El Tsunami Menu

El consumo de carnes crudas, o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Cocido con camarón, pico de gallo y aguacate. El consumo de carnes crudas, o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Cooked with shrimp, pico de gallo and avocado. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Cocido con camarón, pico de gallo y aguacate. El consumo de carnes crudas, o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Cooked with shrimp, pico de gallo and avocado. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Cocido con ceviche, pico de gallo y aguacate. El consumo de carnes crudas, o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Cooked with ceviche, pico de gallo and avocado. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Cocido con ceviche, pico de gallo y aguacate. El consumo de carnes crudas, o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Cooked with ceviche, pico de gallo and avocado. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Camarones con cebolla, pimiento, orégano, cocidos con jugo de limón. El consumo de carnes crudas, o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Shrimp with onion, pepper, oregano, cooked with lime juice. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Cocinado con una salsa casera picante. / Cooked with a spicy homemade sauce.

Cocinado con una salsa casera picante. / Cooked with a spicy homemade sauce.

Prawns typically prepared with a blend of Mexican spices, often served with a special sauce or seasoning to enhance the flavor.

Shrimp soup, typically includes a savory broth enriched with vegetables like potatoes and carrots, seasoned with mild Mexican spices.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Scrambled eggs paired with Mexican chorizo, typically accompanied by beans and tortillas.

Scrambled eggs mixed with slices of ham, often served alongside tortillas.

Huevos con cebolla, tomate y jalapeño. / Eggs with onions, tomato, and jalapeño.

Egg omelette filled with spinach, mushrooms, onions, tomatoes, and green peppers, typically includes cheese.

Eggs whisked and cooked with diced ham, often accompanied by onions, tomatoes, and cheese, wrapped in a fluffy omelette.

A fluffy egg omelette generously filled with a selection of seafood, often including shrimp, crab, and squid.

Con su elección de carne. / With your choice of meat.

Quesadilla hecha a mano con su elección de carne. / Handmade quesadilla with your choice of meat.

Grilled flour tortilla filled with cheese and shrimp, typically includes a touch of onions and bell peppers for added flavor.

A grilled flour tortilla filled with fish, typically includes cheese, sour cream, and pico de gallo.

Gordita with choice of simple or dinner serving. Options include ground beef, shredded beef, marinated pork, tongue, beef head, chicken, steak, shrimp, or fish.

Lengua, chinchulines, cabeza, bistec, camarón o pescado. Con cilantro y cebolla. / Tongue, chitlins, beef head, steak, shrimp or fish. With cilantro and onions.

Carne molida, pollo, chorizo, chicharrones, carne deshebrada o cerdo marinado. Con frijoles, lechuga, tomate, crema agria y queso. / Ground beef, chicken, Mexican sausage, pork rinds, shredded beef or marinated pork. With beans, lettuce, tomato, sour cream, and cheese.

Lengua, chinchulines, cabeza, bistec, camarón o pescado. Con frijoles, lechuga, tomate y queso. / Tongue, chitlins, beef head, steak, shrimp or fish. With beans, lettuce, tomato and cheese.

Carne molida, pollo, chorizo, chicharrones, carne deshebrada o cerdo marinado. Con frijoles, lechuga, tomate y queso. / Ground beef, chicken, mexican sausage, pork rinds, shredded beef or marinated pork. With beans, lettuce, tomato, and cheese.

Bistec, camarones, pollo o carne empanizada, pescado o carne desmenuzada. / Steak, shrimp, breaded chicken or beef, fish or shredded beef.

Carne molida, pollo, chorizo, chicharrón, carne desmenuzada o cerdo marinado. Con frijoles, lechuga, tomate, crema agria y queso. / Ground beef, chicken, Mexican sausage, pork rinds, shredded beef or marinated pork. With beans, lettuce, tomato, sour cream and cheese.

Carne desmenuzada, bistec, camarones, pescado o cabeza. / Shredded beef, steak, shrimp, fish or beef head.

Carne molida, pollo, chorizo, chicharrones, carne desmenuzada o cerdo marinado. Con crema agria y queso. / Ground beef, chicken, mexican sausage, pork rinds, shredded beef or marinated pork. With sour cream and cheese.

Bistec, camarones, pescado, lengua, cabeza o carne desmenuzada. / Steak, shrimp, fish, tongue, beef head or shredded beef.

Con frijoles, lechuga, tomate y crema agria. Su elección de carne molida, pollo, carne desmenuzada, bistec, camarón o pescado. / With beans, lettuce, tomato and sour cream. Your choice of ground beef, chicken and shredded beef, steak, shrimp or fish.

Incluye (12) tacos, con cebollas asadas y pimientos salteados. / Includes (12) tacos, with grilled onions and sautéed peppers.

A hamburger typically includes a meat patty, cheese, and is served on a bun.

Beef patty with cheese on a bun, typically includes lettuce, tomato, and mayo.

Breaded chicken tenders, typically accompanied by a mild dipping sauce.

Con arroz y frijoles, selección de carne molida, pollo, carne desmenuzada o bistec. / With rice and beans, choice of ground beef, chicken, shredded beef or steak.

Chicken sandwich with lettuce, tomato, and mayonnaise on a soft bun, typically includes cheese.

Fish sandwich typically consists of a fish fillet, lettuce, tomato, onions, and mayonnaise served on a bun.

French fries fried until golden and served as a kid-friendly portion.

Con arroz y frijoles, selección de carne molida, pollo, carne desmenuzada, bistec o queso. / With rice and beans, choice of ground beef, chicken, shredded beef, steak or cheese.

Mozzarella sticks, breaded and fried, typically served with a side of marinara sauce for dipping.

Tortilla de harina, con arroz y frijoles, elección de carne molida, pollo, carne desmenuzada, bistec o queso. / Flour tortilla, with rice and beans, choice of ground beef, chicken, shredded beef, steak or cheese.

Bistec a la parrilla con una quesadilla y guacamole. / Grilled steak with one quesadilla and guacamole.

Grilled steak with a cheese enchilada and guacamole.

Pollo o bistec empanado. / Breaded chicken or steak.

Pulpo a la plancha, camarones, cangrejo, almejas, calamares y mejillones. / Grilled octopus, shrimp, crab, clams, squid, and mussels.

Costillas de res a la parrilla, pollo, chorizo, bistec y acompañamiento de guacamole y pico de gallo. Para 2 personas. / Grilled beef ribs, chicken, chorizo, steak and a side of guacamole and pico de gallo. For 2 persons.

Bistec a la parrilla con tomate, jalapeños y cebolla. / Grilled steak with tomato, jalapeños and onions.

Grilled steak topped with sautéed onions, reflecting a traditional Mexican preparation.

El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Camarones con pimiento morrón y cebolla. / Shrimp with bell pepper and onions.

Pollo con pimiento morrón y cebolla. / Chicken with bell pepper and onions.

Fajita de camarón, pollo y bistec. / Shrimp, chicken and steak fajita.

Seafood fajitas typically include grilled shrimp, scallops, and tilapia mixed with bell peppers and onions.

Con pollo, bistec y camarones en salsa verde. / With chicken, steak and shrimp in a green sauce.

Chicharrones en salsa verde. / Pork rinds in green sauce.

Beef tongue gently cooked in a vibrant green salsa, typically includes tomatillos, green chili peppers, and a blend of spices.

Enchiladas rojas o verdes con queso, su elección de pollo, cerdo, carne desmenuzada, carne molida, camarón, bistec o pescado. / Red or green enchiladas with cheese, your choice of chicken, pork, shredded beef, ground beef, shrimp, steak or fish.

Con camarones (elija su estilo). El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / With shrimp (choice your style). Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Bistec cocinado a fuego lento en una salsa casera de chile de árbol. / Steak simmered in a homemade tree chili sauce.

El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Shrimp and octopus marinated in lime juice, combined with cucumber, tomatoes, red onions, cilantro, and avocado, typically served with tostadas.

El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Mezclado con pescado, camarones y pulpo. El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Mixed with fish, shrimp and octopus. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Crispy tostada topped with marinated shrimp, available in servings of 1 or 3.

El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Octopus ceviche, fresh and citrus-marinated. Choose between servings for 1 or 3.

Salsa muy picante. / Very hot spicy sauce.

Cocinado en salsa de ajo. / Cooked on garlic sauce.

Nuestra famosa salsa picante casera de ajillo. / Our famous ajillo homemade hot sauce.

Con tomate, pimientos y cebollas. / With tomato, peppers and onions.

Char-broiled shrimp with choice of tortilla or bread as a side.

Butter-sautéed shrimp with a choice of tortilla or bread as a side.

Con pimiento morrón, cebolla, durazno, aceitunas, piña y champiñón. / With bell pepper, onions, peach, olives, pineapple and mushroom.

Shrimp in chipotle sauce. Choice of side: tortilla or bread.

Fried shrimp with choice of tortilla or bread as side.

Brochetas de camarones envueltas en tocino. / Bacon wrapped shrimp brochettes.

Con camarones, almejas, jueyes y concha verde. / With shrimp, clam, blue crab and green shell.

Camarones y ostras. El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Shrimp and oysters. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Octopus and shrimp cocktail, available in small or large sizes.

Shrimp in tangy cocktail sauce, available in small or large sizes.

Ostras y pico de gallo. El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Oysters and pico de gallo. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Camarones, pulpo y ostras. El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / Shrimp, octopus and oysters. Consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Octopus cocktail with options for small or large size.

Salteados en salsa de ajo. / Sautéed on garlic sauce.

Con pimiento morrón, cebolla, durazno, aceitunas, piña y champiñón. / With bell pepper, onions, peach, olives, pineapple and mushroom.

Grilled fillets served with a choice of tortilla or bread.

Breaded fish fillets, crispy exterior. Choice of tortilla or bread as a side.

Empapelado: Fried fish served in foil. Choose between tortilla or bread as a side.

Cocinado en salsa de ajo. / Cooked on garlic sauce.

Char-broiled octopus served with a choice of tortilla or bread.

Nuestra famosa salsa picante casera de ajillo. / Our famous ajillo homemade hot sauce.

Octopus with chipotle sauce. Side choice of tortilla or bread.

Con pimiento morrón, cebolla, durazno, aceitunas, piña y champiñón. / With bell pepper, onions, peach, olives, pineapple and mushroom.

A medley of seafood, including shrimp, mussels, clams, and fish, gently simmered in a rich broth, typically accompanied by traditional Mexican herbs and spices.

Shrimp soup typically includes a savory broth enriched with vegetables such as carrots, potatoes, and celery, often accompanied by herbs for enhanced flavor.

El consumo de carnes crudas o mal cocinadas, pollo, pescado o mariscos puede aumentar el riesgo de enfermedades transmitidas por alimentos. / consuming raw or uncooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Prawn soup typically includes a broth enriched with vegetables and spices, offering a comforting and savory seafood experience.

Camarones, pescado, jueyes y almejas. / Shrimp, fish, blue crab and clam.

Blue crab soup, simmered with a blend of traditional Mexican herbs and vegetables, offering a taste of the sea in every spoonful.

A harmonious blend of various meats and vegetables, typically simmered together to create a rich and comforting broth.

A elegir entre salsa muy picante, salteado en salsa de ajo, salsa chipotle o empanizado. / Choice of very spicy sauce, sautéed in garlic sauce, chipotle sauce or breaded.

Salsa picante. / Hot sauce.

Cocinado en salsa de ajo. / Cooked on garlic sauce.

Seared tilapia or red snapper, smothered in chipotle sauce. Choice of side: tortilla or bread.

Char-broiled tilapia or red snapper, served with a choice of tortilla or bread.

Tender tilapia or red snapper, choice of tortilla or bread on the side.

Fried tilapia served with a choice of tortilla or bread.

Fried red snapper tilapia. Served with choice of tortilla or bread.

Cocinado en salsa de ajo. / Cooked on garlic sauce.

Tilapia and red snapper in chipotle sauce. Choice of side: tortilla or bread.

Red snapper or tilapia in spicy sauce. Choice of side: tortilla or bread.

Char-broiled tilapia or red snapper, served with a choice of tortilla or bread.

Mexican fish in foil packets with choice of tortilla or bread as a side.

Con pimiento morrón, cebolla, durazno, aceitunas, piña y champiñón. / With bell pepper, onions, peach, olives, pineapple and mushroom.

Canned soda with choice of cola, diet cola, or lemon-lime.

The same great taste made with only pure cane sugar and served in a bottle.

Michelada con agua mineral combines mineral water with lime juice, tajin, and a mix of traditional michelada sauces, offering a refreshing twist on the classic beer cocktail.