Elephant & Co. Detroit Menu

Wunderboi dough, pear, roasted garlic, dill, hot honey, goat cheese\n\nSmall 4 square slices\nLarge 8 square slices

Wunderboi beer dough, signature red sauce, chili herb whipped ricotta, Wisconsin Brick Cheese, meatballs, caramelized onions\t\t\t\t\t\t\nLarge 8 Square Slices\nSmall 4 Square Slices

Melty cheese, crispy bacon, savory chorizo, and an over-easy egg\n\nSmall 4 square slices\nLarge 8 square slices

Wunderboi beer dough, garlic basil whipped ricotta, roasted garlic cloves, fresh mozzarella, local Stoney Creek Mushroom Co lion's mane and shiitake mushrooms, parmesan cheese\n\nLarge 8 Square Slices\nSmall 4 Square Slices

Wunderboi dough, Wisconsin brick cheese, signature red sauce, sliced pepperoni, sausage, onion, olives, mushrooms, and peppers\n\nSmall 4 square slices\nLarge 8 square slices

House-made ranch\n\nThe perfect sidekick to your pizza!

Wunderboi beer dough, signature red sauce, Wisconsin Brick Cheese, parmesan cheese.\t\n\nLarge 8 Square Slices\nSmall 4 Square Slices

Stein-worthy ale / lager hybrid featuring a tenacious balance of fruity yeast esters, bready pilsner malt, and German noble hops.

This gose-style sour ale is brewed with red raspberries and pink Himalayan sea salt. It's a little bit tart, a little bit sweet, and a LOT refreshing.

4.5% American Lager // Set your expectations high. This classic American lager is not what you’d expect. Light, crisp, and always leaves you satisfied. This year will be the year!

A NEIPA brewed with all Michigan hops: Copper & Mackinac. Aromas of juicy pineapple and orange rind finish with fresh grapefruit flavor.

Sweater Weather is an American-style porter brewed with delicious hazelnut. It is medium-bodied with delicious toasty, toffee, and slightly sweet nutty notes.