Elohim eatery Menu

Freshly extracted carrot juice garnished with a sprig of mint.

Fresh coconut juice garnished with tender coconut flesh pieces.

A refreshing blend of freshly squeezed lemon juice, water, and a touch of sweetness, garnished with a lemon slice.

A traditional West African sweetened yogurt with millet grains.

A refreshing blend of assorted fruit juices garnished with a fresh cucumber slice.

Freshly extracted ginger juice with a zesty and invigorating taste.

A refreshing brewed tea served chilled with ice.

A refreshing blend of cold milk poured over dark, brewed coffee, creating a swirling cascade in a clear glass.

Freshly blended mango juice with a smooth, rich texture and a vibrant tropical taste.

Freshly-squeezed orange juice with pulp, served in a glass.

A refreshing pineapple beverage garnished with a cherry and a slice of pineapple.

Freshly squeezed ginger juice with a zesty kick, offering a refreshing start to your day.

Freshly blended mango juice with a rich, smooth texture and a hint of tropical sweetness.

Handmade juice made from freshly-squeezed pineapples, served chilled with a garnish of pineapple slice and maraschino cherry.

An omelette with mixed vegetables, accompanied by several strips of crispy bacon on the side.

Golden waffles layered with crispy bacon, fresh lettuce, and a sunny-side-up egg.

House-made Lipton tea, steeped to a rich amber hue, served with a fresh lemon wedge.

Freshly brewed in-house coffee with a rich crema on top.

Aromatic tea blend with a rich, creamy texture and a deep amber hue.

Diced chicken breast tossed with sweet corn, cherry tomatoes, cucumber slices, and red onions, dressed in a light vinaigrette.

A medley of diced vegetables and tender shrimp dressed in a creamy sauce.

A mix of fresh greens, cherry tomatoes, and cucumbers, tossed with a light dressing.

Sliced cassava accompanied by a rich blend of sautéed greens, peppers, and onions, served with a boiled egg.

House-made couscous with fresh basil, diced tomatoes, and a blend of herbs.

Spiced rice cooked with tomatoes and peppers, accompanied by grilled chicken legs.

Marinated pasta tossed in a rich tomato sauce, sprinkled with grated cheese and garnished with a fresh basil leaf.

Steamed white rice topped with a rich, red sauce and garnished with chopped green onions.

Glazed chicken garnished with fresh parsley and a sprinkle of sesame seeds.

Tender goat pieces accompanied by fresh herbs and a side of citrus for a zesty touch.

Skewered spicy grilled meat, seasoned with traditional African spices, garnished with slices of tomato and onion.

Grilled tilapia seasoned with herbs and spices, offering a light, flaky texture.

Baked tilapia seasoned with herbs, accompanied by fresh slices of bell pepper and garnished with parsley.

Crisp-edged, tender pieces of goat meat accompanied by a garnish of fresh herbs and citrus.

Pan-fried tilapia seasoned with herbs and spices, offering a golden-brown crust and tender white flesh.

African tomato soup featuring a rich blend with fish, seasoned with herbs.

A rich blend of cassava leaves pureed into a hearty soup.

A savory jute leaves soup with a blend of herbs and tender meat pieces.

A clear broth with tender pieces of chicken, fresh herbs, and a hint of chili.

Okra soup with shrimp, crab, and a medley of diced vegetables, simmered in a savory broth.

A rich, West African soup made with palm nuts, assorted meats, and traditional spices, garnished with fresh herbs.

Golden-brown yam sticks, paired with a savory green sauce.

Golden-brown, deep-fried potato sticks with a crispy exterior and a soft interior.

House-made fried rice with peas, carrots, green onions, and eggs, tossed together in a savory sauce.

Marinated beans in a savory tomato sauce with a hint of sweetness, accompanied by caramelized onions.

Creamy vanilla ice cream with a rich and smooth texture.