Elevated Q Menu

tender burnt ends, melted cheese blend, bacon, green onions, ranch atop hand-cut rustic fries

house-smoked bone-in wings, hand-tossed in choice of sauce: sweet Memphis, Reaper, sweet heat, pineapple teriyaki, Thai chili, Buffalo, garlic butter sauce Served with ranch or bleu cheese dressing

Twelve smoked chicken wings, typically seasoned with a blend of spices before being smoked to impart a deep, rich flavor.

Warm soft pretzels served with housemade smoked cheese sauce for dipping

lightly fried, crispy Brussel sprouts, tossed in our signature sweet n’ sassy sauce with crispy pork belly, pickled red onions, cotija cheese, pork rinds

House-smoked turkey, seasoned pork belly, egg, tomato, avocado, blue cheese crumbles, mixed greens, ranch dressing

Iceberg lettuce topped with bacon, blue cheese crumbles, tomatoes, and blue cheese dressing.

thinly sliced brisket, swiss, BBQ horseradish, giardiniera, crispy onion straws, au jus

double patty, billionaire bacon, crispy onion straws, lettuce, tomato, pickle, choice of cheese, BBQ Sauce

Jackfruit, typically combined with a tangy BBQ sauce and nestled between buns, often includes coleslaw and pickles for added texture and flavor.

Black tiger shrimp, creamy white cheddar grits, house made BBQ creole sauce, bell peppers, smoked street corn

Hatch and smashed bowl combines roasted green chilies and a smashed burger patty, typically served over a bed of rice with a selection of vegetables.

crispy Asian-style pork belly, creamy white cheddar grits, charred brussels, pickled red onions, our house Asian BBQ sauce, diced green onions

Triple decker grilled cheese with American, cheddar, and jack cheese, piled high with your choice of meat and one elevated pairing

soft warm waffles, smoked and fried, Red Bird Farm chicken breast, billionaire bacon, and strawberry jalapeño syrup, honey butter

A single, round loaf of cornbread, often enjoyed for its sweet and moist interior.

Served as a wedge, this cornbread is a comforting blend of sweet corn, baked to a golden perfection and lightly brushed with butter.

Smashed potatoes, served in options from side to quart.

Macaroni mixed with creamy cheese sauce. Available in side, cup, pint, or quart sizes.

Thinly sliced onions, battered, deep-fried. Available in side, cup, pint, or quart options.

Rustic fries, available in side, cup, pint, or quart options.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Smoked street corn, elote style, accompanied by choice of side, cup, pint, or quart serving sizes.

White cheddar grits, available in side, cup, pint, or quart sizes.

Brussel sprouts with size options: side, cup, pint, or quart.

Includes Drink and French Fries

Includes Drink and French Fries

Includes Drink and French Fries

Chicken tenders typically served with fries and a juice box.

Sliced brisket, typically smoked over low heat to achieve a tender texture, often accompanied by a house BBQ sauce.

One pound of hand-carved brisket, smoked to achieve a tender texture, typically served without additional sauces to highlight its natural flavors.

1/4 lb smoked turkey breast, hand-carved and typically served with a selection of condiments to complement its smoky flavor.

Slowly smoked turkey breast, hand-carved to highlight its natural tenderness and smoky depth.

One pound of smoked turkey breast, traditionally prepared and hand-carved, offering a succulent and smoky flavor.

A single bone of pork ribs, typically slow-smoked to achieve a tender texture and infused with a rich barbecue sauce.

Hand-carved jackfruit, typically marinated and seasoned, offering a tender and savory taste.

Jackfruit, hand-carved to a half-pound serving, typically includes a blend of savory spices.

Hand-carved and seasoned jackfruit, typically prepared to highlight its meaty texture, often accompanied by a blend of spices.