El Tio Tex-Mex Grill Menu

Fresh chicken pieces, vegetable soup with tortilla chips, topped with cheese, and cilantro.

Vegetable soup with tortilla chips, topped with cheese, and fresh cilantro.

Spring mix tossed with Monterrey Jack cheese, honey mustard, topped with grilled chicken or grilled steak, and smothered with barbecue sauce.

Romaine lettuce, tomatoes avocado, cheese, and crispy flour tortilla chips.

Spring mix, avocado, cherry tomatoes, and red onions. Topped with grilled preference. Served with raspberry vinaigrette on the side.

Flour tortilla stuffed with cheese, grilled until golen brown. Served with guacamole, sour cream and pico de gallo on the side. Served with your choice of Coca-Cola product.

Combination of chicken wings, steak nachos, chicken quesadilla, and beef taquito. Served with sour cream, guacamole, and pico de gallo on the side.

Sauteed shrimp with Spanish herbs, fresh garlic, and sherry wine. Served with bread.

Sauteed green peppers, onions, and mushrooms. Topped with melted cheese. Served with flour tortillas on the side.

Melted cheese dip.

Fried ripe plantains. Served with sour cream on the side.

Sweet corn cake. Served with sour cream on the side.

Crispy corn chips covered with refried beans, cheese, jalapeno peppers. Served with guacamole, sour cream, and pico de gallo on the side.

2 fried corn tortillas rolled and stuffed with. Served with pico de gallo, guacamole, and sour cream on the side.

Strips of marinated grilled chicken breast sauteed with tomatoes, onions, green peppers, and fried potatoes. Topped with fresh cilantro. Served with white rice and black beans.

Grilled marinated chicken breast topped with shrimp and polane peppers sauce. Served with white rice, black beans, and sauteed vegetables.

Grilled marinated chicken breast topped with sauteed zucchini, onions, tomatoes, white wine, and cream. Served with white rice, black beans, and small salad.

Jumbo shrimp sauteed with white wine, spanish onions, garlic, and red crushed peppers. Served over white rice, and sauteed vegetables black beans on the side.

Seafood stew with shrimp, scallop, squids, clams, mussels, salmon cooked with Spanish saffron broth chopped onions, green peppers, and tomatoes. Served with white rice on the side

Griddle shrimp topped with garlic sauce. Served with white rice, black beans, and small salad.

A generous portion of shrimp, scallop, sauteed with red onions, jalapeno peppers, tomatoes, and fried potatoes. Topped with cilantro. Served with white rice and black beans.

A generous portion of shrimp sauteed with onions in poblano sauce. Served with white rice, black beans, and sauteed vegetables.

A generous portion of shrimp sauteed with onions, poblano peppers, scallions, tomatoes, and garlic, then glazed with tequila. Served with white rice, black beans, and sauteed vegetables.

2 poblano peppers stuffed with Monterrey jack cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side. Shredded chicken may contain bone.

Two flour tortillas filled with grilled chicken, grilled steak. Served with Mexican rice, refried beans, guacamole, sour cream, pico de gallo, and Mexican butter on the side.

Two chicken tamales covered with melted cheese. Served with Mexican rice, refried beans, sour cream, guacamole, and pico de gallo on the side.

Broiled tortilla crusted tilapia served soft flour tortilla. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Pork sausage. Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Jumbo shrimp shifted with cheese and jalapeno pepper. Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Shrimp, salmon, scallop, and Mexican butter. Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Marinated grilled ribeye steak. Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Served as sizzling fajitas, with grilled steak, chicken, barbecue pork ribs, grilled shrimp, grilled chorizo, and grilled vegetables. Sizzling fajitas are served a bed of sauteed green peppers, and Spanish onions, accompanied with Mexican rice, a la charra beans, flour tortillas, guacamole, sour cream, and pico de gallo on the side. Topped with cilantro.

Served in a sizzling platter. Grilled new york steak topped with two fried eggs over sliced onions and tomatoes. Served with Mexican rice, and a la charra beans.

Strips of grilled steak, sauteed with onions, green peppers, tomatoes, fried potatoes, and topped with fresh cilantro. Served with white rice and black beans.

Grilled new york steak marinated and topped with brown garlic sauce. Served with white rice, black beans, and platanos Fritos.

2 camarones brochette.

Served with guajillo pepper sauce. 2 corn tortillas rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. 2 corn tortillas rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. 2 corn tortillas rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. 2 corn tortillas rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. 2 corn tortillas rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. 2 corn tortillas rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. 2 corn tortillas rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. 2 corn tortillas rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. Large flour tortilla rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. Large flour tortilla rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. Large flour tortilla rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. Large flour tortilla rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. Large flour tortilla rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. Large flour tortilla rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. Large flour tortilla rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with guajillo pepper sauce. Large flour tortilla rolled with preference, topped with salsa and covered with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with large flour tortilla rolled with preference, pan fried. Served with Mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.

Served with large flour tortilla rolled with preference, pan fried. Served with Mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.

Served with large flour tortilla rolled with preference, pan fried. Served with Mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.

Served with large flour tortilla rolled with preference, pan fried. Served with Mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.

Served with large flour tortilla rolled with preference, pan fried. Served with Mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.

Served with large flour tortilla rolled with preference, pan fried. Served with Mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.

Served with large flour tortilla rolled with preference, pan fried. Served with Mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.

Served with large flour tortilla rolled with preference, pan fried. Served with Mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.

Flour tortilla stuffed with cheese, grilled until golen brown. Served with guacamole, sour cream and pico de gallo on the side.

Flour tortilla stuffed with cheese, grilled until golen brown. Served with guacamole, sour cream and pico de gallo on the side.

Flour tortilla stuffed with cheese, grilled until golen brown. Served with guacamole, sour cream and pico de gallo on the side.

Flour tortilla stuffed with cheese, grilled until golen brown. Served with guacamole, sour cream and pico de gallo on the side.

Flour tortilla stuffed with cheese, grilled until golen brown. Served with guacamole, sour cream and pico de gallo on the side.

A giant mouthful of chocolate pudding between two layers of dark, moist, chocolate- drenched chocolate cake

Traditional vanilla cake topped with vanilla icing. Served over a creamy sweetened milk sauce. An El Tio favorited!

Light and fluffy puff pastry donuts glazed with honey and cinnamon.

A cheesecake wrapped in a sugary flour crust then deep fried to a golden brown, and drizzled with chocolate sauce.

El Tio own twist on the classic bananas fosters. Sweet vine ripened bananas fried to perfection. Served with vanilla ice cream, homemade strawberry sauce, whipped cream, and drizzled with chocolate sauce

Rich and succulent homemade coconut custard, topped with caramel. Served with whipped cream, and cherry. The perfect end to any meal!

Bring the taste bud alive with this South of the Boarder classic. Crispy cinnamon and sugar tortilla cup a scoop of vanilla ice cream encrusted in crunchy caramel flakes. Topped to perfection with whipped cream, chocolate sauce and cherry.

Sweet, crispy golden bites filled with sweet cream cheese. served with a scoop of vanilla ice cream and whipped cream.