light dressing.

Served on a flour tortilla bowl.

Mixed salad with grilled chicken served on a flour tortilla bowl.

A surf and turf version of the paella marinera. In addition to the shrimp, mussels, clams, and scallops, chicken and chorizo are included.

Three soft or hard shell tacos served with pico de gallo, guacamole, sour cream and green tomatillo sauce.

Shredded roast pork sautéed with oranges and enchilada sauce. Served with three warm corn tortillas and rice and refried beans.

A bowl-shaped flour tortilla filled with your choice of chicken, beef or vegetables. Topped with cheese, sour cream and guacamole. Served with rice and refried beans.

The traditional Mexican party favorite. Marinated chicken, cheese and chips in a green tomatillo sauce casserole with sour cream, topped with fresh cilantro and red onions, and served with rice and refried beans.

Sliced chicken breast sautéed in white wine and lemon juice. Served with rice and refried beans.

Spicy shredded beef mixed with refried beans, melted cheese, peppers, onions, jalapeños and tortilla chips. Served with rice and refried beans.

Chicken, steak, shrimp, pepper and onions with fresh pineapple and spices. Served over rice with lettuce, tomatoes and refried beans on the side.

Sautéed shrimp and premium crab meat in between two warm soft corn tortillas, topped with lettuce, tomato, red onions and sour cream, and served with rice and refried beans.

Two wrapped corn tortillas topped with cheese and served with rice and refried beans and sour cream with red sauce.

One chicken and one cheese.

One chicken and one vegetable in green sauce.

Two wrapped corn tortilla, topped with cheese, served with rice and refried beans, sour cream with red sauce.

Two wrapped corn tortilla, topped with cheese, served with rice and refried beans, sour cream with red sauce.

Yellow rice, refried beans and your choice of meat wrapped in a warm flour tortilla. Served with guacamole, pico de gallo, and sour cream.

Tender pork simmered in a vibrant green sauce typically made with tomatillos, green chilies, and cilantro.

Deep fried wrapped flour tortilla, topped with cheese and red sauce. Served with rice and refried beans, sour cream and guacamole.

A traditional Cuban staple. Slowly cooked shredded flank steak with red wine, cumin, bay leaves and green olives.

A spicy version of the classic fajita with your choice of protein prepared with peppers, onions and jalapeños. Served with 3 warm tortillas.

12 oz homemade burger with Muenster cheese and a mild chipotle spread. Served with corn on the cob and fries.

Served with zucchini, yellow squash, red onion and red pepper, topped with melted cheese, sour cream and guacamole and served with rice and refried beans.

Poblano pepper stuffed with tropical cheese. Served with rice and refried beans.

Cauliflower, broccoli, mushroom, onion, pepper and tomatoes. Served with rice and refried beans.

Carrots, zucchini, yellow squash, spinach and hot pepper.

Red or black beans, rice and muenster cheese wrapped in a warm flour tortilla. Served with guacamole, pico de gallo and sour cream.

Served with beans on the side.

Broiled or sautéed in garlic sauce.

Sautéed shrimp prepared in choice of sauce.

Sautéed shrimp, beef, peppers and onion served with rice and refried beans.

Lobster, scallops, shrimp, clams and mussels in a red spicy sauce.

Green plantains, available in small or large sizes.

Sweet plantains, available in small or large sizes.

Golden and crispy, seasoned to perfection.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Mexican beans served in small or large portions.

A serving of nutty and chewy wild brown rice, typically simmered with a blend of herbs and spices.

Zucchini, yellow squash and carrots.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Rice and refried beans accompanied by a blend of traditional Mexican spices, typically served as a fulfilling side order.

Broccoli and cauliflower florets, typically steamed or lightly sautéed, offering a simple yet satisfying complement to any dish.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

A 2 oz serving of sour cream, offering a smooth and tangy complement to enhance your meal.

Fried chicken chunks with choice of side: rice and beans, brown rice variants, plantains (green or sweet), fries, mixed veggies, or spinach.

Fried boneless chicken chunks with choice of side: rice and beans variations, plantains, fries, or mixed vegetables.

Roast pork served with choice of side: rice options, plantains, fries, mixed veggies, or salad.

Pork chops with choice of side: rice & beans, brown rice & beans, plantains (green or sweet), fries, broccoli & cauliflower, salad, or spinach.

2 marinated thick-cut chops.

Chicken stew served with choice of side: rice variations, plantains, fries, mixed vegetables, or spinach.

House-marinated with a special blend of spices.

Marinated chicken breast and seasoned breadcrumbs.

Lightly salted boiled codfish sautéed with onions, peppers, green olives and capers.

Beef stew, served with choice of rice and beans, green or sweet plantains, fries, broccoli and cauliflower, salad, or spinach.

Crispy fried beef served with your choice of one side: options include various rice and beans, plantains, fries, mixed vegetables, or salad.

Grilled chicken cutlet served with choice of rice and beans, plantains, fries, or assorted veggies.

Steak served with choice of onions. Options for meat temperature: from rare to well done. Side choices include rice variants, plantains, fries, vegetables, or salad.

Sliced and sautéed with onions, peppers and our house blend of seasoning.

Breaded with seasoned breadcrumbs.

Served with 3 warm flour tortillas, lettuce, tomato, onions, jalapeños, sour cream and guacamole.

Served with 3 warm flour tortillas, lettuce, tomato, onions, jalapeños, sour cream and guacamole.

Served with 3 warm flour tortillas, lettuce, tomato, onions, jalapeños, sour cream and guacamole.

Served with 3 warm flour tortillas, lettuce, tomato, onions, jalapeños, sour cream and guacamole.

Served with 3 warm flour tortillas, lettuce, tomato, onions, jalapeños, sour cream and guacamole.

Marinated shrimp with red and green pepper and Spanish onions. Served with 3 warm flour tortillas, lettuce, tomato, onions, jalapeños, sour cream and guacamole.

Accompanied with small rice.

Black beans slowly simmered in vegetable stock with epazote, garlic, cumin and bay leaves. Topped with scallions, cilantro, queso fresco and crispy tortillas.

Tender shrimp served in our house seafood broth with bay leaves, parsley, cilantro, green olives and rice.

Shredded chicken in a savory broth, parsley, cilantro and rice.

Come with French fries and fruit smoothies.

Come with French fries and fruit smoothies.

Freshly brewed, aromatic blend to kick-start your day.

Rich, flavorful cup of espresso brewed to perfection.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

A soothing blend of selected leaves for a calming sipping experience.

Mexican beverages: Soda in your choice of regular cola or diet cola.

Mexican soda in a variety of traditional flavors: fruit punch, orange, tamarind, sangria, and lime Jarrito.

Homemade traditional Mexican rice water with cinnamon.

Homemade Mexican hibiscus tea (Agua de Jamaica) served with organic agave on the side to sweeten.

Peach and strawberry or mango.

Vanilla chocolate strawberry and mango.

Piña colada prepared with white rum.

Caramel custard.

Crispy Coated, Soft-Centered Ice Cream Delight

Crispy flour tortilla topped with vanilla ice cream, honey, cinnamon and whipped cream.

Homemade sangria. Red or white served by the cup, half pitcher or full pitcher.

Piña colada prepared with white rum.