Elmer's Restaurant Menu

100% real Northwest Dungeness crab, Daily’s® smokehouse bacon, fresh avocado, Swiss cheese, tomato, classic Hollandaise sauce and fresh-snipped chives.

Hickory smoked ham, Swiss cheese, tomato, mushroom and classic Hollandaise sauce.

Hickory smoked ham, Daily’s® smokehouse bacon, Zenner’s® country pork sausage, peppers, onion, Swiss cheese, potatoes and creamy country gravy.

Tillamook® Cheddar cheese, hickory smoked ham, peppers and onion.

Hickory smoked ham and Tillamook® Cheddar cheese.

Zucchini, mushroom, baby spinach, onion, tomato, Swiss cheese and classic Hollandaise sauce.

Lemon wedges, whipped butter and powdered sugar. Add fruit topping for an additional charge – your choice of strawberry topping or lingonberry butter. Served with two farm-fresh “AA” eggs and your choice of Daily’s® smokehouse bacon, honey-cured ham, Zenner’s® country pork sausage links or Zenner’s® chicken apple sausage links.

Lemon wedges, whipped butter and powdered sugar. Add fruit topping for an additional charge – your choice of strawberry topping or lingonberry butter.

Griddle-browned potato pancakes filled with bacon, Tillamook® Cheddar cheese and onion. Topped with sour cream and accompanied by two farm-fresh “AA” eggs*, Daily’s® smokehouse bacon and applesauce.

Topped with creamy country gravy. Two farm-fresh “AA” eggs* and Northwest Hash Browns or fresh seasonal fruit. Served with a freshly-baked buttermilk biscuit.

Three farm-fresh “AA” eggs*, Daily’s® smokehouse bacon, honey-cured ham and Zenner’s® country pork sausage links. Served with a freshly-baked buttermilk biscuit.

USDA Choice Flat Iron steak* grilled with steak seasoning and topped with steak butter. Two farm-fresh “AA” eggs* and Northwest Served with a freshly-baked buttermilk biscuit.

Buttermilk pancakes filled with blueberries and dusted with powdered sugar.

Our famous buttermilk pancakes swirled with cinnamon and sugar then topped with cream cheese icing, powdered sugar and whipped cream.

Our famous buttermilk pancakes topped with strawberries and whipped cream then dusted with powdered sugar.

Dipped in vanilla cinnamon egg batter and grilled to perfection. Dusted with powdered sugar. Accompanied by whipped butter and warm Elmer’s pancake syrup.

Our French toast topped with strawberries and whipped cream then dusted with powdered sugar.

Three freshly-made crepes topped with sweet, tangy lingonberries mixed with butter then dusted with powdered sugar.

Thick and crispy Belgian waffle served with whipped butter and warm Elmer’s pancake syrup.

Belgian waffle topped with strawberries and whipped cream then dusted with powdered sugar.

Two poached farm-fresh “AA” eggs*, 100% real Northwest Dungeness crab, Daily’s® smokehouse bacon and tomato.

Two poached farm-fresh “AA” eggs* and Hill’s® Canadian bacon.

Traditional chicken-fried steak over grilled Northwest Hash Browns with peppers and onion. Topped with creamy country gravy, Tillamook® Cheddar cheese-scrambled eggs and green onion.

Cheesy Northwest Hash Browns and Tillamook® Cheddar cheese-scrambled egg whites with grilled zucchini, baby spinach, tomato, mushroom and onion. Topped with Northwest salsa, fresh avocado and green onion.

Daily’s® smokehouse bacon and fresh avocado with lettuce, tomato and mayonnaise on a grilled French roll.

Slices of slow-roasted prime rib, caramelized sweet onions and Tillamook® Cheddar cheese on a grilled French roll. Served with au jus.

Crispy chicken tenders and provolone cheese with lettuce, tomato, Thousand Island and mayonnaise on a grilled French roll.

(Shown with Northwest Fries)

(Shown with Fresh Garden Salad)

A grilled burger patty, melted provolone cheese and caramelized onions served on grilled marble rye with Thousand Island sauce.

Beer-battered golden wild Alaskan cod, Panko coated deep-fried shrimp, tartar sauce, cocktail sauce and lemon.

Panko coated deep-fried shrimp, cocktail sauce and lemon.

Crispy chicken tenders served with ranch for dipping.

Tillamook® Cheddar cheese, lettuce, tomato, pickle, Thousand Island and mayonnaise.

Daily’s® smokehouse bacon and Tillamook® Cheddar cheese, lettuce, tomato, pickle, Thousand Island and mayonnaise.

A Morningstar® Garden Veggie patty stacked with provolone cheese, sweet onion, tomato, baby spinach, Thousand Island and mayonnaise.

100% real Northwest Dungeness crab, fresh salad greens, Daily’s® smokehouse bacon, tomato, fresh avocado, hard-boiled egg and black olives. Your choice of dressing.

Fresh salad greens, diced chicken, Daily’s® smokehouse bacon, tomato, black olives, fresh avocado, hard-boiled egg and blue cheese crumbles. Your choice of dressing.

Enjoy a bowl of our featured seasonal soup. Ask for details.

A bowl of soup served with a Yellow Bowl Dinner Salad.

Roasted turkey breast with Yukon Gold mashed potatoes, herb stuffing, gravy, cranberries and our seasonal Farmstand vegetable.

Chicken-fried steak with Yukon Gold mashed potatoes, creamy country gravy and seasonal Farmstand vegetable.

Wild Pacific salmon grilled with garlic butter then topped with Northwest salsa, green onion and fresh avocado. Served with rice pilaf, seasonal Farmstand vegetable and lemon.

Our famous buttermilk pancakes made into a fun bear face with chocolate chips, banana eyes, strawberry nose, cream cheese icing smile and whipped cream. The cub cake is by far the favorite kid’s entrée any time of day!

Your choice of

One freshly-made crepe with strawberry filling and drizzled with cream cheese icing. Dusted with powdered sugar and topped with whipped cream. Includes one side order.

Includes one side order.

Two hamburger sliders with Tillamook® Cheddar cheese and ketchup. Includes one side order.

Tillamook® Cheddar cheese grilled on classic white bread. Includes one side order.

Two crispy chicken tenders served with ranch sauce for dipping. Includes one side order.