Taquitos Feliz Menu

Flour tortilla filled with a blend of melted cheeses, typically accompanied by guacamole, pico de gallo, and sour cream.

Torta #5 typically includes a blend of meats and vegetables such as lettuce, tomato, and avocado on a toasted bread base, often accompanied by beans and sour cream.

Two corn tortillas filled with melted cheese and a selection of meat, garnished with onion and cilantro.

Freshly brewed, aromatic blend to kick-start your day.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

A selection of carbonated drinks from a soda fountain, typically including Coke, Sprite, Fanta Orange, and Dr. Pepper.

A refreshing blend of fruit, water, and sugar, often featuring daily flavor variations such as mango, watermelon, or papaya.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

The same great taste made with only pure cane sugar and served in a bottle.

A non-alcoholic Mexican soda, offering a unique sangria flavor derived from a blend of grape and cherry, sweetened with real cane sugar.

Mexican apple cider soda, typically includes a blend of apple flavors and cane sugar in a glass bottle.

A caffeine-free, carbonated soft drink with a distinctive grapefruit flavor, served in a glass bottle.

Double the beef, double the cheese, this juicy cheeseburger is sure to satisfy your cravings.

Wrapped in a soft flour tortilla, this breakfast burrito typically includes scrambled eggs, a mix of breakfast meats, beans, cheese, and a blend of traditional Mexican salsas.

Chimichanga filled with meat, typically accompanied by guacamole, sour cream, cheese, and pico de gallo, plus rice and beans.

A soft corn tortilla filled with cheese, shredded chicken, or beef, topped with enchilada sauce.

Grilled steak strips typically accompanied by sautéed onions, bell peppers, and tomatoes, served on a sizzling skillet.

Shrimp sautéed with bell peppers and onions, typically includes tomatoes, served with guacamole and sour cream.

Grilled steak and shrimp served with bell peppers, onions, and tomatoes, typically including tortillas upon request.

Grilled steak, chicken, and shrimp, typically accompanied by sautéed onions and bell peppers.

Grilled steak and chicken typically served with bell peppers and onions, accompanied by tortillas.

A flour tortilla typically includes a mix of beans and cheese, tailored for younger tastes.

A single taco accompanied by Mexican rice and beans, typically filled with a simple meat selection.

Breaded chicken pieces served with a side of fries, tailored for a younger palate.

A single beef patty with melted American cheese, typically includes ketchup, on a soft bun designed for younger guests.

Grilled steak typically served with rice, beans, and a selection of toppings such as grilled onions, cactus, and jalapeños, accompanied by hand-made tortillas.

Grilled steak accompanied by a robust ranchero sauce, often served with onions, tomatoes, and jalapeños, reflecting traditional Mexican flavors.

Grilled chicken strips served over a bed of rice, typically includes a topping of melted cheese sauce.

Grilled chicken breast accompanied by bell peppers, onions, and mushrooms, simmered in a mild tomato sauce.

Shrimp sautéed in a spicy, rich sauce, traditionally served with a blend of Mexican spices.

Whole fried tilapia, typically accompanied by a blend of Mexican spices.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Corn tortilla chips accompanied by a freshly prepared salsa, ideal for on-the-go enjoyment.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Freshly mashed avocado typically includes cilantro, lime juice, onions, and tomatoes.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Savory blend of seasoned rice paired with hearty beans.

A side of smooth and creamy sour cream, commonly used to enhance the flavors of Mexican dishes.

Freshly baked warm tortillas, perfect for wraps or side.

Raw onions, typically served as a fresh, uncooked side complementing various dishes.

Side of cilantro typically includes fresh, finely chopped cilantro, often used to enhance the flavors of various dishes.

Finely chopped cilantro and onion mix, typically includes a hint of lime juice for added freshness.

Jalapeños fritos typically include whole jalapeños that are lightly battered and deep-fried until crispy.

Zanahorias typically include carrots prepared with a blend of Mexican spices, possibly accompanied by a light garnish or sauce to enhance the flavor.

Crisp corn tortillas filled with shredded beef, typically garnished with sour cream and guacamole.

Crispy rolled tortillas, typically including a filling of shredded chicken or beef, garnished with lettuce, sour cream, and cheese.

Marinated pork strips topped with chopped onions and cilantro in a soft corn tortilla.

Grilled beef taco with chopped onions, cilantro, and tangy green salsa on a soft corn tortilla.

Tender shredded pork topped with fresh cilantro and diced onions on a soft corn tortilla.

Tender beef tongue topped with fresh cilantro and diced onions on a soft corn tortilla.

Tender chicken pieces topped with fresh cilantro and diced onions on a soft corn tortilla.

Crispy tripe pieces topped with diced onions and fresh cilantro on a soft corn tortilla.

Soft corn tortilla filled with a medley of seasonal vegetables, typically includes beans, cheese, lettuce, and tomatoes, garnished with cilantro and a dollop of guacamole.

Succulent shrimp topped with chopped onions and fresh cilantro on a soft tortilla.

Crispy fish taco topped with fresh cilantro and diced onions on a soft tortilla.