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Elevate Grill & Bar Menu

2831 W 120th Ave # 200, Westminster, CO 80234
Order Online

  • Pub Smalls

    • Hand-Cut Fries & Beer Cheese

      Vegetarian.
      $11.40

    • Irish Nachos

      Hand-cut potato chips, bone broth gravy, Cheddar and corned beef.
      $17.10

    • Steak & Chips

      Gluten-free. Skirt steak strips with mixed greens, hand-cut fries and dressing.
      $18.25

    • Rick Rolls

      Egg roll, corned beef, sauerkraut, Swiss and 1000 island. Never gonna give you up.
      $14.85

    • Shishito Peppers

      Vegetarian and gluten-free. Olive oil blistered.
      $11.40

    • Brussel Sprouts

      Vegetarian and gluten-free. Deep-fried and balsamic glazed.
      $10.30

  • Dive Classics

    • Fried Shrimp

      Served in a genuine parchment?lined plastic basket.
      $11.40

    • Sweet Potato Fries

      Served in a genuine parchment?lined plastic basket.
      $6.85

    • French Fries

      Served in a genuine parchment?lined plastic basket.
      $6.85

    • Cheese Curds

      Served in a genuine parchment?lined plastic basket.
      $11.40

    • Fried Mushrooms

      Served in a genuine parchment?lined plastic basket.
      $11.40

    • Chicken “Tenders”

      Served in a genuine parchment?lined plastic basket.
      $12.55

    • Jalapeno Poppers

      Served in a genuine parchment?lined plastic basket.
      $11.40

    • Tater Tots

      Served in a genuine parchment?lined plastic basket.
      $8.00

    • Onion Rings

      Served in a genuine parchment?lined plastic basket.
      $9.15

    • Fried Pickles Spears

      Served in a genuine parchment?lined plastic basket.
      $11.40

  • Wings on 120th

    • Wings On 120th

      10 Braised chicken wings served with your choice of house-made dressing.
      $18.25

  • Bowl & Spoon

    • French Onion Soup

      $6.85

    • Red Chili

      Gluten-free. House-made red chili and beans topped with Cheddar and red onions.
      $6.85

    • Green Chili

      Gluten-free. Pork, roasted hatch green chili, tomatillo, green onion and cheese blend.
      $6.85

  • Toss a Salad

    • Starter Salad

      Gluten-friendly. It’s kinda small.
      $8.00

    • Dinner Salad

      Gluten-friendly. It’s bigger.
      $10.30

    • Balsamic Chickenberry Salad

      Gluten-friendly. Balsamic glazed grilled chicken on mixed greens with veggies, mixed berries and balsamic dressing.
      $18.25

    • Samurai Salmon Salad

      Gluten-friendly. Scotch whisky teriyaki salmon, lettuce, pineapple, red pepper, water chestnuts and wasabi vinaigrette.
      $20.55

    • Chef Salad

      Gluten-friendly. Turkey, Swiss cheese, Cheddar cheese, avocado and boiled egg on mixed greens with veggies and choice of dressing.
      $19.40

    • Avocado & Shrimp Salad

      Avocado, mixed greens, feta cheese, shrimp with house made herb-lime vinaigrette dressing
      $19.40

  • A Dang Quesa Dilla

    • A Dang Quesa Dilla

      Grilled chicken, cheese, tomato, olives, green onions and jalapeño on tortilla. Served with salsa.
      $17.10

  • Between Bread

    • Cuban Missile Crisis Sandwich

      Smoked pork, ham, Swiss cheese, pickles, mustard and mayo. Smashed. Served with fries.
      $19.40

    • Chicken Teriyaki Sandwich

      Sweet and spicy Scotch teriyaki chicken breast, lettuce, tomato, pineapple and roasted red peppers on brioche. Served with fries.
      $18.25

    • To Be Announced Sandwich

      Turkey, bacon and avocado melt with Pepper Jack and horsey cream cheese on sourdough. Served with fries.
      $18.25

    • The Really Grilly Cheese

      5 Cheese grilled cheese with fresh Mozzarella, bacon, avocado and tomato on sourdough bread. Served with fries.
      $17.10

  • Eat Burgers

    • Westy Burger

      Bacon, cheddar, wine pickled onions, lettuce, tomato and garlic mayo. Served with fries.
      $18.25

    • Irish Patty Melt

      Irish rasher bacon, caramelized onions and Cheddar on rye bread. Served with fries.
      $18.25

    • Peanut Burger & Jelly Burger

      Smoked peanut butter, jalapeño raspberry glaze and Cheddar. Served with fries.
      $18.25

    • Jalapeno Business Burger

      Jalapeño cream cheese, fried jalapeños, lettuce and tomato. Served with fries.
      $18.25

    • Mushroom Burger

      Sautéed mushrooms with house-made gravy, Swiss cheese, lettuce, onion and tomato. Served with fries.
      $18.25

    • Build Your Own Burger

      Served with fries.
      $12.55

  • Exile on Main Street

    • Winner-Winner

      Gluten-free. Grilled chicken dinner with mashed potatoes and veggies topped with beer cheese.
      $19.40

    • Drunken Piggy Pasta

      Adult Mac-n-Cheese. Must be 21 to order this bourbon and bacon, cheesy pasta.
      $18.25

    • Bangers & Mash

      Gluten-free. Scottish sausage and house-mashed potatoes with Burgundy wine onion gravy.
      $18.25

    • Elevate Green Chili Pie

      Delicious hatch green chili and pork pie topped with Cheddar and light puff pastry.
      $18.25

  • The Deep Dive

    • Westbound & Down

      Tater tots skillet covered with pork green chili, cheese, onions and jalapeños.
      $16.00

    • Sloppy Nachos

      Corn chips, queso, cheese, black beans, onions, tomatoes and jalapeños.
      $10.30

    • The Gut Check Platter

      Chicken tenders, jalapeño poppers, cheese curds, corn chips and fries. Served with queso and ranch dressing.
      $21.70

  • Sides

    • Sauteed Veggies

      $5.70

    • Mash & Gravy

      $6.85

    • Hand-Cut Fries

      $6.85

    • Cup Of Green Chili

      $5.70

    • Guacamole

      $5.70

    • Cup Of Soup

      $5.70

    • Beer Cheese

      $5.70

    • Queso

      $5.70

    • Corn Chips

      $4.60

    • Salsa

      $4.60

    • Bacon (4)

      $5.70

  • Dessert

    • “Hot Date” Cake

      House-made date cake with toffee sauce and berries. Served hot and yummy.
      $10.30

    • Wanna Have Ice Cream?

      $5.70

    • New York-Style Cheesecake

      $9.15

    • Lava Cake

      $10.30

  • Pub Smalls

    • Hand-Cut Fries & Beer Cheese

      Vegetarian.
      $11.40

    • Irish Nachos

      Hand-cut potato chips, bone broth gravy, Cheddar and corned beef.
      $17.10

    • Steak & Chips

      Gluten-free. Skirt steak strips with mixed greens, hand-cut fries and dressing.
      $18.25

    • Rick Rolls

      Egg roll, corned beef, sauerkraut, Swiss and 1000 island. Never gonna give you up.
      $14.85

    • Shishito Peppers

      Vegetarian and gluten-free. Olive oil blistered.
      $11.40

    • Brussel Sprouts

      Vegetarian and gluten-free. Deep-fried and balsamic glazed.
      $10.30

  • Dive Classics

    • Fried Shrimp

      Served in a genuine parchment?lined plastic basket.
      $11.40

    • Sweet Potato Fries

      Served in a genuine parchment?lined plastic basket.
      $6.85

    • French Fries

      Served in a genuine parchment?lined plastic basket.
      $6.85

    • Cheese Curds

      Served in a genuine parchment?lined plastic basket.
      $11.40

    • Fried Mushrooms

      Served in a genuine parchment?lined plastic basket.
      $11.40

    • Chicken “Tenders”

      Served in a genuine parchment?lined plastic basket.
      $12.55

    • Jalapeno Poppers

      Served in a genuine parchment?lined plastic basket.
      $11.40

    • Tater Tots

      Served in a genuine parchment?lined plastic basket.
      $8.00

    • Onion Rings

      Served in a genuine parchment?lined plastic basket.
      $9.15

    • Fried Pickles Spears

      Served in a genuine parchment?lined plastic basket.
      $11.40

  • Wings on 120th

    • Wings On 120th

      10 Braised chicken wings served with your choice of house-made dressing.
      $18.25

  • Bowl & Spoon

    • Soup Of The Day

      Soup, bowl, spoon, yum.
      $6.85

    • French Onion Soup

      $6.85

    • Red Chili

      Gluten-free. House-made red chili and beans topped with Cheddar and red onions.
      $6.85

    • Green Chili

      Gluten-free. Pork, roasted hatch green chili, tomatillo, green onion and cheese blend.
      $6.85

  • Toss a Salad

    • Starter Salad

      Gluten-friendly. It’s kinda small.
      $8.00

    • Dinner Salad

      Gluten-friendly. It’s bigger.
      $10.30

    • Balsamic Chickenberry Salad

      Gluten-friendly. Balsamic glazed grilled chicken on mixed greens with veggies, mixed berries and balsamic dressing.
      $18.25

    • Samurai Salmon Salad

      Gluten-friendly. Scotch whisky teriyaki salmon, lettuce, pineapple, red pepper, water chestnuts and wasabi vinaigrette.
      $20.55

    • Chef Salad

      Gluten-friendly. Turkey, Swiss cheese, Cheddar cheese, avocado and boiled egg on mixed greens with veggies and choice of dressing.
      $19.40

    • Avocado & Shrimp Salad

      Avocado, mixed greens, feta cheese, shrimp with house made herb-lime vinaigrette dressing
      $19.40

  • Between Bread

    • Cuban Missile Crisis Sandwich

      Smoked pork, ham, Swiss cheese, pickles, mustard and mayo. Smashed. Served with fries.
      $19.40

    • Chicken Teriyaki Sandwich

      Sweet and spicy Scotch teriyaki chicken breast, lettuce, tomato, pineapple and roasted red peppers on brioche. Served with fries.
      $18.25

    • To Be Announced Sandwich

      Turkey, bacon and avocado melt with Pepper Jack and horsey cream cheese on sourdough. Served with fries.
      $18.25

    • The Really Grilly Cheese

      5 Cheese grilled cheese with fresh Mozzarella, bacon, avocado and tomato on sourdough bread. Served with fries.
      $17.10

  • Eat Burgers

    • Westy Burger

      Bacon, cheddar, wine pickled onions, lettuce, tomato and garlic mayo. Served with fries.
      $18.25

    • Irish Patty Melt

      Irish rasher bacon, caramelized onions and Cheddar on rye bread. Served with fries.
      $18.25

    • Peanut Burger & Jelly Burger

      Smoked peanut butter, jalapeño raspberry glaze and Cheddar. Served with fries.
      $18.25

    • Jalapeno Business Burger

      Jalapeño cream cheese, fried jalapeños, lettuce and tomato. Served with fries.
      $18.25

    • Mushroom Burger

      Sautéed mushrooms with house-made gravy, Swiss cheese, lettuce, onion and tomato. Served with fries.
      $18.25

    • Build Your Own Burger

      Served with fries.
      $12.55

  • Exile on Main Street

    • Winner-Winner

      Gluten-free. Grilled chicken dinner with mashed potatoes and veggies topped with beer cheese.
      $19.40

    • Drunken Piggy Pasta

      Adult Mac-n-Cheese. Must be 21 to order this bourbon and bacon, cheesy pasta.
      $18.25

    • Bangers & Mash

      Gluten-free. Scottish sausage and house-mashed potatoes with Burgundy wine onion gravy.
      $18.25

    • Elevate Green Chili Pie

      Delicious hatch green chili and pork pie topped with Cheddar and light puff pastry.
      $18.25

  • The Deep Dive

    • Westbound & Down

      Tater tots skillet covered with pork green chili, cheese, onions and jalapeños.
      $16.00

    • Sloppy Nachos

      Corn chips, queso, cheese, black beans, onions, tomatoes and jalapeños.
      $10.30

    • The Gut Check Platter

      Chicken tenders, jalapeño poppers, cheese curds, corn chips and fries. Served with queso and ranch dressing.
      $21.70

  • Sides

    • Sauteed Veggies

      $5.70

    • Mash & Gravy

      $6.85

    • Hand-Cut Fries

      $6.85

    • Cup Of Green Chili

      $5.70

    • Guacamole

      $5.70

    • Cup Of Soup

      $5.70

    • Beer Cheese

      $5.70

    • Queso

      $5.70

    • Corn Chips

      $4.60

    • Salsa

      $4.60

    • Bacon (4)

      $5.70

  • Dessert

    • “Hot Date” Cake

      House-made date cake with toffee sauce and berries. Served hot and yummy.
      $10.30

    • Wanna Have Ice Cream?

      $5.70

    • New York-Style Cheesecake

      $9.15

    • Lava Cake

      $10.30

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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