Elizabeth's Pizza Menu

Pepperoni, sausage, mushroom, green peppers, and onions.

Classic cheese or create your own pizza.

Pepperoni, sausage, mushroom, green peppers, and onions.

Mushrooms, onions, green peppers, diced eggplant, broccoli, sliced Roma tomatoes, garlic tomato sauce, and fresh mozzarella cheese.

A no-sauce, no-cheese pizza with freshly sliced cherry tomatoes, freshly chopped basil, garlic, fresh oregano, and olive oil.

Pepperoni, sausage, bacon, hamburger, ham, and salami with tomato sauce and mozzarella cheese.

A no-sauce pizza with sliced Roma tomatoes, garlic, fresh basil, chopped oregano, olive oil, and fresh mozzarella cheese.

Steak, pepperoni, Italian sausage, bacon, tomato sauce, and mozzarella cheese.

Tomato sauce, slices of fresh mozzarella cheese and olive oil, topped with fresh basil leaves.

Toasted homemade bread, topped with diced Roma tomatoes, fresh garlic, basil, and sprinkled with olive oil.

Mild sauceless chicken wings served with your choice of ranch or bleu cheese dressing.

Fresh zucchini cut, breaded, deep-fried to a golden crisp served with ranch dressing.

12 pieces of knotted bread topped with garlic and served with our homemade marinara sauce.

Breaded and deep-fried mozzarella served with our homemade marinara sauce.

Hearty potatoes are thinly sliced, fried to a golden crisp and served with ranch dressing.

A generous portion of squid is lightly battered and deep-fried served with lemon wedges and marinara sauce.

Breaded and fried chicken strips served with honey mustard sauce.

Fries topped with bacon and mozzarella cheese.

Fresh romaine lettuce, kalamata olives, Roma tomatoes, onions, carrots, cucumbers, and hot banana peppers with freshly grilled diced chicken.

Fresh romaine lettuce, Roma tomatoes, carrots, green olives, cucumbers, and onions are topped with sliced ham or turkey and sliced provolone cheese.

Homemade tuna salad with small chunks of celery served on a bed of lettuce with Roma tomatoes and onions.

Grilled chicken served on a bed of lettuce with buffalo mozzarella, kalamata olives, Roma tomatoes, and fresh basil leaves.

Fresh romaine lettuce, Roma tomatoes, carrots, kalamata olives, onions and topped with sliced salami, sliced provolone, and thin slices of ham.

Fresh romaine lettuce with Caesar dressing, croutons, and Parmigiano cheese and topped with grilled chicken.

Fresh romaine lettuce, Roma tomatoes, carrots, onions, kalamata olives, green peppers, hot banana peppers, and crumbled feta cheese.

Fresh romaine lettuce with Caesar dressing, croutons and Parmigiano cheese.

Green leaf lettuce, Roma tomatoes, carrots, onions, green olives, and cucumbers.

Served with tomato sauce.

Fresh whole spinach leaves are sauteed with garlic, olive oil, lemon, and white wine.

Sauteed with garlic, olive oil, lemon, and white wine.

Mussels sauteed in a homemade marinara sauce.

Clams sauteed in a homemade marinara sauce.

Filled with mushrooms, onions, green peppers, spinach, broccoli, and mozzarella cheese.

Thinly shredded steak with melted mozzarella cheese.

Thinly shredded chicken breast with melted mozzarella cheese.

Sliced Italian sausage links sauteed with green peppers and onions.

Meatballs cooked in tomato sauce and topped with mozzarella cheese.

Sliced Italian sausage topped with tomato sauce and mozzarella cheese.

Sliced chicken breast cooked in tomato sauce and topped with mozzarella cheese.

Slices of breaded eggplant cooked in tomato sauce and topped with mozzarella cheese.

Shredded beef slices with lettuce, sliced Roma tomatoes, onions, mushrooms, green peppers, and white American cheese.

Shredded chicken slices with lettuce, Roma tomatoes, onions, mushrooms, green peppers, and white American cheese.

Turkey slices with lettuce, Roma tomatoes, onions, provolone cheese, and mayonnaise.

Sliced ham, salami, provolone cheese, onions, lettuce, Roma tomatoes and oil, and vinegar dressing.

Tuna fish with lettuce, tomatoes, onions, mayonnaise, and oil and vinegar dressing.

Green peppers, onions, mushrooms, black olives, lettuce, Roma tomatoes and provolone cheese. Vegetarian.

Fresh iceberg lettuce, Roma tomatoes, onions, and mayonnaise.

Fresh iceberg lettuce, Roma tomatoes, onions, provolone cheese, bacon, ham, and mayonnaise.

Ziti pasta sauteed with ricotta cheese and tomato sauce and topped with mozzarella cheese.

2 large homemade cheese-filled pasta wraps smothered in tomato sauce and topped with mozzarella cheese.

4 shell pasta stuffed with ricotta cheese, broccoli, and spinach baked in tomato sauce and topped with mozzarella cheese.

4 pieces of eggplant filled with ricotta cheese and sliced ham, topped with mozzarella cheese and baked in a homemade tomato sauce.

A small portion of lasagna, 1 manicotti, and 1 stuffed shell. All baked in tomato sauce and topped with mozzarella cheese.

Fresh slices of eggplant are lightly breaded and baked with homemade tomato sauce and mozzarella cheese and served with spaghetti pasta.

6 large pillows of pasta filled with lobster meat and sauteed in a pink crab meat sauce.

6 large pillows of pasta filled with spinach, baked in tomato sauce and topped with mozzarella cheese.

2 cheese ravioli, 2 spinach ravioli, and 2 smoked chicken ravioli sauteed in a fresh pink cream sauce.

6 large pillows of pasta filled with smoked chicken sauteed with mushrooms and broccoli in a freshly blended cream sauce.

Broccoli and fresh garlic sauteed with olive oil.

Diced eggplant with tomato basil sauce, garlic, and mozzarella cheese.

Fresh cherry tomatoes in a hot and spicy marinara sauce.

Italian sliced sausage and mushrooms with garlic and olive oil sauce.

Onions, green peppers, eggplant, and mushrooms sauteed in a marinara sauce.

Freshly blended cream sauce over fettuccine pasta.

Kalamata olives, garlic and capers sauteed in a plum tomato sauce.

Freshly blended cream sauce with chopped red onions and crumbled bacon.

Diced grilled chicken, tomatoes and green peppers sauteed in marinara sauce.

Diced chicken breast and broccoli sauteed together in a freshly blended cream sauce.

Italian sausage and green and red peppers sauteed in tomato sauce and topped with light feta cheese.

Spinach and mushrooms cooked in a white cream sauce.

Pasta tossed in Genovese pesto, a puree of basil, garlic, olive oil, and crushed pine nuts.

Potato dumplings sauteed in meat sauce and tossed with mozzarella cheese and basil.

Fresh mussels sauteed in marinara sauce or white wine and garlic olive oil sauce.

Mussels, clams, shrimp, and crab meat all simmered in marinara sauce.

Shrimp sauteed with garlic, cherry tomato & oil in a savory white wine & lemon sauce.

6 fresh large shrimp sauteed with garlic and oil in a hot and spicy marinara sauce.

6 fresh large shrimp sauteed in a freshly blended cream sauce.

Fresh chopped broccoli and shrimp sauteed together and tossed in a fresh cream sauce.

Fresh chicken breast sauteed with mushrooms in a marsala wine sauce and served over spaghetti.

Fresh chicken breast, green peppers, and onions sauteed in homemade marinara sauce. Served over spaghetti.

Fresh chicken breast sauteed with mushrooms in a white wine and lemon sauce. Served over spaghetti.

Fresh chicken breast and eggplant sauteed in marinara sauce, topped with melted mozzarella cheese. Served with a side of penne alla Siciliana.

Fresh chicken breast smothered with a freshly blended cream sauce. Served over fettuccine.

Fresh chicken and broccoli sauteed with garlic and olive oil. Served over spaghetti.

Fresh chicken breast sauteed with garlic and capers in a lemon butter sauce. Served over spaghetti.

A dessert pastry shell filled with sweet ricotta cheese and chocolate chips, then topped with whipped cream.

Ladyfingers dipped in espresso coffee and topped with sweet mascarpone cream and cocoa powder.

Homemade Italian doughnuts sprinkled with cane sugar.

Spongy lemon cake layered with imported mascarpone cream.

Dark chocolate cake layered with chocolate mousse topped with chocolate buttercream frosting.