TACOS
- ASADA (Skirt Steak)served with onions and cilantro$3.75
- BISTEC (Ribeye)served with crispy cheese and grilled onions$4.00
- AL PASTORpork marinated in a chili pepper/spices rub$3.75
- CHICKEN AL PASTOR$3.25
- VEGGIEMUSHROOMS, PEPPERS AND ONIONS WITH AVOCADO$3.25
BURRITOS (served with rice, beans, lettuce, pico, sour cream)
- ASADA (Skirt Steak)$12.00
- BISTEC (Ribeye)cooked with melted crispy cheese and grilled onions$12.00
- AL PASTORpork marinated in our chili and spices rub$11.00
- CHICKEN AL PASTOR$10.00
- VEGGIEmushrooms, peppers and onions with avocado$9.50
BIRRIA (slow-braised beef Jalisco style)
- QUESABIRRIAcrispy birria quesadilla with consome (spicy birria dipping sauce)$4.00
- BIRRIA TACObirria taco served with onions and cilantro$3.50
- EL PLATOa plate of birria served with warm tortillas$14.00
QUESADILLA GRANDOTA (topped with pico, sour cream)
- WITH STEAK$11.00
- WITH CHICKEN$10.00
- AL PASTOR$11.00
- VEGGIEmushrooms, peppers, onions$9.00
- JUST CHEESE$6.00
ANTOJITOS (small bites)
- ELOTITO (Steam Corn, Lime, Cheese, Chili Pepper$3.50
- GUAC AND CHIPS$8.00
- CHILES TOREADOSserrano chiles charr-grilled and salted$2.00
