El Torero Mexican Restaurant Menu

Chile relleno, taco, frijoles y ensalada de guacamole. / Chile relleno, taco, beans and guacamole salad.

Burrito, arroz y frijoles. / Burrito, rice and beans.

Chalupa, arroz y frijoles. / Chalupa, rice and beans.

Taco, arroz y frijoles. / Taco, rice and beans.

Burrito, taco y frijoles. / Burrito, taco, and beans.

Chile relleno, frijoles y enchilada. / Chile relleno, beans and enchilada.

Chimichanga con salsa de queso, arroz y frijoles. / Chimichanga with cheese sauce, rice and beans.

Quesadilla, chile relleno y arroz. / Quesadilla, chile relleno, and rice.

Enchilada, arroz y frijoles. / Enchilada, rice and beans.

Chalupa, arroz y taco. / Chalupa, rice and taco.

Una flauta, lechuga, crema, guacamole y pico de gallo. / One flauta, lettuce, sour cream, guacamole, and pico de gallo.

Una flauta, arroz y frijoles. / One flauta, rice and beans.

Un tamal, arroz y frijoles. / One tamale, rice and beans.

Un chile relleno, arroz y frijoles. / One chile relleno, rice and beans.

Una quesadilla rellena, elección de bistec deshebrado, pollo deshebrado o res molida con arroz y frijoles. / One stuffed quesadilla, your choice of shredded steak, shredded chicken or ground beef with rice and beans.

Elección de bistec, pollo o camarones con pimiento y cebolla cocidos a fuego lento, servido con lechuga, tomate, guacamole, crema, pico de gallo, dos tortillas de harina y elección de arroz o frijoles. / Your choice of steak, chicken or shrimp with peppers and onions simmered together, served with lettuce, tomatoes, guacamole, sour cream, pico de gallo, two flour tortillas and your choice of rice or beans.

Res, pollo y camarones. / Beef, chicken and shrimp.

A small serving of creamy cheese dip, often combined with spices and mild jalapeño pieces for a subtle kick.

Con su elección de pollo, res, frijoles o chorizo. / With your choice of chicken, beef, beans or chorizo.

Mashed avocados combined with onions, tomatoes, cilantro, and a hint of lime, creating a smooth and rich dip.

Mashed avocado blended with onions, tomatoes, cilantro, and a hint of lime, creating a small, classic guacamole dip.

Empanada de queso. / Cheese turnover.

Quesadilla cubierta con lechuga, guacamole y crema agria. / Quesadilla topped with lettuce, guacamole and sour cream.

Quesadilla rellena con su elección de res molida, res deshebrada, pollo desmechado, chorizo, hongos o espinaca. / Quesadilla stuffed with your choice of ground beef, shredded beef, shredded chicken, chorizo, mushrooms or spinach.

Quesadilla rellena con su elección de res molida, res deshebrada, pollo desmechado, chorizo, hongos o espinaca y cubierta con lechuga, guacamole y crema agria. / Quesadilla stuffed with your choice of ground beef, shredded beef, shredded chicken, chorizo, mushrooms or spinach and topped with lettuce, guacamole and sour cream.

Rellena con su elección de fajita de bistec, pollo, camarón o cerdo. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Stuffed with your choice of steak, chicken, shrimp or pork fajitas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla rellena con su elección de fajita de bistec, pollo, camarón o cerdo. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Quesadilla stuffed with your choice of steak, chicken, shrimp or pork fajitas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla rellena con su elección de fajitas de bistec, pollo o camarón cubiertas con lechuga, guacamole y crema agria. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Quesadilla stuffed with your choice of steak, chicken or shrimp fajitas topped with lettuce, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla rellena con fajita de bistec, pollo y camarón cubiertas con lechuga, guacamole y crema agria. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Quesadilla stuffed with steak, chicken and shrimp fajitas topped with lettuce, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Queso derretido con pimientos jalapeño sobre chips de tortilla. / Melted cheese with jalapeño peppers on tortilla chips.

Con su elección de res molida, pollo desmechado o frijoles. / With your choice of ground beef, shredded chicken or beans.

Con su elección de res con frijoles, pollo desmechado con frijoles o chorizo con frijoles. / With your choice of beef with beans, shredded chicken with beans or chorizo with beans.

Con su elección de res molida con frijoles, pollo desmechado con frijoles o chorizo con frijoles cubiertos con lechuga, guacamole y crema agria. / With your choice of ground beef with beans, shredded chicken with beans or chorizo with beans topped with lettuce, guacamole and sour cream.

Nachos con su elección de bistec, pollo o camarón. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Nachos with your choice of steak, chicken or shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos con fajitas de bistec, pollo y camarón. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Nachos with steak, chicken and shrimp fajitas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos con su elección de fajitas de bistec, pollo o camarón cubiertas con lechuga, crema agria y guacamole. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Nachos with your choice of steak, chicken or shrimp fajitas topped with lettuce, sour cream and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos con fajitas de bistec, pollo y camarón cubiertas con lechuga, crema agria y guacamole. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Nachos with steak, chicken and shrimp fajitas topped with lettuce, sour cream and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lechuga, tomate, res y queso rallado servido en un cuenco de tortilla de harina crispy. / Lettuce, tomato, beef and shredded cheese served in a crispy flour tortilla bowl.

Lechuga, tomate, res, queso rallado, guacamole y crema agria servido en un cuenco de tortilla de harina crispy. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Lettuce, tomato, beef, shredded cheese, guacamole and sour cream served in a crispy flour tortilla bowl. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lechuga, tomate, res molida y salsa de queso nacho derretido servido en un cuenco de tortilla de harina crispy. / Lettuce, tomato, ground beef and melted nacho cheese sauce served in a crispy flour tortilla bowl.

Lechuga, tomate, res molida, salsa de queso nacho derretido, guacamole y crema agria servido en un cuenco de tortilla de harina crispy. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Lettuce, tomato, ground beef, melted nacho cheese sauce, guacamole and sour cream served in a crispy flour tortilla bowl. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Con pollo desmechado o cerdo asado. / With shredded chicken or grilled pork.

Maíz con cerdo asado, pollo desmechado o camarón. / Hominy with grilled pork, shredded chicken or shrimp.

Tres huevos revueltos con tomate, cebolla, cilantro y jalapeños, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Three eggs scrambled with tomatoes, onions, cilantro and jalapenos, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tres huevos con salsa mexicana, servido con arroz, frijoles y dos tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Three eggs with Mexican sauce on top, served with rice, beans and two flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tiras de tortilla de maíz cocinadas con chorizo, huevo y salsa de tomate, servido con arroz y frijoles. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Corn tortilla strips cooked with Mexican sausage, eggs, and tomato sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tiras de tortilla de maíz cocinadas con pollo y salsa de tomate, servido con arroz y frijoles. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Corn tortilla strips cooked with chicken and tomato sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A single serving of Mexican rice, typically includes a blend of tomatoes, onions, and traditional spices.

Res molida, frijoles o pollo deshebrado. / Ground beef, bean, or shredded chicken.

Res deshebrada, pollo deshebrado, res molida o queso. / Shredded beef, shredded chicken, ground beef or cheese.

Res molida, frijoles, pollo deshebrado o queso. / Ground beef, bean, shredded chicken or cheese.

Two crispy corn tortillas topped with shredded beef, lettuce, tomatoes, and a dollop of sour cream.

Res molida, frijoles o pollo deshebrado. / Ground beef, bean, or shredded chicken.

Two crispy, flat corn tortillas topped with refried beans, lettuce, tomatoes, and guacamole.

Two crispy tostadas topped with a generous layer of nacho cheese, typically served as a pair.

Res deshebrada, frijoles, pollo deshebrado, queso o res molida. / Shredded beef, bean, shredded chicken, cheese or ground beef.

Camarones, pollo, bistec o puerco. / Shrimp, chicken, steak or pork,

Two crispy corn tortillas topped with beans, typically includes ground beef or chicken, guacamole, lettuce, tomatoes, and a cheese sauce.

Shredded chicken or ground beef option, served à la carte. Choose your protein for a tailored Mexican dish experience.

Choice of asada, chicken, steak, pork, or shrimp served a la carte.

Golden potatoes sliced and fried, typically served with a side of ketchup.

Fresh lettuce, typically served as a base for various toppings or dressings.

Freshly sliced tomatoes, typically served as a refreshing complement to your meal.

Onions prepared to complement a variety of dishes, typically served as an accompaniment.

Two soft and pliable flour tortillas, typically served as an accompaniment to main dishes.

Four handmade corn tortillas, traditionally prepared and served as a complement to various dishes.

Shredded cheese, typically used as a versatile topping for various dishes.

Jalapeño poppers are jalapeños filled with a creamy cheese blend, then breaded and fried until golden.

Crema agria tradicional, servida como acompañante. / Traditional sour cream, served as a side.

A small serving of freshly diced tomatoes, onions, cilantro, and jalapeños, mixed with lime juice.

Res molida, frijoles o pollo deshebrado. / Ground beef, bean, or shredded chicken.

A crispy tostada topped with a generous layer of nacho cheese, typically served as a flavorful accompaniment.

A fried tortilla bowl typically filled with shredded chicken or beef, lettuce, cheese, and topped with salsa.

Res deshebrada, frijoles, pollo deshebrado, queso. / Shredded beef, bean, shredded chicken, cheese.

Camarones, pollo, puerco o bistec. / Shrimp, chicken, pork or steak.

Res, frijoles, pollo deshebrado, queso. / Beef, bean, shredded chicken, cheese.

Res molida, frijoles o pollo deshebrado. / Ground beef, bean, or shredded chicken.

Res molida, pollo deshebrado, queso. / Ground beef, shredded chicken, cheese.

A crispy corn tortilla topped with seasoned beef, typically includes lettuce, tomatoes, and cheese.

A crispy tostada topped with a generous layer of guacamole, typically including mashed avocados, onions, tomatoes, and cilantro.

Serrano peppers and onions grilled together, offering a simple yet robust side dish to complement any meal.

Bell peppers and onions sautéed together, typically seasoned to enhance their natural flavors.

Sliced avocado served as a fresh and simple side dish, typically consisting of ripe avocado slices.

Elección de pollo o res deshebrada, una chimichanga, una flauta, arroz, frijoles, lechuga, tomate, guacamole y crema. / Your choice of chicken or shredded beef, one chimichanga, one flauta, rice, beans, lettuce, tomato, guacamole and sour cream.

Orden de tres tortillas de maíz relleno de res deshebrada o pollo deshebrado, fritas crujientes, servido con lechuga, crema y guacamole. / Order of three corn tortillas stuffed with shredded steak, or shredded chicken, fried crispy, served with lettuce, tomato, sour cream and guacamole.

A single corn tortilla rolled and filled, typically includes a savory filling, garnished with toppings such as lettuce, cheese, and sour cream.

Orden de dos tortillas de harina rellenas con elección de res deshebrada, pollo deshebrado o res molida, fritas y crujientes, servido con lechuga, tomate, crema, guacamole y salsa de queso. / Order of two flour tortillas stuffed with your choice of shredded steak, shredded chicken or ground beef, fried crispy, served with lettuce, tomato, sour cream, guacamole and cheese sauce.

A deep-fried flour tortilla typically filled with a savory mixture, served with toppings such as cheese sauce, lettuce, guacamole, and sour cream.

Trozos de sirloin con salsa de chile rojo servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Chunks of sirloin steak with red chili sauce served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Elección de sirloin, pollo o lomo de puerco con pimiento, cebolla, tomate y especias cocidos juntos, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Your choice of sirloin steak, chicken or pork tenderloin with peppers, onions, tomatoes, and spices simmered together, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Elección de sirloin, pollo o lomo de puerco en rebanadas delgadas y asado en su jugo servido con frijoles, lechuga, tomate, guacamole, cebolla y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Your choice of sirloin tips, chicken or pork tenderloin sliced thin and grilled in its own juices served with beans, lettuce, tomatoes, guacamole, onions and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rib-eye en nuestra salsa especial, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Rib-eye steak in our own special sauce, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rib-eye, pimiento y cebolla en salsa de tomate cocido a fuego lento, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Rib-eye steak, choice peppers and onions in a tomato sauce simmered together, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Trozos de lomo de puerco fritos en sartén con salsa verde de tomatillo servido con arroz, frijoles y tres tortillas de harina. Elección de res o pollo. / Chunks of pork tenderloin pan fried in spicy green tomatillo sauce served with rice, beans and three flour tortillas. Also your choice of beef or chicken.

Muy picante. Elige uno de tus favoritos: trozos de puerco, bistec, pollo o camarones, selección de chiles verdes, cebolla, tomate, cilantro y especias cocidas a fuego lento, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Very hot. Select one of your favorites: chunks of pork, steak, chicken, or shrimp, choice green chili peppers, onions, tomatoes, cilantro and spices simmered together, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Muy picante. Elige hasta 3. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Very hot. Choose up to 3 only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Elección de bistec, pollo, camarones o lomo de puerco con pimientos y cebolla cocidos a fuego lento, servido con arroz, frijoles, lechuga, tomate, guacamole, crema y tres tortillas de harina. / Your choice of steak, chicken, shrimp or pork tenderloin with peppers and onions simmered together, served with rice, beans, lettuce, tomatoes, guacamole, sour cream and three flour tortillas.

Bistec, pollo y camarones. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Steak, chicken and shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Servido en una cama de arroz, con elección de pollo, bistec, puerco o camarones cubierto de salsa de queso de nachos. / Served on a bed of rice, with your choice of chicken, steak, pork or shrimp topped with nacho cheese sauce.

Servido en una cama de arroz, bistec, pollo y camarones con queso de nachos. / Served on a bed of rice, steak, chicken and shrimp topped with nacho cheese sauce.

Mojarra entera, frita con arroz y frijoles y ensalada y tortillas. / Whole tilapia, fried with rice and beans, and salad and tortillas.

Pechuga de pollo asado cubierto con queso blanco con chorizo sobre arroz y frijoles y tortillas. / Grilled chicken breast covered with white cheese with Mexican sausage on top with rice and beans and tortillas.

A single portion of pizza, typically includes a blend of cheeses, a variety of toppings such as meats and vegetables, on a traditional crust.

Orden de dos burritos con queso de nachos. Res o pollo deshebrado o frijoles con queso de nacho. / Order of two burritos with nacho cheese sauce. Beef or shredded chicken or beans with nacho cheese sauce.

Especial "b" solo / single special "b" typically includes a unique combination of ingredients or preparation method, distinct within the El Torero Special Orders category.

Orden de dos burritos con elección de res molida o pollo deshebrado o frijoles con lechuga, tomate y crema. / Order of two burritos with your choice of ground beef or shredded chicken or beans topped with lettuce, tomatoes and sour cream.

A single serving of sushi, typically crafted with a blend of fresh ingredients unique to Mexican cuisine, wrapped in seaweed.

Orden de dos burritos rellenos de frijoles y chorizo. / Order of two burritos stuffed with beans and chorizo.

Orden "e" solo / Single order "e" typically consists of a unique combination of ingredients, often tailored to individual preferences or specific culinary themes within the Mexican cuisine.

Orden de tres enchiladas con elección de res molida o pollo deshebrado o frijoles con queso de nacho, lechuga, guacamole y crema. / Order of three enchiladas with your choice of ground beef or shredded chicken or beans topped with nacho cheese sauce, lettuce, guacamole and sour cream.

Orden de dos burritos con queso de nachos, lechuga, tomate, guacamole y crema. / Order of two burritos topped with nacho cheese sauce, lettuce, tomatoes, guacamole and sour cream.

A seasoned beef patty topped with shredded lettuce, sliced tomato, creamy avocado, and a dollop of sour cream.

Tres tortillas de harina con elección de fajitas de bistec, pollo o camarones, lechuga, guacamole, crema y pico de gallo. No se puede sustituir con nada del menú. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Three flour tortillas stuffed with your choice of steak, chicken or shrimp fajitas, lettuce, guacamole, sour cream and pico de gallo. Cannot be substituted anywhere on menu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos callejeros. Tres tortillas de maíz suaves con cebolla, cilantro, salsa de tomatillo, elección de pollo, bistec, puerco o chorizo. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Street tacos. Three soft corn tortillas with onions, cilantro, tomatillo sauce, your choice of grilled chicken, steak, pork or chorizo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Elección de bistec, pollo o puerco. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Choice of steak, chicken or pork. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

One taco, one enchilada, and rice, typically includes a crispy taco filled with seasoned meat, a soft corn tortilla enchilada topped with sauce and cheese.

One quesadilla filled with cheese, accompanied by a side of rice and beans, tailored for a child's portion.

A burrito filled with a seasoned mixture, wrapped in a flour tortilla, accompanied by Mexican rice.

One enchilada accompanied by Mexican rice and a side of beans.

A quesadilla, taco, and rice, featuring a cheese-filled tortilla, a taco with seasoned filling, and a side of traditional Mexican rice.

Grilled chicken served with choice of French fries or rice.

A cheese quesadilla paired with golden french fries, typically prepared for a child's portion.

Sopapilla a la mode typically consists of a lightly fried pastry, sweetened with honey and cinnamon, accompanied by a scoop of ice cream.

Crema de caramelo mexicana. / Mexican caramel custard.

Vainilla. / Vanilla.

One crispy taco, one cheese enchilada, and one chalupa, typically includes lettuce, cheese, and a variety of fillings.

One enchilada, one taco, and a chile relleno, typically featuring a tortilla filled and rolled, a folded tortilla with filling, and a stuffed pepper, respectively.

Two tacos and one enchilada served with a tostada topped with nacho cheese.

Two enchiladas accompanied by rice and beans, typically involving corn tortillas filled and rolled, then covered with a traditional sauce.

One beef enchilada and one beef taco, accompanied by Mexican rice and refried beans.

A chile relleno, traditionally a poblano pepper filled with cheese and fried in egg batter, accompanied by a taco, rice, and beans.

One enchilada and one tamale, accompanied by rice and beans, typically includes a tortilla filled and topped with chili sauce for the enchilada, and a cornmeal dough for the tamale.

Two tacos accompanied by Mexican rice and beans, typically filled with a seasoned meat such as beef or chicken.

One chalupa with a flat, crispy corn tortilla base, one crunchy beef taco, accompanied by Mexican rice and refried beans.

A combination of a burrito, enchilada, and taco, each filled with seasoned meats, typically accompanied by cheese, salsa, and wrapped in soft tortillas.

A flat, crispy corn tortilla topped with beans, lettuce, and guacamole. Chile relleno: A pepper filled with cheese, coated in egg batter, and fried, served with salsa. Accompanied by beans.

One enchilada, one burrito, and one chile relleno, each showcasing traditional Mexican flavors and ingredients, typically wrapped or filled with a mix of meats, cheeses, and spices.

A combination featuring a taco with a variety of fillings, a chile relleno typically consisting of a pepper stuffed with cheese, and a chalupa topped with beans, lettuce, and guacamole.

A combination dinner featuring a burrito, enchilada, and tamale, each typically filled with a mix of meats and cheeses, and accompanied by traditional sauces.

A chalupa, typically a crispy corn tortilla topped with beans, lettuce, and guacamole, paired with a cheese-stuffed, battered, and fried chile relleno, and a burrito filled with seasoned meat.

One burrito and one enchilada, accompanied by rice and beans, typically wrapped and filled with a savory mixture.

Elección de pollo deshebrado, res deshebrada o res molida. / Your choice of shredded chicken, shredded beef or ground beef.

A chalupa, typically a fried tortilla topped with refried beans, lettuce, and cheese, paired with a savory filled burrito and an enchilada covered in chili sauce.

A combination featuring one enchilada and one chile relleno, accompanied by rice and beans. The enchilada is a tortilla filled and topped with sauce, and the chile relleno is a pepper stuffed and served with traditional Mexican flavors.

One taco, one burrito, and one chalupa, each featuring a blend of meats and beans, wrapped in traditional tortillas, topped with cheese and salsa.

A combination featuring a burrito, typically filled with seasoned meat, a chile relleno, a poblano pepper stuffed with cheese, and a taco, usually containing ground beef and topped with lettuce and cheese.

One taco and one burrito, accompanied by Mexican rice and beans, typically includes a folded tortilla with beef and a flour tortilla rolled with beef filling.

A chile relleno filled with cheese, accompanied by a burrito with a savory filling, and served alongside rice.

One chalupa, typically a crispy tortilla boat filled with savory toppings, alongside a corn tortilla enchilada, complemented with seasoned rice and beans.

A combination featuring a tostaguac often topped with guacamole, a taco filled with seasoned meat, and an enchilada typically smothered in chili sauce.

Two burritos filled with a mix of ingredients, accompanied by Mexican rice and refried beans.

Tostada typically includes a crispy tortilla topped with a blend of beans, lettuce, cheese, and sometimes a small portion of guacamole.

A combination featuring a cheese-stuffed chile relleno, a quesadilla, a taco, accompanied by rice.

One burrito, one nacho cheese tostada, and two tacos, typically includes a variety of fillings such as beef or beans, topped with cheese and served with traditional Mexican condiments.

A combination featuring a corn-based tamale, a poblano pepper stuffed with cheese (chile relleno), a crispy tortilla topped with nacho cheese (tostada de queso de nachos), and a tortilla roll filled and covered with chili sauce (enchilada).

Two enchiladas, one chile relleno, and one taco, typically includes a blend of seasoned beef wrapped in tortillas, a pepper filled with cheese, and a beef taco.

One tostaguac with guacamole, accompanied by Mexican rice, beans, and a folded tortilla taco, typically filled with a variety of ingredients such as meat.

Three crispy flautas accompanied by Mexican rice and refried beans, often garnished with toppings such as lettuce, sour cream, and cheese.

Two enchiladas and one taco, accompanied by Mexican rice and beans, typically includes tortillas filled and rolled with a savory mixture, topped with sauce.

One tostaguac, one enchilada, one tamale, and one taco, each offering a distinct taste of Mexican cuisine, typically includes a variety of fillings such as meats and cheeses, complemented by traditional sauces.

A tortilla filled and covered with chili sauce, typically includes a variety of fillings such as meat or cheese.

Deep-fried chimichanga filled with cheese sauce, accompanied by a crispy flauta, served alongside rice and beans.

A combination featuring a burrito and a chile relleno accompanied by rice and beans, typically includes a flour tortilla filled with meat and a poblano pepper stuffed with cheese.

A chalupa with a crispy corn tortilla base, topped with beans and garnish, alongside a traditional enchilada, a cheese-stuffed chile relleno, and beans.

Two chimichangas generously filled and deep-fried, served with a creamy cheese sauce, accompanied by Mexican rice and refried beans.

Two enchiladas and one taco, typically filled with beef, accompanied by a chalupa, a fried tortilla topped with beans, cheese, and salsa.

One burrito and one taco, both filled with a mixture of meats and vegetables, alongside a nacho cheese tostada and a side of rice.

A chile relleno, typically a poblano pepper filled with cheese, battered and fried, accompanied by a tostaguac, a tostada with guacamole, and a burrito filled with a savory mixture.

Two chiles rellenos, peppers filled with cheese, accompanied by rice and beans, embodying traditional Mexican flavors.

A combination meal featuring a pork tamale typically served with a sauce, a burrito filled with seasoned beef, a cheese-stuffed chile relleno, and a taco with meat filling.

Two burritos filled with a savory meat mixture, alongside one chile relleno, typically a poblano pepper stuffed with cheese and encased in a light batter.

Two tacos and one burrito, typically filled with meat, accompanied by Mexican rice.

Bebidas sin alcohol / Soft drinks: \nLeche, café \nChoice of milk or coffee.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

A refreshing beverage traditionally made from rice infused with cinnamon and sweetened with sugar, often enhanced with vanilla.

A smooth blend of melted cheese, typically seasoned with a hint of jalapeños, creating a small, comforting appetizer.

Con su elección de pollo, res, frijoles o chorizo. / With your choice of chicken, beef, beans or chorizo.

Con su elección de pollo, res, frijoles o chorizo (pequeño). / With your choice of chicken, beef, beans or chorizo (small).

Mashed avocados blended with tomatoes, onions, cilantro, and a squeeze of lime, creating a smooth dip.

Mashed avocado blended with cilantro, onions, tomatoes, and a hint of lime, creating a small, savory guacamole dip.

Empanada de queso. / Cheese turnover.

Quesadilla cubierta con lechuga, guacamole y crema agria. / Quesadilla topped with lettuce, guacamole and sour cream.

Quesadilla rellena con su elección de res molida, res deshebrada, pollo desmechado, chorizo, hongos o espinaca. / Quesadilla stuffed with your choice of ground beef, shredded beef, shredded chicken, chorizo, mushrooms or spinach.

Quesadilla rellena con su elección de res molida, res deshebrada, pollo desmechado, chorizo, hongos o espinaca y cubierta con lechuga, guacamole y crema agria. / Quesadilla stuffed with your choice of ground beef, shredded beef, shredded chicken, chorizo, mushrooms or spinach and topped with lettuce, guacamole and sour cream.

Rellena con su elección de fajita de bistec, pollo, camarón o cerdo. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Stuffed with your choice of steak, chicken, shrimp or pork fajitas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla rellena con su elección de fajita de bistec, pollo, camarón o cerdo. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Quesadilla stuffed with your choice of steak, chicken, shrimp or pork fajitas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla rellena con su elección de fajitas de bistec, pollo o camarón cubiertas con lechuga, guacamole y crema agria. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Quesadilla stuffed with your choice of steak, chicken or shrimp fajitas topped with lettuce, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla rellena con fajita de bistec, pollo y camarón cubiertas con lechuga, guacamole y crema agria. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Quesadilla stuffed with steak, chicken and shrimp fajitas topped with lettuce, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Queso derretido con pimientos jalapeño sobre chips de tortilla. / Melted cheese with jalapeño peppers on tortilla chips.

Con su elección de res molida, pollo desmechado o frijoles. / With your choice of ground beef, shredded chicken or beans.

Con su elección de res con frijoles, pollo desmechado con frijoles o chorizo con frijoles. / With your choice of beef with beans, shredded chicken with beans or chorizo with beans.

Con su elección de res molida con frijoles, pollo desmechado con frijoles o chorizo con frijoles cubiertos con lechuga, guacamole y crema agria. / With your choice of ground beef with beans, shredded chicken with beans or chorizo with beans topped with lettuce, guacamole and sour cream.

Nachos con su elección de bistec, pollo o camarón. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Nachos with your choice of steak, chicken or shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos con fajitas de bistec, pollo y camarón. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Nachos with steak, chicken and shrimp fajitas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos con su elección de fajitas de bistec, pollo o camarón cubiertas con lechuga, crema agria y guacamole. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Nachos with your choice of steak, chicken or shrimp fajitas topped with lettuce, sour cream and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos con fajitas de bistec, pollo y camarón cubiertas con lechuga, crema agria y guacamole. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Nachos with steak, chicken and shrimp fajitas topped with lettuce, sour cream and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lechuga, tomate, res y queso rallado servido en un cuenco de tortilla de harina crispy. / Lettuce, tomato, beef and shredded cheese served in a crispy flour tortilla bowl.

Lechuga, tomate, res, queso rallado, guacamole y crema agria servido en un cuenco de tortilla de harina crispy. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Lettuce, tomato, beef, shredded cheese, guacamole and sour cream served in a crispy flour tortilla bowl. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lechuga, tomate, res molida y salsa de queso nacho derretido servido en un cuenco de tortilla de harina crispy. / Lettuce, tomato, ground beef and melted nacho cheese sauce served in a crispy flour tortilla bowl.

Lechuga, tomate, res molida, salsa de queso nacho derretido, guacamole y crema agria servido en un cuenco de tortilla de harina crispy. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Lettuce, tomato, ground beef, melted nacho cheese sauce, guacamole and sour cream served in a crispy flour tortilla bowl. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Con pollo desmechado o cerdo asado. / With shredded chicken or grilled pork.

Maíz con cerdo asado, pollo desmechado o camarón. / Hominy with grilled pork, shredded chicken or shrimp.

Tres huevos revueltos con tomate, cebolla, cilantro y jalapeños, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Three eggs scrambled with tomatoes, onions, cilantro and jalapenos, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tres huevos con salsa mexicana, servido con arroz, frijoles y dos tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Three eggs with Mexican sauce on top, served with rice, beans and two flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tiras de tortilla de maíz cocinadas con chorizo, huevo y salsa de tomate, servido con arroz y frijoles. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Corn tortilla strips cooked with Mexican sausage, eggs, and tomato sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tiras de tortilla de maíz cocinadas con pollo y salsa de tomate, servido con arroz y frijoles. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Corn tortilla strips cooked with chicken and tomato sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A single serving of Mexican rice, typically simmered with a blend of tomatoes and traditional spices.

Res molida, frijoles o pollo deshebrado. / Ground beef, bean, or shredded chicken.

Res deshebrada, pollo deshebrado, res molida o queso. / Shredded beef, shredded chicken, ground beef or cheese.

Res molida, frijoles, pollo deshebrado o queso. / Ground beef, bean, shredded chicken or cheese.

Two crispy corn tortillas topped with shredded beef, typically includes lettuce, tomatoes, and a dollop of sour cream.

Res molida, frijoles o pollo deshebrado. / Ground beef, bean, or shredded chicken.

Two crispy, flat corn tortillas topped with refried beans, lettuce, tomatoes, and guacamole.

Two crispy tostadas generously topped with nacho cheese, typically including a blend of Mexican cheeses.

Res deshebrada, frijoles, pollo deshebrado, queso o res molida. / Shredded beef, bean, shredded chicken, cheese or ground beef.

Camarones, pollo, bistec o puerco. / Shrimp, chicken, steak or pork,

Two crispy corn tortillas topped with beans, ground beef, lettuce, guacamole, shredded cheese, and tomatoes.

Selection of shredded chicken or ground beef served a la carte, catering to personal preference in protein.

Choose from asada, chicken, steak, pork, or shrimp as your main protein.

French fries, typically served as a crispy and golden accompaniment, often accompanied by ketchup.

Fresh, crisp lettuce, typically served as a light and refreshing accompaniment to enhance your meal.

Tomates frescos, servidos como complemento a su elección de platos principales.

Onions prepared to complement your meal, typically includes a portion suitable for pairing with various dishes.

Two soft flour tortillas, typically served as a versatile accompaniment for wrapping or complementing main dishes.

Four handmade corn tortillas, typically served as an accompaniment to main dishes.

Shredded cheese, often used as a versatile topping for various dishes.

Jalapeño peppers filled with a creamy cheese blend, encased in a crisp breadcrumb coating.

Tangy fermented cream, typically served as a complement to various dishes.

A mix of diced tomatoes, onions, cilantro, and jalapeños, combined with lime juice.

Res molida, frijoles o pollo deshebrado. / Ground beef, bean, or shredded chicken.

A crispy tortilla topped with nacho cheese, serving as a flavorful complement to any meal.

A chalupa is a fried tortilla boat typically filled with seasoned meat, lettuce, cheese, and salsa.

Res deshebrada, frijoles, pollo deshebrado, queso. / Shredded beef, bean, shredded chicken, cheese.

Camarones, pollo, puerco o bistec. / Shrimp, chicken, pork or steak.

Res, frijoles, pollo deshebrado, queso. / Beef, bean, shredded chicken, cheese.

Res molida, frijoles o pollo deshebrado. / Ground beef, bean, or shredded chicken.

Res molida, pollo deshebrado, queso. / Ground beef, shredded chicken, cheese.

A crispy corn tortilla topped with seasoned beef, beans, lettuce, tomatoes, cheese, and a dollop of sour cream.

A crispy tostada topped with freshly mashed avocado, often garnished with a sprinkle of salt and lime juice.

Grilled serrano peppers and onions, typically served as a flavorful accompaniment to main dishes.

Bell peppers and onions sautéed together, typically seasoned to enhance their natural flavors.

Sliced avocado, typically includes fresh avocado cut into slices.

Elección de pollo o res deshebrada, una chimichanga, una flauta, arroz, frijoles, lechuga, tomate, guacamole y crema. / Your choice of chicken or shredded beef, one chimichanga, one flauta, rice, beans, lettuce, tomato, guacamole and sour cream.

Orden de tres tortillas de maíz relleno de res deshebrada o pollo deshebrado, fritas crujientes, servido con lechuga, crema y guacamole. / Order of three corn tortillas stuffed with shredded steak, or shredded chicken, fried crispy, served with lettuce, tomato, sour cream and guacamole.

A single corn tortilla rolled and filled, typically includes toppings such as lettuce, tomato, and sour cream.

Orden de dos tortillas de harina rellenas con elección de res deshebrada, pollo deshebrado o res molida, fritas y crujientes, servido con lechuga, tomate, crema, guacamole y salsa de queso. / Order of two flour tortillas stuffed with your choice of shredded steak, shredded chicken or ground beef, fried crispy, served with lettuce, tomato, sour cream, guacamole and cheese sauce.

A deep-fried flour tortilla, filled with your choice of chicken, ground beef, or shredded beef, typically includes beans and is topped with nacho cheese, lettuce, guacamole, and sour cream.

Trozos de sirloin con salsa de chile rojo servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Chunks of sirloin steak with red chili sauce served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Elección de sirloin, pollo o lomo de puerco con pimiento, cebolla, tomate y especias cocidos juntos, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Your choice of sirloin steak, chicken or pork tenderloin with peppers, onions, tomatoes, and spices simmered together, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Elección de sirloin, pollo o lomo de puerco en rebanadas delgadas y asado en su jugo servido con frijoles, lechuga, tomate, guacamole, cebolla y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Your choice of sirloin tips, chicken or pork tenderloin sliced thin and grilled in its own juices served with beans, lettuce, tomatoes, guacamole, onions and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rib-eye en nuestra salsa especial, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Rib-eye steak in our own special sauce, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rib-eye, pimiento y cebolla en salsa de tomate cocido a fuego lento, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Rib-eye steak, choice peppers and onions in a tomato sauce simmered together, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Trozos de lomo de puerco fritos en sartén con salsa verde de tomatillo servido con arroz, frijoles y tres tortillas de harina. Elección de res o pollo. / Chunks of pork tenderloin pan fried in spicy green tomatillo sauce served with rice, beans and three flour tortillas. Also your choice of beef or chicken.

Muy picante. Elige uno de tus favoritos: trozos de puerco, bistec, pollo o camarones, selección de chiles verdes, cebolla, tomate, cilantro y especias cocidas a fuego lento, servido con arroz, frijoles y tres tortillas de harina. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Very hot. Select one of your favorites: chunks of pork, steak, chicken, or shrimp, choice green chili peppers, onions, tomatoes, cilantro and spices simmered together, served with rice, beans and three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Muy picante. Elige hasta 3. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Very hot. Choose up to 3 only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Elección de bistec, pollo, camarones o lomo de puerco con pimientos y cebolla cocidos a fuego lento, servido con arroz, frijoles, lechuga, tomate, guacamole, crema y tres tortillas de harina. / Your choice of steak, chicken, shrimp or pork tenderloin with peppers and onions simmered together, served with rice, beans, lettuce, tomatoes, guacamole, sour cream and three flour tortillas.

Bistec, pollo y camarones. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Steak, chicken and shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Servido en una cama de arroz, con elección de pollo, bistec, puerco o camarones cubierto de salsa de queso de nachos. / Served on a bed of rice, with your choice of chicken, steak, pork or shrimp topped with nacho cheese sauce.

Servido en una cama de arroz, bistec, pollo y camarones con queso de nachos. / Served on a bed of rice, steak, chicken and shrimp topped with nacho cheese sauce.

Mojarra entera, frita con arroz y frijoles y ensalada y tortillas. / Whole tilapia, fried with rice and beans, and salad and tortillas.

Pechuga de pollo asado cubierto con queso blanco con chorizo sobre arroz y frijoles y tortillas. / Grilled chicken breast covered with white cheese with Mexican sausage on top with rice and beans and tortillas.

A pizza with a Mexican twist, typically includes a blend of cheeses, meats such as chorizo or beef, and toppings like jalapeños, onions, and bell peppers.

Orden de dos burritos con queso de nachos. Res o pollo deshebrado o frijoles con queso de nacho. / Order of two burritos with nacho cheese sauce. Beef or shredded chicken or beans with nacho cheese sauce.

This order typically includes a distinctive combination of ingredients, thoughtfully assembled to create a unique Mexican culinary experience.

Orden de dos burritos con elección de res molida o pollo deshebrado o frijoles con lechuga, tomate y crema. / Order of two burritos with your choice of ground beef or shredded chicken or beans topped with lettuce, tomatoes and sour cream.

Sushi roll filled with a unique blend of ingredients, embracing the fusion of Mexican flavors.

Orden de dos burritos rellenos de frijoles y chorizo. / Order of two burritos stuffed with beans and chorizo.

Orden "e" solo typically includes a single portion of a special dish, often prepared with a unique combination of ingredients not specified in the name.

Orden de tres enchiladas con elección de res molida o pollo deshebrado o frijoles con queso de nacho, lechuga, guacamole y crema. / Order of three enchiladas with your choice of ground beef or shredded chicken or beans topped with nacho cheese sauce, lettuce, guacamole and sour cream.

Orden de dos burritos con queso de nachos, lechuga, tomate, guacamole y crema. / Order of two burritos topped with nacho cheese sauce, lettuce, tomatoes, guacamole and sour cream.

Juicy burger patty topped with creamy avocado and sour cream, served on a bed of shredded lettuce with a fresh tomato slice.

Tres tortillas de harina con elección de fajitas de bistec, pollo o camarones, lechuga, guacamole, crema y pico de gallo. No se puede sustituir con nada del menú. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Three flour tortillas stuffed with your choice of steak, chicken or shrimp fajitas, lettuce, guacamole, sour cream and pico de gallo. Cannot be substituted anywhere on menu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos callejeros. Tres tortillas de maíz suaves con cebolla, cilantro, salsa de tomatillo, elección de pollo, bistec, puerco o chorizo. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Street tacos. Three soft corn tortillas with onions, cilantro, tomatillo sauce, your choice of grilled chicken, steak, pork or chorizo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Elección de bistec, pollo o puerco. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Choice of steak, chicken or pork. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A combination plate featuring one taco and one enchilada, both filled with a seasoned mixture, accompanied by Mexican rice.

One quesadilla filled with cheese, accompanied by Mexican-style rice and refried beans.

One burrito filled with a seasoned mixture, accompanied by Mexican rice.

One enchilada accompanied by Mexican rice and refried beans, typically includes a corn tortilla rolled around a filling and covered with a chili pepper sauce.

One quesadilla typically filled with cheese, paired with a taco containing a seasoned filling, and accompanied by Mexican rice.

Grilled chicken, served with choice of French fries or rice.

A cheese quesadilla paired with a side of french fries.

A golden-fried flour tortilla, sweetened with honey and cinnamon, typically includes a scoop of ice cream.

Crema de caramelo mexicana. / Mexican caramel custard.

Vainilla. / Vanilla.

One taco, one enchilada, and one chalupa, typically consisting of a crispy taco shell, soft tortilla for the enchilada, and a fried chalupa base, filled with seasoned beef.

One enchilada, one taco, and one chile relleno, typically featuring a corn tortilla rolled around a filling, a folded tortilla with seasoned filling, and a stuffed pepper.

Two tacos and one enchilada, accompanied by a tostada topped with nacho cheese, typically include tortillas filled or topped with a mixture of meats and cheeses.

Two enchiladas accompanied by Mexican-style rice and beans, typically featuring tortillas filled and rolled, covered in a traditional sauce.

One beef enchilada and one beef taco, accompanied by Mexican rice and beans, each item traditionally prepared and combined for a fulfilling meal.

One chile relleno, a pepper filled with cheese and fried, alongside a taco, served with a side of rice and beans.

One enchilada and one tamale, accompanied by rice and beans, typically includes a corn tortilla filled with meat, topped with chili sauce for the enchilada, and a masa dough for the tamale, steamed in a corn husk.

Two tacos accompanied by Mexican rice and beans, with the tacos typically filled with a seasoned meat.

One chalupa with a crispy corn tortilla base, topped with beans and cheese, accompanied by a crunchy beef taco, Mexican rice, and refried beans.

A burrito, enchilada, and taco combination, typically filled with seasoned meats and topped with cheese and salsa.

A flat, crispy corn tortilla topped with beans, lettuce, and guacamole. Chile relleno: A pepper filled with cheese, coated in egg batter. Served with beans.

An enchilada, burrito, and chile relleno, each offering a unique taste of Mexican cuisine through a stuffed tortilla, savory filling, and a pepper filled with cheese, respectively.

This dish features a taco, chile relleno, and a chalupa, each offering distinct textures and flavors. The taco is filled with seasoned meat, the chile relleno is a cheese-stuffed pepper, and the chalupa is a crispy tortilla with toppings.

A combination dinner featuring a burrito, enchilada, and tamale, each typically filled with a blend of meats, beans, and cheese, wrapped or encased in traditional Mexican corn or flour tortillas.

A chalupa typically consists of a flat, crispy corn tortilla topped with refried beans, lettuce, guacamole, and shredded cheese.

One burrito and one enchilada accompanied by rice and beans, typically wrapped and topped with traditional sauces.

Elección de pollo deshebrado, res deshebrada o res molida. / Your choice of shredded chicken, shredded beef or ground beef.

A chalupa with a fried tortilla base, a burrito wrapped in a soft flour tortilla, and an enchilada in a corn tortilla, all typically filled with a savory mixture.

Corn tortilla filled with a savory mixture, accompanied by a poblano pepper stuffed with cheese, served alongside rice and beans.

One taco, one burrito, and one chalupa, each typically filled with a savory mixture that may include meats, beans, and cheese, complemented by traditional Mexican toppings.

One burrito filled with a savory mixture, accompanied by a chile relleno, a poblano pepper stuffed with cheese, and a taco with a traditional filling.

One taco and one burrito accompanied by Mexican rice and beans, typically filled with beef and topped with traditional Mexican sauces.

A chile relleno filled with cheese, accompanied by a burrito with a seasoned meat filling, and served alongside rice.

One chalupa typically topped with refried beans, cheese, and lettuce, alongside one enchilada, served with a side of rice and beans.

A tostaguac topped with guacamole, a taco, and an enchilada typically filled with meat or cheese, each wrapped or layered in tortillas.

Two burritos filled with a mix of ingredients, accompanied by Mexican rice and refried beans.

A tostada typically includes a crispy flat tortilla topped with a spread of beans, lettuce, cheese, and sometimes a dollop of guacamole or sour cream.

A combination of a cheese-stuffed chile relleno, a quesadilla, a taco typically filled with beef, and Mexican rice.

This combination dinner includes a burrito, a tostada topped with nacho cheese, and two tacos, typically featuring a mix of fillings like meats and beans.

A combination of Mexican favorites featuring a corn masa tamale, a poblano pepper filled with cheese and fried, a crispy tortilla topped with nacho cheese, and a tortilla rolled around a filling covered in chili sauce.

Two enchiladas, one chile relleno, and one taco, each filled with a mix of meats and cheeses, typically includes a variety of traditional Mexican sauces.

One tostaguac accompanied by Mexican rice, beans, and a taco, typically includes a folded tortilla with a variety of fillings.

Three rolled flautas accompanied by Mexican rice and beans, typically garnished with lettuce, cheese, and sour cream.

Two enchiladas and one taco, accompanied by Mexican rice and beans, typically includes tortillas filled and topped with a traditional sauce.

A combination of Mexican favorites featuring a tostaguac with guacamole, a cheese-filled enchilada, a corn-husked tamale, and a taco, each complemented with traditional sauces.

A combination of a tostaguac, typically a guacamole-topped tostada, along with a burrito and an enchilada, each filled and rolled in soft tortillas, often accompanied by traditional sauces.

A crispy chimichanga drizzled with cheese sauce, alongside a traditional flauta, served with seasoned rice and beans.

A combination featuring a burrito and a chile relleno, accompanied by rice and beans. The burrito is typically filled with meat, while the chile relleno is a pepper filled with cheese.

One chalupa topped with beans, lettuce, and guacamole, one enchilada filled and covered with chili sauce, one cheese-stuffed chile relleno, and a side of beans.

Two deep-fried chimichangas, generously topped with a rich cheese sauce, accompanied by Mexican rice and refried beans.

Two enchiladas and one taco, accompanied by a chalupa, typically filled with a mixture of meats or cheese, garnished with traditional sauces.

One burrito, one nacho cheese tostada, one taco, and rice, each featuring a blend of Mexican flavors and ingredients typically found in traditional Mexican cuisine.

A combination of a chile relleno, typically a poblano pepper filled with cheese and fried in egg batter, alongside a tostaguac, a tostada with guacamole, and a burrito, a flour tortilla wrapped around a savory filling.

Two chiles rellenos, featuring peppers filled with cheese, accompanied by rice and beans.

A combination featuring a corn husk-wrapped tamale, a filled and rolled burrito, a cheese-stuffed chile relleno, and a taco, each typically accompanied by traditional Mexican sauces.

Two burritos filled with a savory mixture, accompanied by a chile relleno, typically a poblano pepper stuffed with cheese and encased in a light batter.

Two tacos and one burrito, accompanied by Mexican rice. Tacos are typically filled with seasoned meat, folded in tortillas, while the burrito is a flour tortilla wrapped around a meat filling.

Leche or café with choice of milk or coffee flavor.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

A traditional Mexican beverage crafted from rice and cinnamon, often sweetened with sugar and enhanced with vanilla, creating a refreshing drink.