Elbow Room Bar & Grill Menu

731 W San Jose Ave, Fresno, CA 93704
  • Starters

    • AHI TUNA CARPACCIO

      Shaved Granny smith apple, citrus, ponzu sesame chili crisp topped with micro cilantro.
      $24.00
    • Shrimp Cocktail

      Dijonnaise cocktail sauce.
      $19.00
    • LUMP CRAB CAKE STARTER

      $21.00
    • Jumbo Lump Crab Cocktail

      $33.00
    • Charcuterie Board

      $25.00
    • Deep Fried Calamari

      Chipotle, pesto aioli
      $19.00
    • Deviled Eggs

      $13.00
    • Asparagus Fries

      Chipotle aioli
      $19.00
    • New York Steak Bites

      Garlic, ginger, green onion, carrots, red cabbage, peanuts, sesame seeds, cilantro
      $23.00
    • Sautéed Portobello Mushrooms

      $18.00
    • Sourdough Round

      Garlic herb butter
      $7.50
    • Roasted Brussels Sprout

      Whiskey honey glaze, bacon, crispy onion, goat cheese puree
      $13.00
  • Soups & Side Salads

    • Clam Chowder Cup

      $8.00
    • Clam Chowder Bowl

      $11.00
    • Small House Salad

      Cucumber, tomato, walnuts, raisins and croutons
      $10.00
    • Small Caesar Salad

      $11.00
    • Small Garden Wedge

      Bleu cheese, dry bleu crumbles, bacon, tomatoes, egg
      $13.00
    • Large House Salad

      Cucumber, tomato, walnuts, raisins, croutons
      $15.00
    • Large Caesar Salad

      $16.00
    • Large Garden Wedge

      Bleu cheese, dry bleu crumbles, tomatoes, bacon, egg
      $17.00
    • Small Harvest

      Pomegranate seeds, butternut squash, pepitas, toasted almonds, goat cheese, mixed greens, champagne vinaigrette, balsamic reduction
      $13.00
  • Elbow Room Classics

    • Filet Mignon Meatloaf

      Wild mushroom bordelaise, garlic mashed potatoes, seasonal vegetables
      $24.00
    • PISTACHIO ALMOND CHICKEN MILANESE

      Arugula, oven dried tomatoes, almond pesto, champagne dressing, balsamic reduction, pecorino.
      $21.00
    • BUTTERNUT SQUASH RISOTTO

      Shiitake mushrooms, Pecorino cheese, fresh herbs.
      $22.00
    • Chicken Marsala

      Sundried Tomatoes with garlic mashed Potatoes and seasonal vegetables
      $19.50
    • Shrimp Tacos (2)

      Cilantro, lime, cabbage, avocado, pico de gallo, cilantro salsa, cannellini bean salad
      $19.00
  • Burgers & Sandwiches

    • THAI SHRIMP WRAP

      $17.00
    • ATLANTIC SALMON FILET SANDWICH

      Avocado, arugula, tomatoes, brioche bun, pesto aioli.
      $19.00
    • Black Angus Cheeseburger

      Sharp cheddar, arugula, tomato, red onion, house-made sauce
      $19.50
    • French Dip

      Thinly sliced prime rib on a La Boulangerie baguette with au jus
      $28.00
    • Chicken Club Panini

      Toasted La Boulangerie sourdough bread, applewood smoked bacon, pesto aioli, arugula, cheese and heirloom tomatoes
      $19.50
  • Specialty Salad

    • FALL LARGE HARVEST SALAD

      Pomegranate seeds, butternut squash, pepitas, toasted almonds, goat cheese, mixed greens, champagne vinaigrette, balsamic reduction
      $19.00
    • Chicken Caesar Salad

      $19.50
    • Spicy Thai Chicken Salad

      Soba noodles, red cabbage, red bell pepper, carrot, sliced chicken, Thai peanut dressing
      $19.50
    • Shrimp Louie

      Iceberg lettuce, hardboiled egg, cherry tomatoes, asparagus, sliced avocado, thousand island dressing
      $24.00
    • Jumbo Lump Crab Louie

      Iceberg lettuce, hardboiled egg, cherry tomatoes, asparagus, sliced avocado, thousand island dressing
      $39.00
    • Ahi Poke Salad

      Edamame, diced mango, radish, cucumbers, avocado, wontons, macadamia nuts sriracha citrus ponzu over Mixed Greens
      $29.00
    • SALMON SALAD

      Citrus vinaigrette, mixed greens, avocado, candied pecans, asparagus, carrot, red cabbage
      $31.00
  • Butchershop Selections, SURF & TRUF

    • USDA Prime Elbow Room Famous Steak Sandwich-1855 Beef-8oz

      Open face, jalapeño cheese bread. Choice of: fries, onion rings, small house or Caesar salad or cup of soup
      $27.00
    • 7oz NEW YORK STEAK DRY-AGED

      The Holy Grail of Beef Perfection, dry aged 28 days, unmatched flavor & tenderness! Entrees include garlic mashed potatoes and seasonal vegetables.
      $39.00
    • 14oz New York Steak Dry-Aged

      Dry-Aged 28 days served with garlic mashed potatoes and seasonal vegetables (Limited Availability)
      $54.00
    • 16oz Rib Eye Steak Dry-Aged

      Dry-Aged 28 days Served with garlic mashed potatoes and seasonal vegetables (Limited Availability)
      $64.00
    • USDA Prime Top Sirloin & Scampi

      Our USDA Prime 1855 center cut top sirloin with classic shrimp scampi, garlic mashed potatoes, seasonal vegetables
      $36.00
    • USDA PRME TOP SIRLION & ASIAN PRAWNS

      $39.00
    • FILET MIIGNON & SHRIMP SCAMPI

      Garlic mashed potatoes, seasonal vegetables
      $59.00
    • Bone-In Pork Chop

      Kurobuta Pork marinated in Hoisin, served with garlic mashed potatoes, seasonal vegetables
      $30.00
    • 12oz Prime Rib

      Seasonal vegetables, garlic mashed potatoes
      $40.00
    • 16oz Prime Rib

      Seasonal vegetables, garlic mashed potatoes
      $46.00
    • 8oz. Center Cut Filet Mignon

      Bordelaise sauce, seasonal vegetables, garlic mashed potatoes
      $53.00
  • FRESH FISH

    • ATLANTIC SALMON

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $29.00
    • HOKKAIDO SCALLOPS

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $35.00
    • GRILLED JUMBO PRAWNS (6)

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $26.00
    • CHILEAN SEA BASS

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $39.00
    • AHI TUNA STEAK

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $29.00
  • Seafood & Shellfish

    • CRAB STUFFED SALMON

      Whipped brie, arugula, lemon zest, couscous.
      $39.00
    • MISO MARINATED CHILEAN SEA BASS

      Stir fried shitake mushroom, baby bok choy and green beans, jasmine rice
      $43.00
    • SALMON PASTA

      Rigatoni, EVOO, lemon zest, yellow squash, asparagus
      $25.00
    • ASIAN BBQ PRAWNS

      Red cabbage stir fry, garlic, cilantro, sesame oil, peanuts
      $26.00
    • LUMP CRAB CAKE ENTREE

      Arugula salad, citrus vinaigrette, mandarin oranges, fennel
      $29.00
    • Hokkaido Scallops & Butternut Squash Risotto

      Shiitake mushrooms, Pecorino cheese, fresh herbs
      $36.00
    • SESAME CRUSTED AHI TUNA

      $32.00
    • Creole Shrimp Etouffee

      Simmered shrimp with vegetables in a Cajun spiced sauce. Served with steamed white rice
      $26.00
    • Pan Seared Calamari Steak

      Herb panko crusted calamari, linguine aglio e olio
      $23.00
    • Shrimp Scampi Pasta

      Sautéed shrimp, garlic, shallots, capers, citrus butter and linguine
      $27.00
    • 12oz. Australian Lobster Tail

      Butter poached, garlic mashed potatoes, seasonal vegetables
      $69.00
  • Starters Dinner

    • AHI TUNA CARPACCIO

      Shaved Granny smith apple, citrus, ponzu sesame chili crisp topped with micro cilantro.
      $24.00
    • LUMP CRAB CAKE STARTER

      $21.00
    • Shrimp Cocktail

      Dijonnaise cocktail sauce.
      $19.00
    • Jumbo Lump Crab Cocktail

      $33.00
    • Charcuterie Board

      $25.00
    • Deep Fried Calamari

      Chipotle, pesto aioli
      $19.00
    • Deviled Eggs

      $13.00
    • Asparagus Fries

      Chipotle aioli
      $19.00
    • New York Steak Bites

      Garlic, ginger, green onion, carrots, red cabbage, peanuts, sesame seeds, cilantro
      $23.00
    • Sautéed Portobello Mushrooms

      $18.00
    • Sourdough Round

      Garlic herb butter
      $7.50
    • Roasted Brussels Sprout

      Whiskey honey glaze, bacon, crispy onion, goat cheese puree
      $13.00
  • Soups & Side Salads

    • Clam Chowder Cup

      $8.00
    • Clam Chowder Bowl

      $11.00
    • Small House Salad

      Cucumber, tomato, walnuts, raisins and croutons
      $10.00
    • Small Caesar Salad

      $11.00
    • Small Garden Wedge

      Bleu cheese, dry bleu crumbles, bacon, tomatoes, egg
      $13.00
    • Large House Salad

      Cucumber, tomato, walnuts, raisins, croutons
      $15.00
    • Large Caesar Salad

      $16.00
    • Large Garden Wedge

      Bleu cheese, dry bleu crumbles, tomatoes, bacon, egg
      $17.00
    • Small Harvest

      Pomegranate seeds, butternut squash, pepitas, toasted almonds, goat cheese, mixed greens, champagne vinaigrette, balsamic reduction
      $13.00
  • Elbow Room Classics

    • Filet Mignon Meatloaf

      Wild mushroom bordelaise, garlic mashed potatoes, seasonal vegetables
      $28.00
    • PISTACHIO ALMOND CHICKEN MILANESE

      Arugula, oven dried tomatoes, almond pesto, champagne dressing, balsamic reduction, pecorino.
      $27.00
    • BUTTERNUT SQUASH RISOTTO

      Shiitake mushrooms, Pecorino cheese, fresh herbs.
      $22.00
    • Chicken Marsala

      Sundried Tomatoes with garlic mashed Potatoes and seasonal vegetables
      $26.00
    • Shrimp Tacos (2)

      Cilantro, lime, cabbage, avocado, pico de gallo, cilantro salsa, cannellini bean salad
      $19.00
  • Butchershop Selections, SURF & TRUF Dinner

    • USDA Prime Elbow Room Famous Steak Sandwich-1855 Beef-8oz

      Open face, jalapeño cheese bread. Choice of: fries, onion rings, small house or Caesar salad or cup of soup
      $29.00
    • 7oz NEW YORK STEAK DRY-AGED

      The Holy Grail of Beef Perfection, dry aged 28 days, unmatched flavor & tenderness! Entrees include garlic mashed potatoes and seasonal vegetables.
      $39.00
    • 14oz New York Steak Dry-Aged

      Dry-Aged 28 days served with garlic mashed potatoes and seasonal vegetables (Limited Availability)
      $54.00
    • 16oz Rib Eye Steak Dry-Aged

      Dry-Aged 28 days Served with garlic mashed potatoes and seasonal vegetables (Limited Availability)
      $64.00
    • USDA Prime Top Sirloin & Scampi

      Our USDA Prime 1855 center cut top sirloin with classic shrimp scampi, garlic mashed potatoes, seasonal vegetables
      $36.00
    • USDA PRME TOP SIRLION & ASIAN PRAWNS

      $39.00
    • FILET MIIGNON & SHRIMP SCAMPI

      Garlic mashed potatoes, seasonal vegetables
      $59.00
    • Bone-In Pork Chop

      Kurobuta Pork marinated in Hoisin, served with garlic mashed potatoes, seasonal vegetables
      $33.00
    • 12oz Prime Rib

      Seasonal vegetables, garlic mashed potatoes
      $40.00
    • 16oz Prime Rib

      Seasonal vegetables, garlic mashed potatoes
      $46.00
    • 8oz. Center Cut Filet Mignon

      Bordelaise sauce, seasonal vegetables, garlic mashed potatoes
      $53.00
  • FRESH FISH

    • ATLANTIC SALMON

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $32.00
    • HOKKAIDO SCALLOPS

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $36.00
    • GRILLED JUMBO PRAWNS (6)

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $28.00
    • CHILEAN SEA BASS

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $39.00
    • AHI TUNA STEAK

      Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
      $29.00
  • Seafood & Shellfish Dinner

    • CRAB STUFFED SALMON

      Whipped brie, arugula, lemon zest, couscous.
      $39.00
    • MISO MARINATED CHILEAN SEA BASS

      Stir fried shitake mushroom, baby bok choy and green beans, jasmine rice
      $43.00
    • SALMON PASTA

      Rigatoni, EVOO, lemon zest, yellow squash, asparagus
      $27.00
    • ASIAN BBQ PRAWNS

      Red cabbage stir fry, garlic, cilantro, sesame oil, peanuts
      $28.00
    • LUMP CRAB CAKE ENTREE

      Arugula salad, citrus vinaigrette, mandarin oranges, fennel
      $31.00
    • Hokkaido Scallops & Butternut Squash Risotto

      Shiitake mushrooms, Pecorino cheese, fresh herbs
      $37.00
    • SESAME CRUSTED AHI TUNA

      $32.00
    • Creole Shrimp Etouffee

      Simmered shrimp with vegetables in a Cajun spiced sauce. Served with steamed white rice
      $28.00
    • Pan Seared Calamari Steak

      Herb panko crusted calamari, linguine aglio e olio
      $26.00
    • Shrimp Scampi Pasta

      Sautéed shrimp, garlic, shallots, capers, citrus butter and linguine
      $28.00
    • 12oz. Australian Lobster Tail

      Butter poached, garlic mashed potatoes, seasonal vegetables
      $69.00
  • Burgers & Sandwiches

    • THAI SHRIMP WRAP

      $18.00
    • ATLANTIC SALMON FILET SANDWICH

      Avocado, arugula, tomatoes, brioche bun, pesto aioli.
      $19.00
    • Black Angus Cheeseburger

      Sharp cheddar, arugula, tomato, red onion, house-made sauce
      $19.50
    • French Dip

      Thinly sliced prime rib on a La Boulangerie baguette with au jus
      $28.00
    • Chicken Club Panini

      Toasted La Boulangerie sourdough bread, applewood smoked bacon, pesto aioli, arugula, cheese and heirloom tomatoes
      $20.00
  • Specialty Salad Dinner

    • FALL LARGE HARVEST SALAD

      Pomegranate seeds, butternut squash, pepitas, toasted almonds, goat cheese, mixed greens, champagne vinaigrette, balsamic reduction
      $19.00
    • Chicken Caesar Salad

      $23.00
    • Spicy Thai Chicken Salad

      Soba noodles, red cabbage, red bell pepper, carrot, sliced chicken, Thai peanut dressing
      $24.00
    • Shrimp Louie

      Iceberg lettuce, hardboiled egg, cherry tomatoes, asparagus, sliced avocado, thousand island dressing
      $26.00
    • Jumbo Lump Crab Louie

      Iceberg lettuce, hardboiled egg, cherry tomatoes, asparagus, sliced avocado, thousand island dressing
      $39.00
    • Ahi Poke Salad

      Edamame, diced mango, radish, cucumbers, avocado, wontons, macadamia nuts sriracha citrus ponzu over Mixed Greens
      $32.00
    • SALMON SALAD

      Citrus vinaigrette, mixed greens, avocado, candied pecans, asparagus, carrot, red cabbage
      $33.00
  • SODA/LEMONADE

    • Diet Pepsi

      $4.50
    • Pepsi

      $4.50
    • Sierra Mist

      $4.50
    • Ginger Ale

      $4.50
    • Dr Pepper

      $4.50
    • Rootbeer

      $4.50
    • Tonic

      $4.50
    • Soda Water

      $4.50
    • Lemonade

      $4.50
    • Strawberry Lemonade

      $5.50
    • Kids Soda

      $1.99
  • TEA

    • Iced Tea

      $4.50
    • Arnold Palmer

      $4.50
    • Flavored Iced Tea

      $5.50
    • Damman Breakfast Tea

      $4.50
    • Damman Jasmine Scented Green

      $4.50
    • Damman Gunpowder Green

      $4.50
    • Damman Tisane Chamomile Herbal

      $4.50
    • Damman Earl Grey Black

      $4.50
    • Damman Decaf Earl Grey

      $4.50
    • Damman Darjeeling

      $4.50
  • COFFEE/ESPRESSO

    • Coffee

      $5.00
    • Decaf

      $5.00
    • Iced Mocha

      $6.50
    • Iced Caramel Latte

      $6.50
    • Cafe Latte

      $6.50
    • Cappuccino

      $6.00
    • Cafe Mocha

      $6.50
    • Caramel Latte

      $7.00
    • Vanilla Latte

      $7.00
    • Pistachio Latte

      $7.00
    • Iced Vanilla Latte

      $7.00
    • Iced Pistachio Latte

      $7.00
    • Snow Cappuccino

      $6.50
    • Snow Cappuccino Caramel

      $7.00
    • Snow Cappuccino Vanilla

      $7.00
    • Snow Cappuccino Pistachio

      $7.00
    • Americano

      $5.50
    • Espresso Shot

      $5.50
  • JUICES/MILK

    • Apple Juice 10oz

      $5.00
    • Clamato Juice

      $6.00
    • Cranberry 10oz

      $5.00
    • Grapefruit

      $6.00
    • Hot Chocolate

      $5.50
    • Large Chocolate Milk

      $6.00
    • Large Milk

      $5.00
    • OJ 10 Oz

      $7.00
    • Pineapple Juice 10oz

      $7.00
    • Tomato Juice 10oz

      $5.00
  • NA CAN/BOTTLES

    • Ginger Beer

      $5.50
    • Pellegrino Sparkling

      $6.00
    • Pana Still Water

      $6.00
    • Red Bull

      $6.00
    • SF Red Bull

      $6.00
  • Kids Menu

    • Butter Noodles Kids

      $11.00
    • Grilled Cheese Kids

      $11.00
    • Grilled Chicken Kids

      $11.00
    • Chicken Tenders Kids

      $11.00
    • Kids Chz Burger

      $11.00
    • KIDS SALMON

      $11.00
  • Dessert

    • Classic Bourbon Street Beignets

      $12.00
    • Sorbet

      $11.00
    • Creme Brulee

      $11.00
    • Limoncello Mascarpone Cake

      Luscious rich lemon curd cake with creamy mascarpone cheese over a blueberry compote dusted with candied pecans and lemon.
      $11.00
    • Chocolate Torte

      Whipped mascarpone, sliced almonds
      $11.00
    • Chocolate Coffee Gelato

      $11.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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