El Vado Mexican Restaurant Menu

Corn tortilla tacos with choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese. topped with cilantro, onion, lettuce, tomato, cheese, sour cream.

Burrito filled with choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese.

Crispy tortilla chips paired with fresh tomato salsa, featuring diced onions, cilantro, and mild spices.

Creamy rice milk beverage with cinnamon and vanilla flavors.

Corn tortilla chips served with guacamole, typically including mashed avocados, cilantro, lime, and onions.

A traditional Mexican drink combining rice, cinnamon, and milk, often sweetened and flavored with vanilla.

Quesadilla dinner featuring a choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese.

chips w/ nacho cheese, beans, meat, lettuce, tomato, cheese and sour cream

Enchiladas rojas: spicy, in a red sauce. choose from steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese.

Enchiladas verdes: choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese, wrapped in corn tortillas with green sauce.

Enchiladas smothered in rich, dark mole sauce. choose from steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese filling. wrapped in soft corn tortillas.

Thinly sliced salted beef with choice of cilantro, onion, cheese, lettuce, tomato, sour cream. Served in a tortilla.

Hominy soup with optional corn tortillas.

Seafood soup with select seafood, served with corn tortilla.

Shrimp broth with fillet, served with corn tortilla.

Shrimp broth, choice of shrimp with or without shell, served with corn tortillas.

Shrimp cooked with chiltepin peppers. options: with or without shell, served with corn tortillas.

Shrimp sautéed with garlic, options for shell-on or shell-off, served with corn tortillas.

Crispy breaded shrimp, served with corn tortillas.

Shrimp, choice of shell or no shell, served with corn tortillas.

Butter shrimp served with corn tortilla.

Shrimp typically served in a tangy tomato sauce with diced avocado, onions, cilantro, and tomatoes.

Corn tortilla tacos with a choice of steak, chicken, marinated pork, ground beef, chorizo, carnitas, or cheese. topped with cilantro, onion, lettuce, tomato, cheese, sour cream.

Three tamales, often filled with meats such as pork or chicken, accompanied by a sauce like chile con carne.

Tostada dinner with choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese atop a crispy tortilla.

A cheese quesadilla dinner typically includes a flour tortilla filled with melted Mexican cheese, accompanied by rice and beans.

Quesadilla dinner featuring a choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese.

Torta with choice of meat: steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese. served as part of a dinner.

Rolled corn tortillas filled with chicken, deep-fried, and typically includes lettuce, guacamole, and cheese on top.

Deep-fried burrito filled with your choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese. served as a hearty mexican dinner.

Burrito filled with choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese, served in a suizo style.

Homemade tamales filled with shredded chicken and enveloped in a green salsa, wrapped in corn husks.

Seasoned chicken wrapped in corn dough, typically includes a red sauce.

Poblano pepper stuffed with cheese, served with corn tortilla.

Chile relleno jalapeno stuffed with chicken, served with corn tortillas.

Crisp lettuce, tomatoes, olives, cheese in a tortilla bowl. choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or extra cheese.

3 CHICKEN EMPANADAS W/RICE AND BEANS ON THE SIDE

Cilantro, onion, cheese, lettuce, tomato, sour cream.

Carne tampiqueña: grilled steak, corn tortilla on the side.

Spicy steak sautéed with onions. served with corn tortillas.

Thinly sliced beef steak, simmered with onions. served with corn tortillas.

Bistec a la mexicana: tender steak with authentic mexican spices. served with corn tortillas.

Sizzling shrimp fajitas, served with corn tortillas.

Sizzling fajita steak served with corn tortillas.

Fajita chicken served with corn/maiz tortilla.

Steak, chicken, and shrimp fajitas served with corn tortillas.

Corn tortilla filled with surf and turf selection.

Tender, slow-cooked pork served with your choice of corn tortillas.

Creamy rice milk beverage with cinnamon and vanilla flavors.

A traditional Mexican drink combining rice, cinnamon, and milk, often sweetened and flavored with vanilla.

The same great taste made with only pure cane sugar and served in a bottle.

Traditional Mexican agua fresca made with fresh passion fruit pulp and water.

Corn tortilla chips served with guacamole, typically including mashed avocados, cilantro, lime, and onions.

Corn tortilla chips topped with beans, melted cheese, sour cream, and guacamole, finished with a sprinkle of jalapeños and fresh pico de gallo.

chips w/ nacho cheese, beans, meat, lettuce, tomato, cheese and sour cream

Quesadilla filled with choice of steak, chicken, marinated pork with pineapple, ground beef, chorizo, carnitas, or cheese.

Melted cheese folded in a grilled flour tortilla, served with shredded lettuce, diced tomatoes, cucumber slices, and lime wedges.

Shrimp marinated in citrus juice, typically includes tomatoes, onions, cilantro, and avocado. Served with homemade chips.