El Tiesto Cafe Fort Lauderdale Menu

Braised Pork, Fried Cheese, Maduro, Fries, Red Cabbage, Tiesto Sauce, On "Pan Cubano".

Cole slaw, onions, Tiesto Sauce and Angus Beef.

Breaded Chicken, Avocado, Bacon, Onion, Jalapeño, Lettuce, Tomato, Fries. (HOT!)

Dominican Sodas, three flavors available!

Dominican Orange and milk refreshing treat.

Mini Beef Sliders with French Fries.

Steamed Brown Rice, grilled scallions, baked sweet potato, carrots, asparagus, radish and black beans. Topped with micro cilantro, and salsa verde.

Fried pork belly, onions, serrano peppers, tomatoes, cilantro, lime juice. Served with crispy tostones.

Dominican Style Platter: Sausage, Chicken, Fried Cheese, Salami, Fried Green Plantain, Yuca Fries.

Three nigiri rolls filled with moro and topped with crispy Dominican-style chicharron, sweet chili, peppers, and scallions.

Grilled octopus in white miso sauce, with sautéed asparagus, carrots, brussels sprouts.

Crispy and seasoned to perfection, our fried Calamari is served with our signature Tiesto Sauce.

Mini beef cheeseburgers with lettuce, tomato, and Tiesto sauce, served between crispy tostones.

Layers of steak, maduro, tri-color peppers, avocado, and our signature Tiesto sauce.

Enjoy a perfectly fried Cassava (Yuca) empanada with your choice of filling: mozzarella cheese, beef, or chicken.

(2) Plantain “cups” filled with shredded beef, pork & chicken. Topped with creamy tiesto sauce and Tri-Color Peppers.

Deep fried Venezuelan style mozzarella cheese sticks.

Fried Whole Maduro stuffed with jumbo shrimp, crowned with a special chili cream Tiesto sauce.

Three crispy rice cups topped with longaniza, shrimp, chicken, mashed avocado, sweet chili, and Tiesto sauce.

Tiesto's fusion-style tender meat skewers in chimichurri sauce, with a choice of chicken or steak.

Savor the crispy fried chicken gyozas, perfectly paired with soy sauce for dipping.

Steamed edamame tiesto style.

Mix tapas: Crispy pork belly, Fried skirt steak tips, chicken skewers, shrimp in creamy yellow sauce with Yuca fries and tostones. (fried green plantains)

A sushi roll wrapped in maduro (sweet plantain) with spicy kani, shrimp tempura, chicharron, avocado.

Roll wrapped in moro with shrimp tempura, maduro, bacon, kani, avocado, fried cheese and topped with sliced steak.

A sushi roll with shrimp tempura, cream cheese, crispy bacon, maduro (ripe plantain), avocado, eel Sauce.

A sushi roll featuring shrimp tempura, cream cheese, bacon, maduro (sweet plantain), salmon, tobiko, and coconut sauce.

A sushi roll featuring Dominican fried salami, queso frito, maduro (ripe plantain), and eel sauce.

Tobiko, scallion and rice tuna wrapped on cucumber with tartar sauce, garnished with Asian-seasoned baked pecan nuts. (Contains nuts and seafood, served Nigiri style).

A sushi roll featuring chicken tempura, bacon, cream cheese, maduro (ripe plantain), chicharron, eel sauce, sweet chili, bell peppers, and mashed avocado.

A sushi roll with spicy sesame infused raw tuna with scallions and crispy tempura Flakes.

El Tiesto cafe classic California roll with Kani, cucumber, avocado, sesame seeds.

A roll with shrimp tempura, chicharron, spicy kani, maduro (sweet plantain) avocado and eel sauce.

A sushi roll with fried yuca, fried cheese, bacon, cream cheese, maduro (ripe plantain), mac and cheese, eel sauce, sautéed steak.

A classic sushi roll with cream cheese, cucumber, avocado, kani, salmon and tuna.

Fried tempura roll with salmon, cream cheese, maduro, and avocado.

Chicken Tempura, Bacon, Cream Cheese, Maduro, Tostones, Avocado, Longaniza Guisada, Eel Sauce. -THIS SUSHI IS PART OF WEDNESDAYS 2X1 ROLLS SPECIAL! 2PM-9PM

Panko crusted fried roll served with chicken, bacon, mozzarella, steak, maduro. (sweet plantain) and eel sauce.

A sushi roll featuring shrimp tempura, (fried cheese),spicy kani, maduro (Ripe plantains), lettuce, avocado, and eel sauce.

Avocado, spicy kani, crispy bacon, cream cheese, shrimp tempura, sweet plantain and wrapped in pickled cucumber.

Shrimp Tempura, bacon topped with seared tuna, crispy caramelized scallions, Sweet Plantain, and our house special soy sauce.

A sushi roll with mix vegetables, mashed avocado, and maduro (sweet plantain).

A sushi roll with shrimp tempura, cream cheese, maduro (ripe plantain) guacamole, topped with mix seafood, eel sauce.

A roll filled with shrimp tempura, fried cheese, maduro (ripe plantains) mashed avocado, sautéed steak, and eel sauce.

Chicken tempura, sweet plantains, guacamole, Sautee Steak, pico de gallo and eel sauce.

Wrapped Smoked Salmon, avocado, cream cheese and spicy kani.

A sushi roll with chicken tempura, cream cheese, crispy bacon, maduro (ripe plantain), cucumber, topped with shrimp in hot honey mustard sauce.

Fried diced Dominican salami.

Crispy fried pork belly chunks.

Dominican seasoned fried pork sausage.

Fried sweet, ripped plantain.

Queso fried to perfection.

Fried sliced green plantains.

Mashed Malanga.

Crispy French fries style potatoes.

Mashed sweet plantain.

Mashed Cassava.

Fried casava topped with chimichurri sauce.

Mashed potatoes.

Fried Mash green plantain, garlic, pork rind (Mofongo) served with steak cut of the day and Shrimp & Lobster.

Chicken breast filled with mozzarella, Bacon and, Kani, Sweet plantain in mushroom sauce.

Chicken Breast With Eggplant,Bacon and Maduro in Spinach Sauce with Mashed Sweet Plantains

Spaghetti in our Tiesto Alfredo Sauce. With Protein Option Of: Chicken Or Shrimp.

Dominican Style Fried Rice with Chopped Sweet Plantain. With Chicken or Shrimp Option.

Udon noodles tossed with tri-color peppers, homemade eel sauce, chicken, calamari, and shrimp.

Salmon fillet cooked to perfection, served with mashed Malanga and topped with a grated white sauce with tomatoes.

Sautéed Shrimp and calamari served with mashed malanga mash, topped with a creamy shrimp sauce with you choice of: Skirt Steak Salmon

Homemade creamy flan with caramel and vanilla drizzle.

Warm coconut and almond bread pudding with vanilla bean ice cream.