Elli's Great American Restaurant Menu

Choose from house-made fries or firecracker fries: with chopped carne asada, avocado, pico de gallo, salsas, and cheese.

Caesar salad, cup of soup and garlic bread.

Heart of Romaine, croutons, Parmesan, Caesar dressing.

Grilled chicken breast with our Coca-Cola BBQ sauce, avocado, Ranchero beans, tortilla chips, jicama, corn, cilantro, green onion and Cheddar cheese, served with ranch dressing and garlic toast.

Tender hanger steak, Blue cheese crumbles, chopped Iceberg lettuce, diced bacon, chopped spinach, sweet grilled onions, cherry tomatoes, and chives, with Blue cheese dressing. Warm flatbread fresh from our wood-burning pizza oven, topped with a cool salad. Just fold and eat like a sandwich.

Served piping hot on our fantastic grilled sourdough bread. Served with light mustard and pickle spear

Half-pounder with Elli’s special burger sauce, pickles, lettuce and tomato. Onions on request.

San Marzano tomato sauce, Mozzarella and Asiago cheeses, piled high with lots of pepperoni.

Cajun blackened chicken served with fettuccine and creamy Alfredo sauce. Served with our warm and delicious garlic cheese bread.

Char-grilled steak, chopped white onion, cilantro, and Oaxaca guacamole.

Tender chicken breast, char-grilled and topped with charred tomatoes, avocado, fresh basil and a light Italian vinaigrette. With loaded mashed potatoes and roasted vegetables.

12-ounce hanger steak seared at very high heat to seal in the juices; served on a bed of angel hair pasta. Comes with sauteed seasonal vegetables.

Local sand dab filets lightly breaded and grilled, then topped with a citrus brown butter sauce and served with garlic mashed potatoes and sauteed seasonal vegetables.

Single slice, espresso ice cream.

Single scoop.

Half lemonade, half iced tea.

Tequila, lime juice, agave syrup, and a touch of triple sec. Shaken and served with salt.

Redemption high rye with muddled orange, lemon, and luxardo cherry. Dash of bitters, sugar, and club soda.

Haven coconut rum, elderflower liqueur, guava juice, and fresh lime juice.

Absolut elyx vodka, pomegranate syrup, limeade, and a champagne floater. Served in a 14 oz. glass.

A lip smackin’, tree smackin’ concoction. Deep eddy lemon vodka, 151 rum, Meyer's dark rum, peach schnapps, and 99 apple schnapps all mixed with pineapple, orange juice and cranberry juices, and a splash of grenadine. Served in a 22 oz. glass.

Country-style ham, bacon, sausage, and turkey, with tomatoes and mushrooms. All of Elli's omelets are served with grilled julienne potatoes, plus your choice of side.

2 eggs and grilled julienne potatoes with your choice of 2 strips of bacon, 2 sausage links, or country ham.

Two poached eggs on one of our house-made English muffins and Elli's own hollandaise; with grilled julienne potatoes and fresh fruit.

Rustic whole wheat bread, topped with avocado mash, Feta cheese, drizzle of olive oil, and 3 eggs any style. Served open-face with cherry tomatoes tossed in olive oil and fresh herbs.

Ham, bacon, sausage, turkey, mushrooms, onion and bell pepper, chorizo and potatoes, with Rancho beans and 3 eggs any style. Served with grilled julienne potatoes, ranchero beans, pico de gallo,avocado, and Mexican slaw.

Served with grilled julienne potatoes plus your choice of toast, corn muffin, house made English muffin.

Arugula, Goat cheese, beets, toasted pecans, and golden balsamic dressing.

Bowl of grilled chicken breast with our enchilada guajillo sauce, atop Mexican rice, ranchero beans, Mexican slaw, chihuahua cheese, pico de gallo, crema, bite-size pieces of corn tortillas, and avocado.

Served piping hot on our fantastic grilled sourdough bread. Served with light mustard and pickle spears.

Half-pounder with Elli’s special burger sauce, pickles, lettuce and tomato. Onions on request.

Cajun blackened chicken served with fettuccine and creamy Alfredo sauce. Served with our warm and delicious garlic cheese bread.

Blackened haddock filets with chipotle mayo, red cabbage, cilantro, onion, habanero mango salsa, and Oaxaca guacamole.

Local sand dab filets lightly breaded and grilled, then topped with a citrus brown butter sauce and served with garlic mashed potatoes and sauteed seasonal vegetables.

Choose from house-made fries or firecracker fries: with chopped carne asada, avocado, pico de gallo, salsas, and cheese.

Caesar salad, cup of soup and garlic bread.

Heart of Romaine, croutons, Parmesan, Caesar dressing.

Grilled chicken breast with our Coca-Cola BBQ sauce, avocado, Ranchero beans, tortilla chips, jicama, corn, cilantro, green onion and Cheddar cheese, served with ranch dressing and garlic toast.

Tender hanger steak, Blue cheese crumbles, chopped Iceberg lettuce, diced bacon, chopped spinach, sweet grilled onions, cherry tomatoes, and chives, with Blue cheese dressing. Warm flatbread fresh from our wood-burning pizza oven, topped with a cool salad. Just fold and eat like a sandwich.

Served piping hot on our fantastic grilled sourdough bread. Served with light mustard and pickle spear

Half-pounder with Elli’s special burger sauce, pickles, lettuce and tomato. Onions on request.

San Marzano tomato sauce, Mozzarella and Asiago cheeses, piled high with lots of pepperoni.

Cajun blackened chicken served with fettuccine and creamy Alfredo sauce. Served with our warm and delicious garlic cheese bread.

Char-grilled steak, chopped white onion, cilantro, and Oaxaca guacamole.

Tender chicken breast, char-grilled and topped with charred tomatoes, avocado, fresh basil and a light Italian vinaigrette. With loaded mashed potatoes and roasted vegetables.

12-ounce hanger steak seared at very high heat to seal in the juices; served on a bed of angel hair pasta. Comes with sauteed seasonal vegetables.

Local sand dab filets lightly breaded and grilled, then topped with a citrus brown butter sauce and served with garlic mashed potatoes and sauteed seasonal vegetables.

Single slice, espresso ice cream.

Single scoop.

Half lemonade, half iced tea.

Tequila, lime juice, agave syrup, and a touch of triple sec. Shaken and served with salt.

Redemption high rye with muddled orange, lemon, and luxardo cherry. Dash of bitters, sugar, and club soda.

Haven coconut rum, elderflower liqueur, guava juice, and fresh lime juice.

Absolut elyx vodka, pomegranate syrup, limeade, and a champagne floater. Served in a 14 oz. glass.

A lip smackin’, tree smackin’ concoction. Deep eddy lemon vodka, 151 rum, Meyer's dark rum, peach schnapps, and 99 apple schnapps all mixed with pineapple, orange juice and cranberry juices, and a splash of grenadine. Served in a 22 oz. glass.