El Toro Bravo Menu

4.3
(600+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Quesabirria Especial

      Slow-cooked beef birria, melted cheese, onions, and cilantro in a crispy tortilla, served with a side of rich consommé for dipping.
      $13.75
    • Wet Burrito

      Original burrito ... wet with green sauce and topped with cheese
      $13.75
    • Coca-Cola de Botella

      The cold, refreshing, sparkling classic that America loves.
      $3.40
    • Quesabirria c/u

      Tender shredded beef, melted cheese, and onions in a crispy, folded tortilla, served with a side of flavorful broth and lime wedges.
      $4.70
    • Agua de Horchata (24oz.)

      Rice and cinnamon beverage, sweetened and enriched with milk, often garnished with a sprinkle of cinnamon.
      $3.99
    • Arroz con Frijoles

      Arroz con frijoles combines seasoned rice with a blend of black or pinto beans, often garnished with ingredients like onions or cilantro for added flavor.
      $6.24
    • Asada

      Grilled steak on a corn tortilla, typically includes cilantro and onions, complemented with a side of salsa.
      $4.50
    • Papas / Chile Verde y Queso

      Potatoes and green chili peppers combined with cheese in a thick corn tortilla.
      $4.37
    • Salsa con Chips

      Freshly made tortilla chips accompanied by a classic salsa, typically crafted from a blend of tomatoes, onions, and cilantro.
      $3.75
    • Gordita Brava

      Handmade gordita filled with a spicy and bold mixture, typically includes a robust salsa for added heat.
      $4.37
    • Chicharrón en Salsa Verde

      Fried pork rinds simmered in a tangy green tomatillo sauce, typically nestled in a handmade gordita with beans, lettuce, tomato, and a drizzle of sour cream.
      $4.37
    • Agua de Pina (24 oz.)

      Agua de piña is a traditional Mexican beverage made with fresh pineapple and sweetened with sugar, offering a refreshing and tropical flavor.
      $3.99
  • Camperos

    • Papas / Chile Verde y Queso

      Potatoes combined with a spicy green chile sauce and melted cheese, typically served as a hearty dish.
      $4.37
    • Frijoles / Queso

      Beans and cheese, often presented in a traditional Mexican style, combining refried beans with a blend of cheeses.
      $4.37
    • Pollo

      Grilled chicken typically accompanied by onions and cilantro, served on a corn tortilla.
      $4.37
    • Asada

      Grilled marinated skirt steak typically includes cilantro, onion, and a touch of avocado, served on a corn tortilla.
      $4.70
    • Deshebrada

      Shredded beef typically seasoned with a blend of Mexican spices, often accompanied by potatoes in a savory sauce.
      $4.70
    • Chorizo / Papas

      Mexican chorizo mixed with potatoes, typically includes onions and cilantro.
      $4.37
  • Huaraches

    • Asada

      Grilled steak served on a handmade corn tortilla, typically includes refried beans, lettuce, sour cream, and fresh Mexican cheese.
      $6.25
    • Lengua

      Beef tongue served on a handmade corn huarache, typically includes beans, lettuce, cheese, and a touch of Mexican sour cream.
      $6.75
    • Chicharrón Prensado

      Pressed pork rinds on a handmade corn flatbread, typically includes beans, lettuce, onions, and cheese, garnished with sour cream.
      $6.25
    • Chorizo / Papas

      Handmade corn huarache topped with chorizo, potatoes, refried beans, lettuce, queso fresco, and a dollop of sour cream, garnished with fresh cilantro.
      $6.25
    • Pollo

      Chicken atop a handmade corn huarache, generously layered with beans, typically includes lettuce, tomato, sour cream, and queso fresco.
      $6.25
    • Deshebrada

      Shredded beef atop a handmade corn tortilla, typically includes beans, lettuce, onions, and fresh cheese.
      $6.25
    • Barbacoa

      Handmade corn huarache topped with slow-cooked barbacoa, beans, lettuce, cheese, sour cream, and avocado.
      $6.25
  • Gorditas

    • Asado Rojo

      Pork in a savory red sauce, encased in a handmade corn gordita shell, typically includes lettuce, cheese, and sour cream.
      $4.37
    • Rajas / Queso

      Poblano pepper strips and cheese gordita, typically includes beans, lettuce, tomato, and sour cream.
      $4.37
    • Chicharrón en Salsa Verde

      Fried pork rinds simmered in a tangy green tomatillo sauce, typically nestled in a handmade gordita with beans, lettuce, tomato, and a drizzle of sour cream.
      $4.37
    • Chorizo / Papas

      Handmade gordita filled with a mix of chorizo and potatoes, accompanied by beans, cheese, lettuce, and tomato.
      $4.37
    • Frijoles / Queso

      Handmade corn gordita filled with a blend of beans and cheese, typically accompanied by lettuce, tomato, and sour cream.
      $4.37
    • Chicharrón Prensado

      Pressed pork chicharrón gordita typically includes beans, lettuce, tomato, and sour cream, encased in a handmade corn shell.
      $4.70
    • Papas / Chile Verde y Queso

      Potatoes and green chili peppers combined with cheese in a thick corn tortilla.
      $4.37
    • Nopalitos / Huevo

      Fried masa base filled with scrambled eggs and tender cactus, typically includes beans, lettuce, cheese, and sour cream.
      $4.37
    • Asada

      Grilled steak served in a handmade corn gordita, typically includes beans, lettuce, tomato, cheese, and sour cream.
      $4.70
    • Gordibirria

      Handmade gordita filled with slow-cooked, spiced beef birria, typically includes cilantro, onion, and a rich salsa for added depth.
      $4.70
    • Queso

      Savory blended cheese dip, perfect for nacho pairing.
      $3.11
    • Machaca

      Handmade gordita filled with a mix of shredded beef, bell peppers, onions, tomatoes, and scrambled eggs, typically includes cheese.
      $4.37
    • Barbacoa

      Slow-cooked beef nestled in a gordita shell, complemented with beans, lettuce, tomato, and topped with sour cream and queso fresco.
      $4.70
    • Lengua

      Slow-cooked, tender beef tongue delicately seasoned with traditional spices.
      $5.25
    • Pollo

      Chicken gordita typically includes a soft corn masa shell filled with seasoned chicken, beans, fresh lettuce, tomato, cheese, and a dollop of sour cream.
      $4.37
    • Gordita Brava

      Handmade gordita filled with a spicy and bold mixture, typically includes a robust salsa for added heat.
      $4.37
    • Deshebrada

      Corn gordita filled with shredded beef typically includes lettuce, cheese, and a dollop of sour cream.
      $4.70
  • Burritos

    • Wet Burrito

      Original burrito ... wet with green sauce and topped with cheese
      $13.75
    • Burrito Regular

      Deshebrada, Asado Rojo, Asada, Pollo, Barbacoa. Inside a wrapped tortilla.
      $12.49
  • Quesadillas

    • Quesadilla Supreme

      Flour tortilla grilled and stuffed with cheese, shredded beef, ground beef or mushrooms and refried beans. served with rice, lettuce, sour cream, guacamole and pico de gallo.
      $12.49
    • Quesadilla Regular

      Warm, melty cheese-filled tortillas with a choice of Asada (grilled beef), Deshebrada (shredded beef), Chorizo with potatoes, or just cheesy goodness.
      $9.98
  • Quesabirrias

    • Quesabirria Especial

      Slow-cooked beef birria, melted cheese, onions, and cilantro in a crispy tortilla, served with a side of rich consommé for dipping.
      $13.75
    • Quesabirria c/u

      Tender shredded beef, melted cheese, and onions in a crispy, folded tortilla, served with a side of flavorful broth and lime wedges.
      $4.70
  • Tacos

    • Asada

      Grilled steak on a corn tortilla, typically includes cilantro and onions, complemented with a side of salsa.
      $4.50
    • Lengua

      Slow-cooked, tender beef tongue delicately seasoned with traditional spices.
      $5.25
    • Birria

      Corn tortilla filled with tender, slow-cooked beef, typically includes onions and cilantro.
      $4.50
    • Pollo

      Grilled chicken, typically accompanied by cilantro and onions, served on a corn tortilla.
      $4.10
    • Chorizo

      Savory Spanish sausage, boldly flavored with garlic and smoked paprika.
      $4.10
    • Barbacoa

      Slow-cooked beef, traditionally seasoned, served on a corn tortilla with cilantro and onions.
      $4.50
    • Campechano

      Steak, mexican sausage and potatoes.
      $4.50
  • Bebidas

    • Agua de Pina (24 oz.)

      Agua de piña is a traditional Mexican beverage made with fresh pineapple and sweetened with sugar, offering a refreshing and tropical flavor.
      $3.99
    • Coca-Cola de Botella

      The cold, refreshing, sparkling classic that America loves.
      $3.40
    • El Torito Mineral

      Mineral water often accompanied by a unique blend of flavors, inspired by traditional Mexican beverage crafting techniques.
      $7.49
    • Jarritos

      Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.
      $3.40
    • Ponche de Guaya

      Traditional guava punch typically includes guava, apples, cinnamon sticks, and sugar cane, offering a sweet and aromatic flavor.
      $2.80
    • Café

      A warm beverage made from roasted coffee beans, typically served black with options for sugar and cream.
      $2.50
    • Refresco de Maquina

      A selection of carbonated beverages dispensed from a machine, typically including a variety of popular flavors.
      $3.40
    • Agua de Horchata (24oz.)

      Rice and cinnamon beverage, sweetened and enriched with milk, often garnished with a sprinkle of cinnamon.
      $3.99
    • Agua de Limon (24 oz.)

      A traditional Mexican beverage, agua de limon combines freshly squeezed lime juice and water, sweetened to balance the tartness.
      $3.99
  • Caldos

    • Caldo de Res

      Tender beef, bone marrow, carrots, zucchini, and potatoes in a savory broth.
      $16.55
    • Caldo de Camarón

      Caldo de camarón typically includes shrimp simmered with a mix of vegetables such as carrots, potatoes, and zucchini in a savory broth.
      $16.25
    • Caldo de Mariscos

      A traditional Mexican soup, combining shrimp, fish, mussels, and crab in a savory broth, often accented with diced vegetables.
      $21.55
    • Birria

      Tender chunks of beef stewed in a rich, flavorful broth with aromatic spices and herbs.
      $21.55
    • Pozole Rojo

      A traditional brothy soup with pork, hominy, and red chiles, typically garnished with radish, cabbage, onion, and lime.
      $16.55
  • Menu Para Ninos

    • 2 - Camperos Arroz & Frijoles

      Two pieces of chicken served with a side of rice and beans, tailored for children.
      $10.60
    • Agua Fresca (12 oz.)

      Natural fresh fruit drink, typically includes a variety of flavors such as horchata, jamaica, or tamarind, prepared daily.
      $2.80
    • 1 - Gordita Arroz & Frijoles

      A gordita filled with rice and beans, typically accompanied by a soft tortilla.
      $10.60
    • Nuggets & Papas Fritas

      Breaded chicken nuggets paired with golden french fries, designed for a child's portion.
      $7.49
    • 1 - Taco Arroz & Frijoles

      One taco filled with rice and beans, catering to the tastes of younger diners.
      $10.60
  • Nachos Bravos

    • Asada

      Crispy tortilla chips topped with grilled steak, melted cheese, jalapeños, diced tomatoes, avocado slices, and drizzled with sour cream.
      $16.55
    • Pollo

      Crispy tortilla chips topped with seasoned chicken, jalapeños, fresh avocado slices, diced tomatoes, and drizzled with creamy white sauce.
      $16.55
  • Enchiladas

    • Duranguenses de Queso

      Cheese-filled enchiladas topped with red sauce and melted cheese, served with refried beans, Mexican rice, fresh tomatoes, avocado slices, and a dollop of sour cream.
      $16.55
    • Suizas de Pollo

      Tender chicken enchiladas topped with tangy tomatillo sauce, melted cheese, and a drizzle of sour cream, served with a side of refried beans and Mexican rice.
      $16.55
  • Sides

    • Guacamole con Chips

      Freshly prepared guacamole typically includes mashed avocado, onions, tomatoes, and cilantro, served with crispy corn tortilla chips.
      $9.98
    • Salsa con Chips

      Freshly made tortilla chips accompanied by a classic salsa, typically crafted from a blend of tomatoes, onions, and cilantro.
      $3.75
    • Arroz con Frijoles

      Arroz con frijoles combines seasoned rice with a blend of black or pinto beans, often garnished with ingredients like onions or cilantro for added flavor.
      $6.24
    • Papas Fritas

      Golden crispy fries, lightly salted for a perfect crunch.
      $4.98

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(616) 805-3309

4300 Clyde Park Ave SW, Wyoming, MI 49509


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