elfo grisanti's Menu

Bottle only

Merlot, Sonoma

Notes of plum, cherry and blackberry jam, hints of dark chocolate and coffee. Velvety and smooth

Ripe raspberry, cherry, plum jam and hints of vanilla

100% Nebbiolo. It conquers the palate with strength, harmony and fullness and maintains its power at length. Garnet red. Fragrance with notes of licorice and tobacco

Classic- Vodka, Kailua, Espresso Chocolate- 360 Chocolate Vodka, Kahlua, Espresso Vanilla Bourbon- Shanky's, Kahlua. Espresso

21 seeds grapefruit hibiscus tequila, grapefruit, lime juice, soda

Campari, Banfi white wine, sparkling water

Four Roses bourbon, limoncello, lemon syrup and orange bitters

Ketel One, fig puree, honey, lemon juice, ginger beer and vodka

Don Q Rum, lime juice, brown sugar, basil, soda

Hendricks gin, aperol, cranberry, orange, tonic

Served with diavlo and lemon aioli sauce.

Served with Tuscan gravy.

Served with a house made remoulade.

Tomatoes, mozzarella cheese and fresh basil | $12.00/8” | $18/12” | $23/16”

Lobster, roasted tomatoes and caramelized onions on a butter garlic sauce finished with a chipotle aioli drizzle | $17/8” | $22/12” | $27/16”

Topped with pulled chicken, mozzarella and a BBQ drizzle | $12.00/8” | $18/12” | $23/16”

Crumbled bacon, italian sausage and pepperoni | $13/8” | $18/12” | $23/16”

$9/8” | $12/12” | $16/16”

$11/8” | $14/12” | $18/16”

$11/8” | $14/12” | $18/16”

Topped with crumbled bacon and pulled chicken, mozzarella and drizzled with Buffalo & Rance | $13/8” | $18/12” | $23/16”

Squash, zucchini, tomatoes, mushrooms, onions and mozzarella | $13/8” | $18/12” | $23/16”

Miss Mary salad with black olives, anchovies and blue cheese crumbles

Tomato, bacon and gorgonzola served with Blue Cheese dressing

Romaine lettuce, crustiness topped with fresh reggiano cheese

Red onion, red peppers, pine nuts, pancetta, gorgonzola and balsamic vinaigrette

Diced chicken, bacon, tomatoes, onions, shredded mozzarella served with a hard boiled egg and choice of dressing | Full $24.00 | Half $12.00

Cup $5.00 | Bowl $8.00

Homemade pasta tubes stuffed with meats and a fresh blend of Italian herbs covered in mozzarella cheese and baked with our Tuscan meat gravy

A half portion of our home made manicotti and a half portion of our Elfo Special

Served with our signature grisanti tuscan gravy | Add Meatballs +$7.00

Handmade ravioli filled with chicken, beef, pork, eggs, cheese, spinach and fresh herbs topped with our signature grisanti tuscan gravy

A half portion of spaghetti and half portion of meat raviolis

Handmade ravioli stuffed with ricotta cheese, mozzarella, parmesan and amigo cheese tossed with our basil pomodoro sauce

Layers of homemade pasta, salsiccia, beef and a blend of italian cheese and herbs

Breaded eggplant sauteed in olive oil, covered in mozzarella cheese, served over a bed of angel hair pasta topped in our pomodoro sauce

Fettuccine tossed with a grisanti tuscan style alfredo sauce | Add grilled chicken +$2.00 | Add shrimp +$5.00

Penne pasta baked with mozzarella, bacon and chicken in a tuscan cream sauce

Breaded chicken sauteed in olive oil and covered with mozzarella cheese, served over a bed of angel hair pasta, topped in a pomodoro sauce

Handmade ravioli stuffed with chicken, parmesan, ricotta cheese and fresh herbs topped with a truffle cream sauce and apple cider reduction

Artichoke hearts sauteed in lemon butter with a garlic cream sauce served over angel hair pasta

Sauteed with mushrooms in a butter garlic and marsala wine sauce, served over angel hair pasta topped with a marsala wine sauce

Aged 10oz filet mignon wrapped in bacon, encrusted with garlic, stuffed with gorgonzola cheese, served over a bed of wild mushrooms and haircots verts

Topped with prosciutto, fresh sage and mozzarella served over angel hair pasta topped with a marsala wine sauce

Sauteed with mushrooms in a butter garlic and marsala wine sauce, served over angel hair pasta

Artichoke hearts sauteed in a lemon butter and garlic cream sauce served over angel hair pasta

Breaded veal sautéed in olive oil and covered with mozzarella cheese served over a bed of angel hair pasta topped with our pomodoro sauce.

8oz salmon filet served over angel hair pasta and a bed of ratatouille

Dozen includes sauce