El Tule

The love of family, friends and great food is a tradition for the Egoavils Having relocated to the United States from Peru in 1992, they sought the opportunities their new home offered. They have now realize their family dream of owning and operating their own restaurant. El Tule was previously home of another restaurant offering Mexican fare. The Egoavil family has infused the eatery with a vibe all its own. El Tule's Mexican-Latin fusion includes traditional Mexican offerings as well as the addition of Peruvian menu items. Peruvian food has been gaining momentum among foodies across the nation, and prior to El Tule was extremely hard to find in the Delaware Valley. EL Tule offers both indoors and outdoor dining.