• Entrees

    • Seafood Scampi

      Lobster, shrimp and scallops, diced tomatoes, baby spinach and mushrooms over linguine.
      $30.00
    • BBQ Ribs

      Gluten-friendly. Ribs brushed with house BBQ sauce. Served with veggies and you choice of side.
    • Chicken Florentine

      Pan seared chicken breast, topped with garlic, sun-dried tomatoes, artichoke hearts, spinach and Parmesan cheese. Served with veggies and your choice of side.
      $22.00
    • Pan Seared Scallops

      Gluten-friendly. Scallops on a bed of arugula drizzled with champagne mustard vinaigrette and served with\na Parmesan risotto.
      $28.00
    • Chicken Marsala

      Pan seared chicken topped with prosciutto, shallot, and mushroom marsala sauce over parmesan risotto
      $22.00
    • Maple Cilantro Salmon

      pan seared salmon topped with a maple cilantro cream sauce served with jasmine rice and vegetables.
      $25.00
    • Fisherman's Platter

      Haddock, shrimp and scallops with slaw and hand-cut fries, served fried or broiled.
      $30.00
    • Fish & Chips

      Haddock with slaw and hand-cut fries, served fried.
      $20.00
    • Fish Taco

      Seasoned fried haddock, southwest sauce, lettuce and tomatoes in a flour tortilla, with Spanish rice and beans.
      $22.00
    • Chicken Enchiladas

      Spicy chicken in a corn tortilla, Colby Jack cheese and onions, baked in enchilada sauce, served with Spanish rice and beans.
      $18.00
    • Ahi Tuna

      Gluten friendly. Sesame seed encrusted and served medium rare over jasmine rice, bok choy, pickled ginger and topped with tomato jam and soy wasabi.
      $26.00
    • Enchilada Verde

      Spicy chicken, onions, and cheese in a corn tortilla, topped with hatch green chili enchilada sauce, spanish rice and beans
      $18.00
    • Panko Encrusted Haddock

      Encrusted with panko, dijon, fresh herbs and served with a roasted shallot jasmine rice.
      $22.00
    • Lobster Ravioli

      Sauteed shrimp in a sherry tomato cream sauce over lobster ravioli with fresh basil.
      $28.00
    • Garlic Parmesan Chicken

      fried chicken breast topped with a garlic parmesan cream sauce with sautéed onions, tomatoes and garnished with basil
      $20.00
    • Fra Diablo

      Lobster, shrimp, and scallops in a spicy marinara sauce served over linguini with garlic bread.
      $30.00
    • Chicken And Shrimp Penne

      chicken, shrimp, garlic and penne tossed in a pesto cream sauce
      $23.00
    • Ribeye

      Gluten Friendly. 14oz grilled ribeye, with sundried tomato caper butter
      $39.00
    • Chicken Burrito

      Spicy chicken, peppers, onions, cheese, black beans and a southwest dressing served with Spanish rice.
      $17.00
    • Braised Lamb Shank

      Slowly braised lamb shank, served with a spinach risotto, topped with a rosemary mint jus.
      $32.00
    • Steak Tips

      Gluten free. 12 oz of grilled marinated beef tips. Served with veggies and your choice of side.
      $28.00
    • Seafood Saffron

      lobster, shrimp, scallops and spinach tossed in a saffron cream sauce served with jasmine rice and topped with diced tomatoes
      $30.00
  • Soup

    • Seafood Chowder

      fish, scallops, shrimp & potatoes
    • French Onion Soup

      Topped with croutons, Swiss and Provolone cheese.
      $6.00
    • Soup Of Day

  • Sandwiches

    • Filet Mignon Sandwich

      pepper encrusted filet mignon, grilled and sliced, served on a garlic ciabatta with caramelized onions and swiss
      $22.00
    • Turkey Club Wrap

      Fried chicken tenders, sliced turkey, smoked bacon, Swiss and garlic basil mayo in a wrap. Served with hand-cut fries.
      $16.00
    • Steak & Cheese Sandwich

      Steak and American cheese on a baguette. Served with hand-cut fries.
      $16.00
    • Prime Rib Stack

      Sliced prime rib served open faced on garlic ciabatta, with melted gorgonzola cheese and a mushroom demi glaze. Served with hand-cut fries.
      $18.00
    • Grilled Chicken Feta Wrap

      Chicken, garlic mayo, apple and pear chutney, Feta and lettuce served with sweet potato fries.
      $15.00
    • Grilled Chicken BLT

      grilled chicken, cherrywood bacon, lettuce, tomato, cheddar cheese with garlic mayo
      $16.00
    • French Dip

      sliced prime rib on garlic ciabatta, melted provolone cheese served with aujus. Served with hand-cut french fries.
      $19.00
    • Turkey Avocado

      Turkey, applewood smoked bacon, garlic mayo, Provolone cheese, fresh avocado and tomato, served on ciabatta with hand-cut fries.
      $16.00
    • Cajun Chicken Sandwich

      Cajun chicken (fried or grilled) with Cheddar, bacon, tomato, pickles and Ranch dressing, served on a bulkie roll.
      $18.00
    • Buffalo Chicken Wrap

      Grilled or fried chicken with Bleu cheese, lettuce, tomato and Cheddar cheese. Served with hand-cut fries.
      $14.00
    • Haddock Sandwich

      Fried haddock on a bulkie served with lettuce, tomato, onions, pickles and slaw. Served with hand-cut fries.
      $16.00
    • Portabella Wrap

      With red onions, roasted artichokes, Feta, and spinach.
      $14.00
    • Lobster Salad Sandwich

      fresh lobster tossed with mayo, celery, and old bay seasoning served with lettuce on a bulkie roll
      $30.00
    • Haddock BLT Wrap

      fried haddock, bacon, lettuce, tomato and southwest dressing in a wrap. Served with hand-cut fries.
      $15.00
  • Burgers

    • Turkey Burger

      Provolone cheese, lettuce, tomato, onion and pickles served on ciabatta. Served with hand-cut fries.
      $14.00
    • Plant Based Burger

      Garlic mayo, Cheddar, lettuce, tomato, onion, pickles on a bulkie. Served with hand-cut fries.
      $17.00
    • Jalapeno Burger

      Aged Cheddar, grilled fresh jalapenos, bacon, grilled onion, cilantro and tomato on a bulkie. Served with hand-cut fries.
      $20.00
    • Burger

      Lettuce, tomato, onion on a bulkie. Served with hand-cut fries.
      $16.00
    • Italian Burger

      Portobello mushroom, arugula, fresh Mozzarella cheese and prosciutto on a bulkie. Served with hand-cut fries.
      $18.00
    • Bleu Burger

      Gorgonzola cheese, applewood smoked bacon, caramelized onions, lettuce and tomato on a bulkie. Served with hand-cut fries.
      $19.00
    • Swiss Burger

      Portobello mushroom, caramelized onions, Swiss, lettuce and tomato on a bulkie. Served with hand-cut fries.
      $18.00
    • Bison Burger

      Four year aged cheddar, honey whiskey bourbon jam, and onion fites on a bulkie
      $22.00
  • Appetizers

    • Ahi Tuna

      Gluten Friendly. Sesame seed encrusted served medium rare with jasmine rice, bok choy, pickled ginger topped with tomato jam and soy wasabi.
      $15.00
    • Chicken Tenders

      Served plain, buffalo style, maple Jamaican jerk or Parmesan garlic.
      $13.00
    • Spinach Artichoke Dip

      Artichoke, spinach, garlic and cheese with toasted ciabatta and corn chips.
      $15.00
    • Fried Calamari

      Calamari tossed with cherry peppers served with jamaican jerk aioli
      $15.00
    • Mango Habanero Wings

      $16.00
    • Fried Artichokes

      Served with Southwest dressing.
      $12.00
    • Wings

      Crispy chicken wings served plain, buffalo style,\nmaple Jamaican jerk, parmesan garlic, or oven baked with a spicy dry rub.
      $15.00
    • Nachos

      Gluten friendly. Colby Jack cheese, tomatoes, pico de gallo, onions and peppers.
      $16.00
    • Truffle Fries

      Tossed with Parmesan and fresh rosemary
      $12.00
    • Stuffed Portobello Mushroom

      Artichokes, roasted red peppers, spinach, garlic and Gorgonzola cheese.
      $12.00
    • Kale Dumplings

      Pan seared dumplings on a bed of red cabbage with a soy sesame.
      $13.00
  • Pizza

    • Buffalo Chicken Pizza

      Grilled chicken and red onions, with Bleu cheese and melted Mozzarella.
      $20.00
    • Chicken Bacon Ranch Pizza

      Grilled chicken, bacon, scallions, with ranch mozzarella and cheddar cheese
      $20.00
    • Cheese Pizza | Create Your Own

      Add additional toppings at extra cost.
      $15.00
    • White Pizza

      Spinach, garlic, tomato, Feta and Mozzarella cheese.
      $19.00
    • Caprese Pizza

      Fresh Mozzarella, basil, and tomatoes, drizzled with balsamic reduction.
      $19.00
    • Spicy Hawaiian Pizza

      Red sauce, Mozzarella, Cheddar, prosciutto, pineapple and jalapenos.
      $20.00
    • Chicken Pesto Pizza

      grilled chicken, diced tomatoes, and pesto with mozzarella and parmesan cheese
      $20.00
  • Salads

    • Caesar Salad

      Traditional Caesar salad.
      $9.00
    • Ahi Tuna Salad

      Gluten friendly. Sesame seed encrusted tuna on a bed of greens, carrots, red cabbage, pickled ginger and tossed in a soy sesame dressing.
      $22.00
    • Beet & Feta Salad

      Roasted golden and red beets, Feta cheese, sliced red onion, candied walnuts, mixed greens tossed with poppy seed vinaigrette
      $15.00
    • Taco Salad

      Spicy chicken or beans in a taco bowl with lettuce, onions, peppers, cheese, topped with tomatoes and pico de gallo.
      $16.00
    • Arugula Salad

      Gluten friendly. Candied walnuts, roasted pears, Bleu cheese crumbles tossed in a champagne mustard vinaigrette.
      $15.00
    • Wagon Wheel Salad

      Greens, carrots, tomatoes and sliced marinated steak, topped with caramelized onions, mushrooms and southwest dressing.
      $22.00
    • Spinach Salad

      Baby spinach topped with tomatoes, mushrooms, bacon, candied walnuts, croutons and Feta cheese\nwith raspberry vinaigrette.
      $15.00
    • Blackened Salmon Salad

      Gluten friendly. Blackened salmon on a bed of maple balsamic greens with fresh Mozzarella and tomatoes, topped with an onion relish.
      $22.00
  • Flatbreads

    • Spinach & Goat Cheese Flatbread

      Apple pear chutney, Parmesan cheese, olive oil, garlic and basil served on naan bread.
      $14.00
    • Black Bean Flatbread

      Olive oil garlic black beans, onions, peppers, cheese, pico de gallo and avocado on flatbread.
      $14.00
    • Roasted Artichoke Flatbread

      Olive oil, garlic, sliced plum tomatoes, spinach, Feta, roasted artichokes and Parmesan cheese served on naan bread.
      $14.00
    • Caramelized Onion Flatbread

      Olive oil, garlic, sliced plum tomatoes, caramelized onions, Gorgonzola cheese, spinach and Parmesan cheese served on naan bread.
      $14.00
    • BBQ Pulled Pork Flatbread

      thai chili sauce, house made pulled pork, blue cheese and scallions served on a flatbread
      $14.00
    • Prosciutto Flatbread

      Olive oil, garlic, prosciutto, basil, fresh Mozzarella cheese, arugula and sun-dried tomatoes served on naan bread.
      $14.00
  • Kids Menu

    • Linguine

      Choice of marinara or butter with broccoli.
      $10.00
    • Cheeseburger

      Served with fries or broccoli.
      $10.00
    • Chicken Fingers

      Served with fries or broccoli.
      $10.00
    • Kids Pizza

      $10.00
    • Grilled Chicken Breast

      Served with fries or broccoli.
      $10.00
    • Grilled Cheese

      Served with fries or broccoli.
      $10.00
  • Lighter Fare

    • BBQ Pulled Pork Sandwich

      House made smoked pork, served on a garlic ciabatta with sweet potato fries.
      $15.00
    • Filet Mignon Sandwich

      pepper encrusted filet mignon, grilled and sliced, served on a garlic ciabatta with caramelized onions and swiss
      $22.00
    • Grilled Chicken BLT

      Grilled chicken breast, cherrywood smoked bacon, lettuce, tomato, cheddar cheese and garlic mayo
      $16.00
  • Entrees

    • Seafood Scampi

      Lobster, shrimp and scallops, diced tomatoes, baby spinach and mushrooms over linguine.
      $30.00
    • BBQ Ribs

      Gluten-friendly. Ribs brushed with house BBQ sauce. Served with veggies and you choice of side.
    • Chicken Florentine

      Pan seared chicken breast, topped with garlic, sun-dried tomatoes, artichoke hearts, spinach and Parmesan cheese. Served with veggies and your choice of side.
      $22.00
    • Pan Seared Scallops

      Gluten-friendly. Scallops on a bed of arugula drizzled with champagne mustard vinaigrette and served with\na Parmesan risotto.
      $28.00
    • Chicken Marsala

      Pan seared chicken topped with prosciutto, shallot, and mushroom marsala sauce over parmesan risotto
      $22.00
    • Maple Cilantro Salmon

      pan seared salmon topped with a maple cilantro cream sauce served with jasmine rice and vegetables.
      $25.00
    • Fisherman's Platter

      Haddock, shrimp and scallops with slaw and hand-cut fries, served fried or broiled.
      $30.00
    • Fish & Chips

      Haddock with slaw and hand-cut fries, served fried.
      $20.00
    • Fish Taco

      Seasoned fried haddock, southwest sauce, lettuce and tomatoes in a flour tortilla, with Spanish rice and beans.
      $22.00
    • Chicken Enchiladas

      Spicy chicken in a corn tortilla, Colby Jack cheese and onions, baked in enchilada sauce, served with Spanish rice and beans.
      $18.00
    • Ahi Tuna

      Gluten friendly. Sesame seed encrusted and served medium rare over jasmine rice, bok choy, pickled ginger and topped with tomato jam and soy wasabi.
      $26.00
    • Enchilada Verde

      Spicy chicken, onions, and cheese in a corn tortilla, topped with hatch green chili enchilada sauce, spanish rice and beans
      $18.00
    • Panko Encrusted Haddock

      Encrusted with panko, dijon, fresh herbs and served with a roasted shallot jasmine rice.
      $22.00
    • Lobster Ravioli

      Sauteed shrimp in a sherry tomato cream sauce over lobster ravioli with fresh basil.
      $28.00
    • Garlic Parmesan Chicken

      fried chicken breast topped with a garlic parmesan cream sauce with sautéed onions, tomatoes and garnished with basil
      $20.00
    • Fra Diablo

      Lobster, shrimp, and scallops in a spicy marinara sauce served over linguini with garlic bread.
      $30.00
    • Chicken And Shrimp Penne

      chicken, shrimp, garlic and penne tossed in a pesto cream sauce
      $23.00
    • Ribeye

      Gluten Friendly. 14oz grilled ribeye, with sundried tomato caper butter
      $39.00
    • Chicken Burrito

      Spicy chicken, peppers, onions, cheese, black beans and a southwest dressing served with Spanish rice.
      $17.00
    • Braised Lamb Shank

      Slowly braised lamb shank, served with a spinach risotto, topped with a rosemary mint jus.
      $32.00
    • Steak Tips

      Gluten free. 12 oz of grilled marinated beef tips. Served with veggies and your choice of side.
      $28.00
    • Seafood Saffron

      lobster, shrimp, scallops and spinach tossed in a saffron cream sauce served with jasmine rice and topped with diced tomatoes
      $30.00
  • Soup

    • Seafood Chowder

      fish, scallops, shrimp & potatoes
    • French Onion Soup

      Topped with croutons, Swiss and Provolone cheese.
      $6.00
    • Soup Of Day

  • Sandwiches

    • Filet Mignon Sandwich

      pepper encrusted filet mignon, grilled and sliced, served on a garlic ciabatta with caramelized onions and swiss
      $22.00
    • Turkey Club Wrap

      Fried chicken tenders, sliced turkey, smoked bacon, Swiss and garlic basil mayo in a wrap. Served with hand-cut fries.
      $16.00
    • Steak & Cheese Sandwich

      Steak and American cheese on a baguette. Served with hand-cut fries.
      $16.00
    • Prime Rib Stack

      Sliced prime rib served open faced on garlic ciabatta, with melted gorgonzola cheese and a mushroom demi glaze. Served with hand-cut fries.
      $18.00
    • Grilled Chicken Feta Wrap

      Chicken, garlic mayo, apple and pear chutney, Feta and lettuce served with sweet potato fries.
      $15.00
    • Grilled Chicken BLT

      grilled chicken, cherrywood bacon, lettuce, tomato, cheddar cheese with garlic mayo
      $16.00
    • French Dip

      sliced prime rib on garlic ciabatta, melted provolone cheese served with aujus. Served with hand-cut french fries.
      $19.00
    • Turkey Avocado

      Turkey, applewood smoked bacon, garlic mayo, Provolone cheese, fresh avocado and tomato, served on ciabatta with hand-cut fries.
      $16.00
    • Cajun Chicken Sandwich

      Cajun chicken (fried or grilled) with Cheddar, bacon, tomato, pickles and Ranch dressing, served on a bulkie roll.
      $18.00
    • Buffalo Chicken Wrap

      Grilled or fried chicken with Bleu cheese, lettuce, tomato and Cheddar cheese. Served with hand-cut fries.
      $14.00
    • Haddock Sandwich

      Fried haddock on a bulkie served with lettuce, tomato, onions, pickles and slaw. Served with hand-cut fries.
      $16.00
    • Portabella Wrap

      With red onions, roasted artichokes, Feta, and spinach.
      $14.00
    • Lobster Salad Sandwich

      fresh lobster tossed with mayo, celery, and old bay seasoning served with lettuce on a bulkie roll
      $30.00
    • Haddock BLT Wrap

      fried haddock, bacon, lettuce, tomato and southwest dressing in a wrap. Served with hand-cut fries.
      $15.00
  • Burgers

    • Turkey Burger

      Provolone cheese, lettuce, tomato, onion and pickles served on ciabatta. Served with hand-cut fries.
      $14.00
    • Plant Based Burger

      Garlic mayo, Cheddar, lettuce, tomato, onion, pickles on a bulkie. Served with hand-cut fries.
      $17.00
    • Jalapeno Burger

      Aged Cheddar, grilled fresh jalapenos, bacon, grilled onion, cilantro and tomato on a bulkie. Served with hand-cut fries.
      $20.00
    • Burger

      Lettuce, tomato, onion on a bulkie. Served with hand-cut fries.
      $16.00
    • Italian Burger

      Portobello mushroom, arugula, fresh Mozzarella cheese and prosciutto on a bulkie. Served with hand-cut fries.
      $18.00
    • Bleu Burger

      Gorgonzola cheese, applewood smoked bacon, caramelized onions, lettuce and tomato on a bulkie. Served with hand-cut fries.
      $19.00
    • Swiss Burger

      Portobello mushroom, caramelized onions, Swiss, lettuce and tomato on a bulkie. Served with hand-cut fries.
      $18.00
    • Bison Burger

      Four year aged cheddar, honey whiskey bourbon jam, and onion fites on a bulkie
      $22.00
  • Appetizers

    • Ahi Tuna

      Gluten Friendly. Sesame seed encrusted served medium rare with jasmine rice, bok choy, pickled ginger topped with tomato jam and soy wasabi.
      $15.00
    • Chicken Tenders

      Served plain, buffalo style, maple Jamaican jerk or Parmesan garlic.
      $13.00
    • Spinach Artichoke Dip

      Artichoke, spinach, garlic and cheese with toasted ciabatta and corn chips.
      $15.00
    • Fried Calamari

      Calamari tossed with cherry peppers served with jamaican jerk aioli
      $15.00
    • Mango Habanero Wings

      $16.00
    • Fried Artichokes

      Served with Southwest dressing.
      $12.00
    • Wings

      Crispy chicken wings served plain, buffalo style,\nmaple Jamaican jerk, parmesan garlic, or oven baked with a spicy dry rub.
      $15.00
    • Nachos

      Gluten friendly. Colby Jack cheese, tomatoes, pico de gallo, onions and peppers.
      $16.00
    • Truffle Fries

      Tossed with Parmesan and fresh rosemary
      $12.00
    • Stuffed Portobello Mushroom

      Artichokes, roasted red peppers, spinach, garlic and Gorgonzola cheese.
      $12.00
    • Kale Dumplings

      Pan seared dumplings on a bed of red cabbage with a soy sesame.
      $13.00
  • Pizza

    • Buffalo Chicken Pizza

      Grilled chicken and red onions, with Bleu cheese and melted Mozzarella.
      $20.00
    • Chicken Bacon Ranch Pizza

      Grilled chicken, bacon, scallions, with ranch mozzarella and cheddar cheese
      $20.00
    • Cheese Pizza | Create Your Own

      Add additional toppings at extra cost.
      $15.00
    • White Pizza

      Spinach, garlic, tomato, Feta and Mozzarella cheese.
      $19.00
    • Caprese Pizza

      Fresh Mozzarella, basil, and tomatoes, drizzled with balsamic reduction.
      $19.00
    • Spicy Hawaiian Pizza

      Red sauce, Mozzarella, Cheddar, prosciutto, pineapple and jalapenos.
      $20.00
    • Chicken Pesto Pizza

      grilled chicken, diced tomatoes, and pesto with mozzarella and parmesan cheese
      $20.00
  • Salads

    • Caesar Salad

      Traditional Caesar salad.
      $9.00
    • Ahi Tuna Salad

      Gluten friendly. Sesame seed encrusted tuna on a bed of greens, carrots, red cabbage, pickled ginger and tossed in a soy sesame dressing.
      $22.00
    • Beet & Feta Salad

      Roasted golden and red beets, Feta cheese, sliced red onion, candied walnuts, mixed greens tossed with poppy seed vinaigrette
      $15.00
    • Taco Salad

      Spicy chicken or beans in a taco bowl with lettuce, onions, peppers, cheese, topped with tomatoes and pico de gallo.
      $16.00
    • Arugula Salad

      Gluten friendly. Candied walnuts, roasted pears, Bleu cheese crumbles tossed in a champagne mustard vinaigrette.
      $15.00
    • Wagon Wheel Salad

      Greens, carrots, tomatoes and sliced marinated steak, topped with caramelized onions, mushrooms and southwest dressing.
      $22.00
    • Spinach Salad

      Baby spinach topped with tomatoes, mushrooms, bacon, candied walnuts, croutons and Feta cheese\nwith raspberry vinaigrette.
      $15.00
    • Blackened Salmon Salad

      Gluten friendly. Blackened salmon on a bed of maple balsamic greens with fresh Mozzarella and tomatoes, topped with an onion relish.
      $22.00
  • Flatbreads

    • Spinach & Goat Cheese Flatbread

      Apple pear chutney, Parmesan cheese, olive oil, garlic and basil served on naan bread.
      $14.00
    • Black Bean Flatbread

      Olive oil garlic black beans, onions, peppers, cheese, pico de gallo and avocado on flatbread.
      $14.00
    • Roasted Artichoke Flatbread

      Olive oil, garlic, sliced plum tomatoes, spinach, Feta, roasted artichokes and Parmesan cheese served on naan bread.
      $14.00
    • Caramelized Onion Flatbread

      Olive oil, garlic, sliced plum tomatoes, caramelized onions, Gorgonzola cheese, spinach and Parmesan cheese served on naan bread.
      $14.00
    • BBQ Pulled Pork Flatbread

      thai chili sauce, house made pulled pork, blue cheese and scallions served on a flatbread
      $14.00
    • Prosciutto Flatbread

      Olive oil, garlic, prosciutto, basil, fresh Mozzarella cheese, arugula and sun-dried tomatoes served on naan bread.
      $14.00
  • Kids Menu

    • Linguine

      Choice of marinara or butter with broccoli.
      $10.00
    • Cheeseburger

      Served with fries or broccoli.
      $10.00
    • Chicken Fingers

      Served with fries or broccoli.
      $10.00
    • Kids Pizza

      $10.00
    • Grilled Chicken Breast

      Served with fries or broccoli.
      $10.00
    • Grilled Cheese

      Served with fries or broccoli.
      $10.00
  • Entrees

    • Seafood Scampi

      Lobster, shrimp and scallops, diced tomatoes, baby spinach and mushrooms over linguine.
      $30.00
    • BBQ Ribs

      Gluten-friendly. Ribs brushed with house BBQ sauce. Served with veggies and you choice of side.
    • Chicken Florentine

      Pan seared chicken breast, topped with garlic, sun-dried tomatoes, artichoke hearts, spinach and Parmesan cheese. Served with veggies and your choice of side.
      $22.00
    • Pan Seared Scallops

      Gluten-friendly. Scallops on a bed of arugula drizzled with champagne mustard vinaigrette and served with\na Parmesan risotto.
      $28.00
    • Chicken Marsala

      Pan seared chicken topped with prosciutto, shallot, and mushroom marsala sauce over parmesan risotto
      $22.00
    • Maple Cilantro Salmon

      pan seared salmon topped with a maple cilantro cream sauce served with jasmine rice and vegetables.
      $25.00
    • Fisherman's Platter

      Haddock, shrimp and scallops with slaw and hand-cut fries, served fried or broiled.
      $30.00
    • Fish & Chips

      Haddock with slaw and hand-cut fries, served fried.
      $20.00
    • Fish Taco

      Seasoned fried haddock, southwest sauce, lettuce and tomatoes in a flour tortilla, with Spanish rice and beans.
      $22.00
    • Chicken Enchiladas

      Spicy chicken in a corn tortilla, Colby Jack cheese and onions, baked in enchilada sauce, served with Spanish rice and beans.
      $18.00
    • Ahi Tuna

      Gluten friendly. Sesame seed encrusted and served medium rare over jasmine rice, bok choy, pickled ginger and topped with tomato jam and soy wasabi.
      $26.00
    • Enchilada Verde

      Spicy chicken, onions, and cheese in a corn tortilla, topped with hatch green chili enchilada sauce, spanish rice and beans
      $18.00
    • Panko Encrusted Haddock

      Encrusted with panko, dijon, fresh herbs and served with a roasted shallot jasmine rice.
      $22.00
    • Lobster Ravioli

      Sauteed shrimp in a sherry tomato cream sauce over lobster ravioli with fresh basil.
      $28.00
    • Garlic Parmesan Chicken

      fried chicken breast topped with a garlic parmesan cream sauce with sautéed onions, tomatoes and garnished with basil
      $20.00
    • Fra Diablo

      Lobster, shrimp, and scallops in a spicy marinara sauce served over linguini with garlic bread.
      $30.00
    • Chicken And Shrimp Penne

      chicken, shrimp, garlic and penne tossed in a pesto cream sauce
      $23.00
    • Ribeye

      Gluten Friendly. 14oz grilled ribeye, with sundried tomato caper butter
      $39.00
    • Chicken Burrito

      Spicy chicken, peppers, onions, cheese, black beans and a southwest dressing served with Spanish rice.
      $17.00
    • Braised Lamb Shank

      Slowly braised lamb shank, served with a spinach risotto, topped with a rosemary mint jus.
      $32.00
    • Steak Tips

      Gluten free. 12 oz of grilled marinated beef tips. Served with veggies and your choice of side.
      $28.00
    • Seafood Saffron

      lobster, shrimp, scallops and spinach tossed in a saffron cream sauce served with jasmine rice and topped with diced tomatoes
      $30.00
  • Soup

    • Seafood Chowder

      fish, scallops, shrimp & potatoes
    • French Onion Soup

      Topped with croutons, Swiss and Provolone cheese.
      $6.00
    • Soup Of Day

  • Sandwiches

    • Filet Mignon Sandwich

      pepper encrusted filet mignon, grilled and sliced, served on a garlic ciabatta with caramelized onions and swiss
      $22.00
    • Turkey Club Wrap

      Fried chicken tenders, sliced turkey, smoked bacon, Swiss and garlic basil mayo in a wrap. Served with hand-cut fries.
      $16.00
    • Steak & Cheese Sandwich

      Steak and American cheese on a baguette. Served with hand-cut fries.
      $16.00
    • Prime Rib Stack

      Sliced prime rib served open faced on garlic ciabatta, with melted gorgonzola cheese and a mushroom demi glaze. Served with hand-cut fries.
      $18.00
    • Grilled Chicken Feta Wrap

      Chicken, garlic mayo, apple and pear chutney, Feta and lettuce served with sweet potato fries.
      $15.00
    • Grilled Chicken BLT

      grilled chicken, cherrywood bacon, lettuce, tomato, cheddar cheese with garlic mayo
      $16.00
    • French Dip

      sliced prime rib on garlic ciabatta, melted provolone cheese served with aujus. Served with hand-cut french fries.
      $19.00
    • Turkey Avocado

      Turkey, applewood smoked bacon, garlic mayo, Provolone cheese, fresh avocado and tomato, served on ciabatta with hand-cut fries.
      $16.00
    • Cajun Chicken Sandwich

      Cajun chicken (fried or grilled) with Cheddar, bacon, tomato, pickles and Ranch dressing, served on a bulkie roll.
      $18.00
    • Buffalo Chicken Wrap

      Grilled or fried chicken with Bleu cheese, lettuce, tomato and Cheddar cheese. Served with hand-cut fries.
      $14.00
    • Haddock Sandwich

      Fried haddock on a bulkie served with lettuce, tomato, onions, pickles and slaw. Served with hand-cut fries.
      $16.00
    • Portabella Wrap

      With red onions, roasted artichokes, Feta, and spinach.
      $14.00
    • Lobster Salad Sandwich

      fresh lobster tossed with mayo, celery, and old bay seasoning served with lettuce on a bulkie roll
      $30.00
    • Haddock BLT Wrap

      fried haddock, bacon, lettuce, tomato and southwest dressing in a wrap. Served with hand-cut fries.
      $15.00
  • Burgers

    • Turkey Burger

      Provolone cheese, lettuce, tomato, onion and pickles served on ciabatta. Served with hand-cut fries.
      $14.00
    • Plant Based Burger

      Garlic mayo, Cheddar, lettuce, tomato, onion, pickles on a bulkie. Served with hand-cut fries.
      $17.00
    • Jalapeno Burger

      Aged Cheddar, grilled fresh jalapenos, bacon, grilled onion, cilantro and tomato on a bulkie. Served with hand-cut fries.
      $20.00
    • Burger

      Lettuce, tomato, onion on a bulkie. Served with hand-cut fries.
      $16.00
    • Italian Burger

      Portobello mushroom, arugula, fresh Mozzarella cheese and prosciutto on a bulkie. Served with hand-cut fries.
      $18.00
    • Bleu Burger

      Gorgonzola cheese, applewood smoked bacon, caramelized onions, lettuce and tomato on a bulkie. Served with hand-cut fries.
      $19.00
    • Swiss Burger

      Portobello mushroom, caramelized onions, Swiss, lettuce and tomato on a bulkie. Served with hand-cut fries.
      $18.00
    • Bison Burger

      Four year aged cheddar, honey whiskey bourbon jam, and onion fites on a bulkie
      $22.00
  • Salads

    • Caesar Salad

      Traditional Caesar salad.
      $9.00
    • Ahi Tuna Salad

      Gluten friendly. Sesame seed encrusted tuna on a bed of greens, carrots, red cabbage, pickled ginger and tossed in a soy sesame dressing.
      $22.00
    • Beet & Feta Salad

      Roasted golden and red beets, Feta cheese, sliced red onion, candied walnuts, mixed greens tossed with poppy seed vinaigrette
      $15.00
    • Taco Salad

      Spicy chicken or beans in a taco bowl with lettuce, onions, peppers, cheese, topped with tomatoes and pico de gallo.
      $16.00
    • Arugula Salad

      Gluten friendly. Candied walnuts, roasted pears, Bleu cheese crumbles tossed in a champagne mustard vinaigrette.
      $15.00
    • Wagon Wheel Salad

      Greens, carrots, tomatoes and sliced marinated steak, topped with caramelized onions, mushrooms and southwest dressing.
      $22.00
    • Spinach Salad

      Baby spinach topped with tomatoes, mushrooms, bacon, candied walnuts, croutons and Feta cheese\nwith raspberry vinaigrette.
      $15.00
    • Blackened Salmon Salad

      Gluten friendly. Blackened salmon on a bed of maple balsamic greens with fresh Mozzarella and tomatoes, topped with an onion relish.
      $22.00
  • Appetizers

    • Ahi Tuna

      Gluten Friendly. Sesame seed encrusted served medium rare with jasmine rice, bok choy, pickled ginger topped with tomato jam and soy wasabi.
      $15.00
    • Chicken Tenders

      Served plain, buffalo style, maple Jamaican jerk or Parmesan garlic.
      $13.00
    • Spinach Artichoke Dip

      Artichoke, spinach, garlic and cheese with toasted ciabatta and corn chips.
      $15.00
    • Fried Calamari

      Calamari tossed with cherry peppers served with jamaican jerk aioli
      $15.00
    • Mango Habanero Wings

      $16.00
    • Fried Artichokes

      Served with Southwest dressing.
      $12.00
    • Wings

      Crispy chicken wings served plain, buffalo style,\nmaple Jamaican jerk, parmesan garlic, or oven baked with a spicy dry rub.
      $15.00
    • Nachos

      Gluten friendly. Colby Jack cheese, tomatoes, pico de gallo, onions and peppers.
      $16.00
    • Truffle Fries

      Tossed with Parmesan and fresh rosemary
      $12.00
    • Stuffed Portobello Mushroom

      Artichokes, roasted red peppers, spinach, garlic and Gorgonzola cheese.
      $12.00
    • Kale Dumplings

      Pan seared dumplings on a bed of red cabbage with a soy sesame.
      $13.00
  • Pizza

    • Buffalo Chicken Pizza

      Grilled chicken and red onions, with Bleu cheese and melted Mozzarella.
      $20.00
    • Chicken Bacon Ranch Pizza

      Grilled chicken, bacon, scallions, with ranch mozzarella and cheddar cheese
      $20.00
    • Cheese Pizza | Create Your Own

      Add additional toppings at extra cost.
      $15.00
    • White Pizza

      Spinach, garlic, tomato, Feta and Mozzarella cheese.
      $19.00
    • Caprese Pizza

      Fresh Mozzarella, basil, and tomatoes, drizzled with balsamic reduction.
      $19.00
    • Spicy Hawaiian Pizza

      Red sauce, Mozzarella, Cheddar, prosciutto, pineapple and jalapenos.
      $20.00
    • Chicken Pesto Pizza

      grilled chicken, diced tomatoes, and pesto with mozzarella and parmesan cheese
      $20.00
  • Healthy Choice

    • Mediterranean Pasta

      spinach, roasted tomatoes and artichokes, garlic, kalamata olives and penne tossed in olive oil, white wine topped with feta
      $20.00
    • Broiled Haddock

      Gluten free. Topped with sun-dried tomatoes, spinach and artichokes in a white wine lemon sauce, served with rice and fresh grilled vegetables.
      $23.00
  • Family Style Meals

    • Grilled Salmon

      Topped with roasted artichokes and spinach in a lemon, white, wine sauce, served over Parmesan risotto.
      $27.00
  • Flatbreads

    • Spinach & Goat Cheese Flatbread

      Apple pear chutney, Parmesan cheese, olive oil, garlic and basil served on naan bread.
      $14.00
    • Black Bean Flatbread

      Olive oil garlic black beans, onions, peppers, cheese, pico de gallo and avocado on flatbread.
      $14.00
    • Roasted Artichoke Flatbread

      Olive oil, garlic, sliced plum tomatoes, spinach, Feta, roasted artichokes and Parmesan cheese served on naan bread.
      $14.00
    • Caramelized Onion Flatbread

      Olive oil, garlic, sliced plum tomatoes, caramelized onions, Gorgonzola cheese, spinach and Parmesan cheese served on naan bread.
      $14.00
    • BBQ Pulled Pork Flatbread

      thai chili sauce, house made pulled pork, blue cheese and scallions served on a flatbread
      $14.00
    • Prosciutto Flatbread

      Olive oil, garlic, prosciutto, basil, fresh Mozzarella cheese, arugula and sun-dried tomatoes served on naan bread.
      $14.00
  • Kids Menu

    • Linguine

      Choice of marinara or butter with broccoli.
      $10.00
    • Cheeseburger

      Served with fries or broccoli.
      $10.00
    • Chicken Fingers

      Served with fries or broccoli.
      $10.00
    • Kids Pizza

      $10.00
    • Grilled Chicken Breast

      Served with fries or broccoli.
      $10.00
    • Grilled Cheese

      Served with fries or broccoli.
      $10.00
  • Lighter Fare

    • BBQ Pulled Pork Sandwich

      House made smoked pork, served on a garlic ciabatta with sweet potato fries.
      $15.00
    • Filet Mignon Sandwich

      pepper encrusted filet mignon, grilled and sliced, served on a garlic ciabatta with caramelized onions and swiss
      $22.00
    • Grilled Chicken BLT

      Grilled chicken breast, cherrywood smoked bacon, lettuce, tomato, cheddar cheese and garlic mayo
      $16.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(603) 293-8700

2667 Lake Shore Rd, Gilford, NH 03249


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