Elite Five Sushi & Grill Menu

With dry miso, basil seed, passion fruit, in chili lime sauce.

Sautéed with garlic, salt and chili flake.

Steamed or pan fried pork dumpling.

Steamed or pan fried veggie dumpling.

Spicy salmon or tuna on jalapeno

Spicy tuna, rice tempura

Salmon, butter ponzu sauce, herbs, cucumbers & crispy potato

Two flavored rock shrimp tempura.

Crispy boneless chicken with salt and pepper

4 pieces of sushi with special sauce on top

Creamy seafood soup made with tomato puree, onions, celery, carrots and grilled scallop.

Tofu, seaweed, scallion, miso broth.

Spring mix, mani kama, cucumbers, avocado with creamy yuzu dressing.

Entree salad wit seared tuna, spring mix, green beans, olives, boiled egg, mustard vinaigrette sauce

Entree Salad with sweet corn, lettuce, avocado, tomato, onions with fried butter chicken, creamy yuzu sauce

Any 5 skewers.

Any 5 vegetable skewers.

Any 5 meats or seafoods, 3 vegetables.

Cured salmon slightly cooked, mentai sauce, white rice.

Well rounded seafood and pasta dish with citrus flavor butter, shallot, garlic, white wine sauce.

Stir fried egg noodle, chicken, shrimp, vegetables

Stir fried egg noodle, vegetables

Fried crispy tofu, spicy garlic honey glazed sauce, steam broccoli, w. rice

Crispy boneless chicken in honey glaze sauce w. white rice

Grilled lamb of rack marinated with herbs, fingerling potatoes in chimichurri sauce.

Seared sea scallops lightly glazed with a combination of Thai sweet chili and creamy corn sauce.

Braised short ribs with morel mushroom, red wine, mash potato, vegetables

Braised halibut in tangy coconut sauce with shiitake mushroom, carrots, rice pilaf

Gluten free.

Gluten free.

Gluten free.

Vegan, gluten free.

Gluten free.

Gluten free.

Vegan.

Salmon and cream cheese

Spicy scallop mixed with crunches

Yellowtail tartare, avocado wrapped with pepper tuna, on top with jalapeño, caviar, yuzu lime sauce.

Lobster tempura, asparagus with seaweed and rice, mango, spicy lump crab and crunchy with elite house sauce.

Chilean sea bass tempura with cucumber and avocado with seaweed and rice, spicy crunchy yellow tail and jalapeño.

Shrimp tempura, spicy salmon and cucumber, rice and seaweed, pepper tuna and mango.

Tuna, salmon, yellowtail and avocado with soy paper, scallops, house sauce.

Spicy tuna, shrimp tempura, avocado with soy paper and rice and sauce.

Tuna, white tuna, crunchy with seaweed and rice, avocado and spicy tuna.

Tuna, salmon, yellowtail, avocado, seaweed salad with soy paper.

Spicy crab stick, mango with seaweed and rice, shrimp, avocado, mango, eel sauce on top.

Spicy tuna and cucumber, tuna salmon with seaweed and rice, avocado on top.

Seaweed salad, cucumber, avocado with seaweed and rice, avocado on top.

Soft shell crab, avocado, cucumber, eel sauce with seaweed and rice

Shrimp tempura cucumber inside on top eel & avocado with eel sauce

Avocado, cucumber with seaweed and rice, mango on top

Three pieces of each tuna, salmon and yellowtail.

18 pieces sashimi. With white rice.

Six pieces of each tuna, salmon and yellowtail. With white rice.

Five sushi, 12 pieces sashimi.

10 pieces veggie sushi.

Assorted fish on top of the sushi rice.

5 pcs Omakase sushi(toro,tuna,salmon,y tail,white tuna) 1 specialroll (tuna, salmon avocado inside red tobiko on top with house sauce)

Gluten free.

O’Toro su(2 pc)

Hokkaido Uni 1 pc

O’Toro 2 pc

Hokkaido Uni Sa 1 pc

All sushi, sashimi, rolls and maki come with standard amount of wasabi, add this if you need more.

All sushi, sashimi, rolls and maki come with standard amount of ginger, add this if you need more.

Sliced ribs eyes steak served with spicy tangy lemon onion salsa, cilantro and scallions.

Diced cured salmon slightly cooked, crispy salmon skin, edamame and crispy seaweed with mental sauce.

Fried crispy chicken, sweet and sour sauce, vegetables, onion, scallion, tartar egg sauce, w. rice

Pan seared organic chicken tight, onion, vegetables, teriyaki sauce, scallion, w. rice

Braised pork belly thinly sliced, pickled cucumber and ginger, with stir fried vegetables.

Spicy or mild.

Spicy or mild.

Assorted fish on top of the sushi rice.

12 pieces of sashimi (chef's choice). Withe white rice.

Two pieces of sushi, four pieces of sashimi and spicy tuna roll.

Two pieces of sushi, four pieces of sashimi and spicy salmon roll.

Pick your own (tuna, salmon or y.tail),three pieces of sushi, six pieces of sashimi and a roll.

Five vegetables. With miso soup and white rice.

Pick any three regular rolls. Served with miso soup.

Gluten free.

Vegan, gluten free.

Gluten free.

Vegan.

Gluten free.

Gluten free.

Gluten free.

Yellowtail tartare, avocado wrapped with pepper tuna, on top with jalapeño, caviar, yuzu lime sauce.

Lobster tempura, asparagus with seaweed and rice, mango, spicy lump crab and crunchy with elite house sauce.

Chilean sea bass tempura with cucumber and avocado with seaweed and rice, spicy crunchy yellow tail and jalapeño.

Shrimp tempura, spicy salmon and cucumber, rice and seaweed, pepper tuna and mango.

Tuna, salmon, yellowtail and avocado with soy paper, scallops, house sauce.

Spicy tuna, shrimp tempura, avocado with soy paper and rice and sauce.

Tuna, white tuna, crunchy with seaweed and rice, avocado and spicy tuna.

Tuna, salmon, yellowtail, avocado, seaweed salad with soy paper.

Rice tempura, guacamole, shrimp tempura, spicy mayo, eel sauce.

Spicy crab stick, mango with seaweed and rice, shrimp, avocado, mango, eel sauce on top.

Spicy tuna and cucumber, tuna salmon with seaweed and rice, avocado on top.

Seaweed salad, cucumber, avocado with seaweed and rice, avocado on top.

All sushi, sashimi, rolls and maki come with standard amount of wasabi, add this if you need more.

All sushi, sashimi, rolls and maki come with standard amount of ginger, add this if you need more.

Tofu, seaweed, scallion, miso broth.